I migliori ristoranti di cucina mediterranea in Bergamo

19/01/2025: Excellent attention to the tables and excellent presentation of the dishes. Quality products. Fish menu: starter, first course with lobster, second course sea bream with its side dish €40.

29/12/2024: Despite the place being completely empty on a Saturday night, we decided to stop for dinner, and I’m glad we did. The waiter was extremely attentive, the food and wine the best we had in the town. We had the risotto of the day, lardo as a starter, everything was delicious. The place is regarded by the locals as ‘refined’, and wonder if that’s not helping it draw a crowd? Prices were no higher than in other restaurants we tried in the town, and was a shame to see it so empty. If you are in Roncola, highly recommend to try it!

18/02/2025: Excellent family-run hotel where we discovered some wonderful places, eating very well and feeling better pampered than at home...we hope to see you again soon!! Thank you!!

09/02/2025: Truly stunning hotel and restaurant. As read in other reviews you feel right at home, the staff is very helpful and super friendly. Lunch, breakfast and dinner were really excellent, they even satisfied my super complicated girls with food (thank you very much). What I would like to underline is that the hood at breakfast is a real hood, I have come across many hotels with hot drinks served from classic vending machines. Really excellent value for money, for the services offered I thought I would spend a lot more. It is definitely a hotel or restaurant where we will definitely return. Thanks again

28/05/2025: A cozy restaurant, good music, attentive service, a good wine list at reasonable prices, and delicious fish dishes.

18/05/2025: We ate quite well. With a 3.50 Euro cover charge I would have liked dishes without chipping.

18/05/2025: Celebrated my daughter's first communion, Excellent and well-cooked food, Courteous and professional dining room staff. Friendly owners who were available to find the right solution for us. Highly recommended.🔝

02/05/2025: Nice place, friendly and welcoming staff. Even though the food was plentiful, I give it 2 stars because it was not taken care of. I don't recommend mushrooms!

22/05/2025: In a beautiful historic location in the upper city is this place (with a small shop selling local products) managed by a cooperative. They offer well-prepared traditional dishes (the rabbit Bergamo style with polenta taragna is excellent) and pizzas. Attention to raw materials (there is a lot of local produce in the proposal) and well-made executions make this place one of the best proposals in the upper part of the city

22/05/2025: What a lovely restaurant this is. A wide choice on the menu and it is all a pleasure to taste. The local wine is beautiful and goes well with the meal. The service deserves compliments, very friendly, helpful and English speaking. Parking is terrible so a walk is advisable. When leaving a member of staff was helpful in ordering a taxi which was at the door 10 minutes later. We would love to come back, both to taste the other dishes and the atmosphere.

03/05/2025: Definitely positive experience. Excellent pizza and pleasant environment.

26/04/2025: fantastic food. had a ravioli with pork dumplings. totally lush food. nice atmosphere and great staff. highly recommended 👌

18/05/2025: Very rustic atmosphere, typical local trattoria. I passed by chance. Honest prices, food in line with the place. Bill in line.

16/05/2025: Simple atmosphere but really great food! Divine polenta with rabbit and also very good casoncelli!!!

01/06/2025: Delicious first courses. Fried fish was delicious, as was the pizza. Very kind staff. I highly recommend it. Honest prices. L

28/05/2025: (Traducido por Google) Lugar muy acogedor, personal distinguido y preparado, excelentes platos y deliciosa pizza. Felicitaciones al chef de pizza y la amabilidad del propietario. En este período difícil y particular, mi voto es ciertamente de elogio, lo recomiendo encarecidamente ... (Original) Locale decisamente accogliente, personale distinto e preparato, ottimi i piatti e deliziosa la pizza. Complimenti al pizzaiolo e alla simpatia della proprietaria. In questo periodo così duro e particolare, il mio voto è senz'altro con lode, lo consiglio vivamente...

31/05/2025: Very nice experience at the lake :).

28/05/2025: We had a wonderful evening at the trattoria with a table right by the lake. From starters to dessert, we had consistently delicious dishes (and works of art on the plates), and very friendly and attentive service. Overall, a fantastic evening with excellent service and delicious food. The chef himself came out several times to serve us and even tried to speak good English for us tourists :-) We also ran into him outside the trattoria on other days, and he was happy to have a friendly chat. We felt very comfortable at the trattoria and now, after moving on, miss the place very much, as there is a certain family-like, communal atmosphere in the air there.

