I migliori ristoranti di cucina mediterranea in Arezzo

26/07/2026: Lovely place, clean rooms, owners very helpful and kind I very much liked the authenticity of both the place as the atmosphere.(Great breakfast)

02/04/2026: My favorite place, for its simplicity, for who I am. The food, what can I say? Excellent home-style cooking, and the view, located in a beautiful valley. I love everything.

16/07/2026: Tasty pizza, fantastic service. The wine was a large glass of house wine, but here in this region it is better than what you get for more back home.

10/05/2026: Very nice traditional Italian pizzeria. Good selection of toppings, with a crust on a harder side. The desserts we had were simple, yet very delicious. Restaurant has traditional vibe. Very friendly staff. Plenty of parking outside the restaurant.

18/07/2026: Amazing food and staff with wonderful views. Highly recommend, especially in the evening time

06/07/2026: An authentic restaurant with typical Tuscan dishes, all very tasty. The pizzas have a very thin crust. We arrived on Sunday evening without a reservation and still got a table, which isn't always the case. The service could be improved if all orders and the bill didn't go through the owner, as it takes a while to order. Unfortunately, we waited a very long time for our drinks, but all in all, a good experience with a beautiful view.

11/07/2026: Foro Restaurante… Great desserts, nice wine, tasty pasta but overpriced for portion size. Expected a lot more!

06/07/2026: I'll start by saying I have a soft spot for the town of Civitella; my uncle was born there, and we often visited. I'm also passionate about history, and the events of 1944 deeply impacted me. The location is beautiful; in addition to the square with the clock, you can enjoy a splendid view of the Valdichiana. When I dined there, it was very hot in the town, and being at the right altitude on a breezy evening really cooled me down. The dishes are unique, well-prepared, and excellent, and the wine cellar offers a wide selection. The service was appreciated. I didn't use the accommodation, so I can't review it, but some people I know have stayed there and were satisfied.

29/07/2026: Two sausage knots, no side dish, €5. At €25 a kilo, and we're talking sausage. Shame is priceless; for everything else, you can use Mastercard 😂

26/05/2026: For our seaside wedding, we chose Ventura Catering, and I must say we didn't regret it. Both the food and the service were excellent. Dario, Ignazio, Angela, and the entire staff were friendly, discreet, and impeccable in every way. The food was top-notch. Thank you for helping make our event a success!

10/07/2026: Guests at a wedding. Everything was beautiful.

29/06/2026: Excellent restaurant, very good food and very friendly and helpful waiters, it's a shame that we ate in the dining room and the heat was felt

17/07/2026: The setting is wonderful, with a stunning view of the valley. The food is delicious, and the service is excellent and fast!

13/07/2026: We ate lunch there twice during our short stay in Cortona because we were so impressed with the restaurant. The view is breathtaking. The staff was exceptionally friendly. The food was also delicious. They were even very accommodating when I requested a vegan dish. The pici with tomato was fantastic. Highly recommended. We'll definitely be back.

22/11/2025: After we booked, they sent us away saying they'd run out of pizza dough!!! We were speechless...

04/11/2025: Personally, we didn't enjoy it. We ordered a seafood risotto, which arrived completely overcooked and had a rather questionable flavor. A plate of pasta with an inedible sauce and pizzas that were barely adequate.

13/03/2026: Enjoy yourself and feel at home – the food, the atmosphere, the staff. Very reasonable prices.

17/06/2026: Very sweet owner, food super tasty and cheap

08/06/2026: Good food, friendly and professional staff

13/08/2026: €128 for two anonymous gin and tonics with a gin base, a pasta dish, and a Florentine steak, which was a sliced ​​steak. It was lukewarm, not grilled, and served on a plate, not on stone (which quickly cooled). We waited a long time for any attention. The servers were rude. This restaurant caters to American/English tourists who don't know what a Florentine steak is.

11/08/2026: Food arrived for 2 out of 5 people two minutes after ordering. The rest had to wait a long time. The table next to us had the same problem. Drinks never arrived, and the bill was wrong. Pici pasta was tough and just had a can of tomatoes poured over it. Not recommended.

10/05/2026: We tried to go to this restaurant twice and every time it was closed, the information here is not accurate and this is disappointing.

02/04/2026: A welcoming and beautifully decorated restaurant in the cellars of an ancient building. Outdoor seating is available for warmer weather. A cocktail bar is located at the entrance. The menu, surprisingly, is primarily seafood-based, despite being located in the hills between Chianti and Valdarno. The ingredients are extremely fresh and of excellent quality. Dishes are well prepared and presented. The service is very professional and courteous. The wine list is comprehensive and varied. Prices are moderately high.

15/04/2026: We spent three magical nights at I Tre Baroni, taking advantage of the three-night package that included a room with a spa, a private massage, a private excursion, and a tasting dinner at the Mater restaurant (a truly special place!). What can I say? From the very beginning, Gessica was incredibly kind and available to answer all our questions and clarify any doubts, even before our stay, personalizing our experience. When we arrived, we immediately felt welcomed. The room was gorgeous, very spacious, with a spectacular view of the Casentinesi Forests National Park. The room was spotless, with a hot tub and sauna. The private excursion with Stefano was a wonderful experience: his guide was invaluable in helping us fully appreciate the wonders of the park! The dinners at the restaurant were also highly recommended: the atmosphere is meticulously maintained and welcoming, the service impeccable, and you have the opportunity to sample the local flavors, expertly cooked and served. We hope to return soon, and thanks again to Gessica and Messan for their hospitality and professionalism! Alice & Genna

13/04/2026: An unacceptable experience. I was looking for the silence of Casentino, but I found chaos. It all started with a lack of transparency: I booked a suite with a sauna, but upon check-in, they gave me a different room without telling me, hoping I wouldn't notice. Only after I protested was I granted a change; there's no point in calling it an upgrade, since the room offered lacked the booked amenities and was aesthetically inferior. The rest was a crescendo of poor service: - Technical: The suite shower was unusable due to lack of pressure. - Acoustic: A sleepless night due to the roar of the whirlpool tubs below (until midnight). I didn't call again just to avoid waking my partner, who, after various mix-ups, had only managed to sleep thanks to earplugs. - Construction site: Awake at 8:00 a.m. on Sunday, hammering on the roof and weaving between construction trucks to get to breakfast. Work was kept quiet until arrival despite a recent reservation (24 hours in advance). The 50% discount was obtained only after a firm discussion. The initial disrespect and the construction-like environment are incompatible with a high-end hotel. Not recommended.

08/05/2026: Good pizza, thin and crispy. The service was a bit overwhelmed.