Scopri il migliore ristorante di cucina mediterraneanella città Castelbello-ciardes della Bolzano/bozen

07/06/2026: For me, the best restaurant in the Vinschgau Valley, if not in all of South Tyrol. What Kevin Trafoier conjures up on the plates at this family-run establishment is unparalleled. The focus is on using primarily regional ingredients; you can taste what you're eating and manage the entire menu without feeling overstuffed. Add to that the charming service from father Jörg and the fantastic wine recommendations with insider tips from sommelier and mother Sonya. Not to mention the sensational desserts and chocolates from daughter Nathalie. The bistro at lunchtime is also highly recommended. There are three lovely rooms available for overnight stays. The restaurant, with its own parking lot, is also easily accessible by the Vinschgau Railway.

02/06/2026: Pampered from A to Z Simply superb