19/04/2025: Quiet place, excellent pizzas as well as desserts

19/02/2025: I tried Giusy's pizza for the first time thanks to colleagues and from there a love was born. I think it is one of the best pizzas I have ever eaten. There are different doughs available, all excellent, light and digestible. They range from traditional pizzas to gourmet ones with combinations, even seasonal ones, truly surprising but always very satisfying. The location is along the SS 42, with the possibility of parking and a few steps from Lake Endine: often in the summer with my husband we took the pizza to take away and enjoyed it on the lakefront. Absolutely recommended 😉

01/06/2025: Mamma mia, the food is great! And Tony, a great guy, welcomed us in an exceptional way. We were outside, but when you enter it feels like Christmas: everything is decorated in Christmas style. The service is beautiful and the food is absolutely recommended: casoncelli alla bergamasca with butter, sage and bacon, braised beef in Valcalepio, and a bottle of rosé wine. And the best thing: it is right next to the station! 😉

19/05/2025: Unusual atmosphere and tasty food! I wanted Bergamo cuisine and that's what I got. Merry Christmas and Happy New Year ;)

01/06/2025: Discovered by chance during a bike ride and we couldn't have made a better choice than stopping! A well-kept place with a light atmosphere, perfect in spring with the internal garden. We also had the pleasant surprise of discovering that the working menu is also available on Saturdays for lunch, spending only €18 for the full menu, what a bargain we'll be back!

26/05/2025: We chose Villino delle Rose for our wedding reception and we couldn’t be happier. It was a wonderful party, made unique by the attention to detail, both in the setting and in the culinary offerings. The food was delicious, the cake unforgettable… we felt welcomed and celebrated at every moment. The elegance of the place, combined with the care with which everything was organized, created a magical atmosphere that will remain in our memories forever. Thank you so much for helping to make our day so special.

13/05/2025: Elegance, refinement, class, professionalism. Beautiful and unforgettable location

06/05/2025: I would lower the price range just a little

24/05/2025: Restaurant in a very good location with lake view for outdoor tables. For the rest (especially food) the place, over the years, has gradually gone towards decline and uniformity with many pizzerias/restaurants. Fish dishes, if I could, I would give 3 and a half stars. A little disappointed.

23/05/2025: Delicious food, amazing view, attentive and friendly service, it's a real gem at Lago d'Iseo! Highly recommended!

26/05/2025: Excellent food, excellent service, excellent atmosphere, wonderful experience!

25/05/2025: Esperienza da non ripetere. Per la qualità delle materie prime e del servizio, prezzo decisamente alto. Servizio confusionario e poco attento. Al momento dell'ordine abbiamo dovuto ripetere più volte i piatti desiderati e indicare alla cameriera in che punto del menù si trovassero. Gli antipasti sono stati portati al tavolo accanto (che aveva già terminato il secondo) e rimandati in cucina; sono passati diversi minuti per capire che fossero nostri. Per quanto riguarda la portata principale, abbiamo ordinato un'anatra con cavolo e mele con aggiunta di polenta e una porzione di polenta taragna con funghi porcini. Anatra molto buona, polenta dura. I funghi sono arrivati con polenta normale anziché taragna, quindi è stato fatto notare al personale di sala e mandato indietro per essere cambiato. La cameriera che ha preso l'ordine è venuta a chiedere spiegazioni dicendo che lei aveva segnato polenta normale. L'errore è umano e capita a tutti, ma bastava gestire meglio la questione. Una volta arrivato il piatto abbiamo riscontrato la polenta taragna sufficiente (buona di gusto ma con pezzi interi di formaggio non sciolto) e i funghi probabilmente di quelli in scatola. La mia compagna ha specificato di essere intollerante al glutine e non ha ricevuto nulla per quanto riguarda il coperto, neanche delle semplici gallette. In più guardando il menù viene indicato un supplemento di 5 euro per la pizza senza glutine e di 3 euro per la mozzarella senza lattosio; praticamente una pizza in più, follia.