I migliori ristoranti di cucina mediterranea in Bolzano/bozen
120 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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6,3
112 Recensioni |
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L'Tabladel
Corvara in badia
06/04/2026: Lovely decor, located 100 meters from the slopes. Rooms, food, and service were superb. Thank you, thank you!
03/04/2026: I'm writing this review still in disbelief at the treatment and quality of the food I received. If you're looking for a place to eat after a day on the slopes, move on: any other option will be better than this.
The pizza dough was embarrassing: rubbery, clearly under-risen, and raw in the center, while the crust was burnt and bitter. The ingredients used were of the lowest quality; the tomato was overly acidic, and the mozzarella had no consistency whatsoever, a sign of the use of low-quality industrial products that have nothing to do with the flavors of the area.
The service was the final straw. Arrogant staff, biblical wait times (over an hour for two pizzas with the place half empty), and a total disorganization in the dining room and kitchen. Despite our polite complaints about the cooking, the response was dismissive and lacking in professionalism.
The prices were completely out of line and unjustified. Paying gourmet prices for a product that wouldn't even end up on the plate of an emergency shelter is unacceptable. A place that thrives solely on its touristic location, but doesn't deserve a single cent of your money.
Avoid it if you don't want to ruin your evening and your stomach.
In his place, I'd keep quiet, especially since there's no page where you can write a review exclusively for the restaurant.
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6,2
111 Recensioni |
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Pantagruel
Bolzano
06/10/2025: Very rude owners.
When we entered, they didn't say hello, and when we paid again, they didn't say hello even though the pizzeria was practically empty.
The lady just looked at us without making a move. It's a shame because the pizzerias weren't that bad.
26/07/2025: The atmosphere was lovely, with soft lighting and candles lit at the tables. The staff was extremely knowledgeable and friendly, and the service was impeccable. This restaurant is excellent for romantic dinners. The pizza was also good.
In this case, I had spaghetti with fried eggplant in tomato sauce. It was really good. For dessert, I had a chocolate soufflé with a scoop of vanilla ice cream, which was also good.
For what I ate, I have to say that the quality/price ratio was fair.
I recommend this restaurant.
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5,8
136 Recensioni |
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Osteria dai Carrettai
Bolzano
04/11/2025: I go there very often and they're always top-notch: very kind, fast, and skilled.
Tasty dishes and truly excellent value.
Highly recommended. Well done, and keep it up.
19/07/2025: Clean, efficient, but I found the croissants for breakfast not very leavened and quite expensive in relation to the quality...
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5,4
170 Recensioni |
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Platzl
Nova ponente
24/04/2026: A place I have been frequenting for many years, now improved in every sense and always with wonderful slopes and majestic landscapes.
11/04/2026: The food tasted very good. However, the portions left a lot to be desired for the price. We got up hungry, so there's definitely room for improvement!
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Nessuna |
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Caterina
Corvara in badia
17/07/2025: Pizza buona e servizio molto cortese che ti mette a tuo agio. Prezzi onestissimi per essere a corvara. Consigliatissimo
27/06/2025: Vynikající pizzerie a moc milý a šikovný personál. Skvělá pizza a průměrné ceny v podniku. Velice děkujeme. Skoro celý týden našeho pobytu v corvara jsme večeřeli jen zde 😁👍👍👍
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Nessuna |
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Sal Feur
Selva di val gardena
10/07/2025: Mange dejlige retter på menukortet og vores oplevelse blev ødelagt lidt af, at personalet havde meget travlt og ikke var særligt servicemindede. Vi ventede meget længe på at få regning og ville egentlig have haft dessert, men blev aldrig spurgt.
07/06/2025: L'interno del locale è molto carino. Le pizze le abbiamo mangiare giusto perché eravamo affamati. Il dolce, uno strudel, per nulla all'altezza con decorazione di panna che non sapeva di nulla. Il personale? Pessimo.
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Nessuna |
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Rino
Selva di val gardena
14/07/2025: Ambiente tranquillo con arredo minimale poco tirolese, servizio scarso con personale di prenotazione che non conosce con che carne si fa una milanese, purtroppo anche il prodotto come il cameriere non era all'altezza in quanto la panatura veniva via solo a guardarla, chiamato il responsabile e fatto notare ci diceva " è si vero forse non gli è venuta bene, gliela faccio rifare? No grazie
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Nessuna |
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La Tor
Badia
15/02/2025: Vom klassischen bis zum anspruchsvollen Essen, typisch Ladinisch, Pizza oder Pasta bin wurde immer positiv überrascht. Nette Begrüßung, auch wenn es in Stoßzeiten nicht immer einfach für das Arbeitende Personal ist. Das Lokal habe ich immer glücklich, satt verlassen! Danke an die gesamte Belegschaft und Inhaber
02/01/2025: Posto accogliente,personale simpatico,piatti ben presentati, con ricette tradizionali e innovative ma tutto il menù manca assolutamente di condimenti: ben venga l'attenzione salutistica ma la tartara bellissima senza sale,senza pepe e condimenti,i fagottini in assoluto senza sale,nell'interno e,nel condimento e senza burro,né formaggio,né alcun tipo di salsa,le carni ben eseguite ma insipide,persino i canederli sanno di poco e tutto ha un fondo un poco dolciastro,ci vuole un poco di sprint neli piatti e le fragole in dicembre non si possono pensare...
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Nessuna |
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Oberwirt
Lana
01/07/2024: Leider war dieser Besuch unser Abschied vom Oberwirt, bzw. dem OW Lana. Das OW Lana war über viele Jahre während unserer Wanderurlaube unser Lieblingsrestaurant, das wir meist 3...4x besuchten, wenn wir eine Woche in Lana verbrachten. Traudi und Renato bewirteten uns immer hervorragen und auch die Angestellten waren überaus freundlich und nett. Und das Essen war ohnehin immer toll - und das in diesem wunderschönen Ambiente!
Leider hat das OW Lana nun seine Türen für immer geschlossen, was wir sehr bedauern. Wir wünschen Traudi und Renato daher für die Zukunft das Beste und hoffen, dass es Euch gut ergeht!
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Nessuna |
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Moritzino
Badia
24/03/2025: Che dire in una serata di marzo, prendere l’ovovia alle 20 e giungere in questo locale sconosciuto, essere accolti da focolari all’esterno che rendono l’atmosfera magica. All’interno la società che ci ha invitato aveva organizzato un buffet di antipasti pantagruelico.
A seguire primo, secondo e dolce serviti al tavolo. Personale gentilissimo e super disponibile.
A chiudere musica e balli.
All’una di notte l ovovia ti riporta in paese.
Fantastico.
22/03/2025: Personale molto simpatico e ben disposto, locale pulito e ben curato con un panorama veramente fantastico
I ragazzi del bar Diego e Pioggia hanno saputo assecondare al meglio ogni nostra richiesta per tutta la settimana
Dalle 2 in poi la festa è assicurata
Lo consiglio a tutti

