I migliori ristoranti di cucina mediterranea in Brindisi

27/09/2025: If you want to eat well not only fish but also typical dishes this is the ideal place, freshness and kindness, a special thanks to Gino for his kindness.

27/09/2025: The appetizer was poor, sad, and lacking in quantity and quality. I don't think we'll be back.

12/09/2025: The best meal I have had in Ostuni. Multiple courses with amazing food originating from Ostuni. Angela and Stefano were amazing hosts and so friendly. It felt like I was at home. The set menu was a great option as we had different plates to try. Would recommend highly.

11/09/2025: The orecchiette was floating on the plate in the water it had been cooked in. My dinner was a disappointment. Perhaps other dishes are tastier there, but I wouldn't recommend the pasta. There are places in Ostuni that offer tastier food.

29/09/2025: We were there two weeks ago. When I booked, I kindly asked if they'd give us a table on the first floor, with a sea view, and they accommodated me, even though it was a Sunday and we booked last minute. Excellent food and friendly service. I recommend this place.

22/09/2025: Excellent for those who want to enjoy seafood specialties in a seaside setting. Good service, although we had a bit of a wait for the starters (the place was packed), good prices, and friendly management.

12/10/2025: The appetizers were very good, and the pizza with a raw base could be improved. The ingredients were excellent. The service could also be improved. There were many waiters, but the result was slow service. Very nice location.

20/09/2025: A real rip-off. Total inexperience between the owner and the customers. No price listed on the meat after you've chosen it, and no idea what the actual weight is. The meat was served cold and poorly cut. I absolutely do not recommend it.

14/10/2025: A great place to go to if you are in the whereabouts: good service and food!

06/10/2025: Everything was good, the price was right for what we ate.

11/10/2025: Found it by chance during a bike ride, we went there as a couple, without a reservation. The staff was very welcoming, the place is family-run and frequented by local Italians, which was reassuring. No pizza at lunchtime, but it allowed us to focus on fresh seafood! The dishes were delicious and the price was right. The service, although we don't speak Italian (yet), was pleasant and we were able to make ourselves understood by our very cheerful waiter.

21/09/2025: The raw seafood was good, the starter was excellent, the first course was good.

13/10/2025: Beautiful place Welcoming staff But above all, the food is delicious Congratulations 👍

29/09/2025: Excellent orecchiette and salads. High-quality homemade bread. Extremely kind and friendly waitress. Highly recommended!

28/08/2025: This evening we had a delightful evening; despite our late arrival (around 11:45 PM), the staff was there to welcome us warmly. Between a generous appetizer of cured meats, cheeses, and fried foods and two delicious first courses (orecchiette with sausage and arugula, and spaghetti allo scoglio), we spent the evening in a small, well-kept and very familiar corner of Brindisi. An ideal place for groups of young people like us, but also for families and couples, especially given the super affordable price! Thanks again to the restaurant.

19/08/2025: Characteristic place and good food

15/06/2025: Locale all'aperto con personale veloce e gentile. Si può godere della vista del mare a pochi metri dai tavoli. Sfiziose le bombette. Sono involtini di capocollo tra i 3 e i 5 cm. da mangiare in un sol boccone. Buonissime. Il pane viene servito caldo. Abbiamo preso anche del carpaccio veramente ottimo.

08/05/2025: Direi che essendo praticamente l’unico a fare la carne arrostita a Savelletri, detiene un primate più per esclusività che per merito. Detto questo carne buonissima, “gnumaredd” eccezionali e bombette squisite. Nonostante Maggio la ressa della gente di domenica sera era davvero tanta, ma hanno fatto di tutto per rispettare i tempi dell’asporto concordato, tardando solo di un quarto d’ora. Conto nella media per il posto

16/06/2025: Very friendly service. And it's fast, too.

14/04/2025: The best pizza in the world without any doubt! Very friendly staff!

13/10/2025: Despite a small mix-up with our reservation at another restaurant, we were welcomed like family here. The staff was incredibly kind, attentive, and made us feel immediately at ease. We had a truly enjoyable evening, with excellent food and a warm atmosphere. Highly recommended for those seeking authentic hospitality.

11/10/2025: We went without a reservation, asked for a table for two, four people arrived behind us, and they gave them space, leaving us outside without being served. We left with a bitter experience. Onward to the next one!

06/10/2025: As soon as we had dinner everything was good, the owner is very good, always present, kind staff and we will definitely be back and thank you very much for everything

03/10/2025: Very poor food. The coffee was brown water. When we commented to the owner, he shrugged.

16/10/2025: We received a warm welcome! The staff was very friendly and we were served quickly. The restaurant is well-located and has a beautiful view (despite the rain we had today). I recommend it!

15/10/2025: €17 for a fried fish dish with this amount is a robbery with your face open.

13/09/2025: Quality, combination, clarity, presentation. Everything's perfect. Mother and daughter (also truly beautiful) are in the kitchen. They cook the way we imagine real Italian cuisine. They know the clarity of the dishes, the quality and ingredients, and the precise preparation. They can tell when the pasta is al dente; they don't have to pull a noodle out every minute to determine the degree of doneness. We had a delicious meal; I would give it a star. Pulled skate, lukewarm, with steamed fennel, olive oil, and salt. Mussels with risotto, rice, and tenderly cooked potatoes. This broth is delicious. Then came pasta, with prawns and small sun-drenched tomatoes. The main course was sea bass, perfectly prepared, with just a hint of olive oil. It's an insider tip here in Puglia. We drank a bottle of wine with it. Cervaro by Antinori. Also an insider tip. My absolute favorite wine. We'll be back, definitely. With a big hug☺️🙏

29/08/2025: The restaurant is very formal and reserved, with a very extensive menu (perhaps too extensive) that opens with a phrase that immediately turns heads: "minimum spend per person €50." The waiter was very kind, while the order taker was very cold and aloof, perhaps more interested in calculating the bill based on the dishes ordered. We ordered two spaghetti with clams: tasty, but the portion was worthy of a taste and topped with just five clams (Price €22). For the main course, two grilled swordfish steaks, flavorless and of questionable freshness, a bagged salad on the side, and two glasses of white wine to drink, all for the modest sum of €113. The price for a good seafood restaurant is fair, but not here!