I migliori ristoranti di cucina mediterranea in Bergamo

02/04/2024: Finally a menu suitable for a day of celebration. Excellent welcome, polite and always attentive service staff. Delicious and balanced dishes. Compliments

31/03/2024: Easter lunch, excellent food, very beautiful location! The only flaw is that the waiters (male) are a bit clumsy. Anyway I recommend it!

06/04/2024: Excellent restaurant, I recommend 100%

16/12/2023: Delicious dinner, plentiful and super good starter!!! Crispy mixed fried food, not greasy, not easy to find! Very friendly service, definitely worth a try! I'll be back!

06/04/2024: Excellent staff and service... Menu to be reviewed

18/03/2024: There were 150 of us but there were no problems for them, very spacious room, excellent and very fast service, very good food and very welcoming environment. Compliments to the staff who, in addition to us arriving late and lunch ending after 5pm, were very professional and kind.

18/03/2024: very good pizza, I always go back willingly, I recommend doing a tasting where they bring one pizza at a time already cut to taste several different pizzas, the "childhood memories" is unmissable!

15/03/2024: Highest quality products at a fair price. Kindness, friendliness and high professionalism will accompany you on a journey through a thousand flavours. Reservation recommended...... Fully satisfied. Armando Algisi

30/03/2024: Wow I hadn't reviewed it yet but it deserves 5 stars after I discovered that it makes Pizza with a capital P!!! First of all, it's really good and by good I mean light, good flavour, top ingredients, crunchy at the right level. If then delivered on Thursday evening to work and at the right temperature... The time to bring it up to eat it makes the end of the photo!!! Must try the super mortadellosa cornice and spicy salami and buffalo mozzarella that I didn't know made... Giusy top lady and her super pizza chef husband!

24/03/2024: Amazing pizza, especially the cereal one, absolutely worth trying!

13/03/2024: Excellent service and equally excellent quality. Very satisfied, I will definitely return.

09/03/2024: Nothing to add...I felt at home...I will definitely return. ❤️❤️❤️❤️

31/03/2024: We were 2 adults with a 16 month old baby. We had paccheri with lobster, scialatielli with seafood, grilled fish for 2 and pastiera for dessert. Everything was really excellent, fresh fish, generous quantities and maximum friendliness from all the staff! Homemade pastiera a real delight! If we find ourselves in the area we will definitely return...highly recommended!

10/03/2024: Excellent raw fish as well as the grilled fish, I will definitely be back. Advised.

01/04/2024: Excellent Seafood Linguine Alla “Buona Donna”.

29/03/2024: Fantastic nice restaurant. Everything was just perfect 👌

12/03/2024: Excellent for aperitifs and birthday events

23/02/2024: Nice environment, very good food, kind and knowledgeable owner, very polite waitresses, especially the little one with glasses, fair price

04/04/2024: Perfect place for dinner, If you are in Bergamo you should go there.

01/04/2024: A little noisy but the atmosphere is there! Music and dancing from the waiters… The food is excellent and the proportions very generous. We ate carbonaras and a pizza. Note that it is easily possible to ask to take away the last of your pizza, most of the regular customers around us have done so.

28/03/2024: Very interesting experience, we chose the Gourmantic Menu, absolutely fantastic food, service and environment, as expected for places of this level. The unexpected cuddles (homemade Easter Colomba and chat at the end of dinner) are the icing on the cake of a perfect evening. Thanks to Chef Umberto and his wife. See you soon

26/03/2024: Surprise for a friend. Had lunch with a tasting menu. Excellent welcome, the Chef and his wife are always present in the room, very attentive in their service. Very pleasant entrees, the half-macheroncino stuffed with Carbonara and the polenta chips with squid ink and anchovies. The appetizer with friarielli, chili pepper and sausage is very original, while the substance lies entirely in the first course, namely pasta and potatoes. The use of different types of pasta is intriguing and although all are al dente, they are different when chewed. The prawn and its bisque are good and enrich the dish of poor origins. As a second course, the Piglet is very tender, the apple puree and the cooking juices with a small meatball are good. Dessert looks like a masterpiece. Chocolate base that creates a ripple in the shape of branches on which raspberries, white chocolate, a gianduja sphere, sugar, a pink sponge with its fork and a raspberry sorbet are placed. Good coffee (illy) and ugly but good little pastries with hazelnuts and I don't remember what else. Really nice and bright place. Cutlery, ceramics and crystals at the top. The Chef's reasoning is beautiful when I ask in summer with the outside how many seats they make, the answer: "always the same inside or outside". They don't do it for the money, but they do it for passion. Applause.

06/04/2024: Nice place. Atypical. Good food, moderate price

06/04/2024: I recommend this good restaurant both for the healthy environment, with good-hearted people starting from Carlo the Big Tall Boss and his whole band and for its cuisine. Top location!

05/04/2024: Very good food. Ravioli in peanut sauce is delicious. Tiramisu is the best of the three I have eaten. Good wine. Very nice service.

05/04/2024: Am not in the habit of writing negative reviews but we just didn’t have a very good experience here. Service was… definitely not with a smile, though I noticed other servers seemed much happier than ours? Mediocre food for non mediocre prices. Skip this place, there’s better in Bergamo.

06/04/2024: Everything was good, I ate very well, the guys who work are very good and polite, however I will definitely return

04/04/2024: I called the restaurant making a reservation for 9/9.30pm, seeing that here on Google the restaurant closes at midnight. On the phone the girl who took my reservation answers me saying "Okay at 9.30pm, perfect goodbye" I called at 9.30pm to inform them that I would be literally 5 minutes late and they informed me that the kitchen closed at 9.30pm. The girl even attacked me in the face while I was annoyed asking her how I would get there in time before the kitchen closed if it was 9.30pm🤣🤣 (LAUGHS OF DESPERATION GUYS), not even an excuse THEY ATTACKED ME IN THE FACE. In the years that I've been eating out, something like this has NEVER happened to me, maybe I'm stupid, I don't know. You left me without dinner in a hole with no alternatives where not even delivery arrives, beautiful girl

01/11/2023: This restaurant was a really nice surprise. Excellent table service, I think the best I have encountered so far. I must also say I am fully satisfied with the food. From the small entree, to the tasting of their oil with hot bread, the crudités and the lobster tagliolini (already cleaned) are truly exquisite. I appreciated the small bowl of water with a slice of lemon and a rose petal to rinse my hands. The chocolate wafer with mascarpone cream and berries, delicious. And finally we were offered some cantucci made by them with vin santo. In the city center but with parking nearby. I will definitely be back!

22/10/2023: We felt completely comfortable. The food was very tasty. The waitresses were very friendly and gave good advice.