I migliori ristoranti di cucina mediterranea in Liguria

22/08/2025: Affordable two-star hotel. It's clean, though, the breakfast room is nice and has plenty of options, and the staff is very friendly. The room is small and modest, but not uncomfortable. One issue I had was the very noisy air conditioning. Good location, just steps from the beach and not far from the historic district. Affordable for Alassio.

20/05/2025: As far as I'm concerned, kind and thoughtful, as well as discreet, excellent breakfast and considering that we are in Alassio perhaps a little expensive but not excessive. I asked for a single and then they gave me a double at the same price for reasons not better specified.....

22/11/2025: We had delicious food and such a cute, Italian atmosphere to enjoy at this restaurant. The employees were so kind and helpful, and it was fun to see their kids helping out! Love to see family businesses do well. This was a great place to eat good pasta and pizza next to the beautiful water.

10/11/2025: The food was good, and the prices were reasonable. The staff was very helpful and attentive to my 2-year-old son's needs.

27/07/2025: Pedimos alguns pratos como Ravioli e Massa com frutos do mar e estava tudo tão fresco e delicioso ,vale muita a pena a visita !

26/07/2025: Ristorante pizzeria in una via un po fuori dal centro di monterosso con un menù a base di pesce e qualche altro piatto ed è pure pizzeria. Ho mangiato una insalata di polipo eccezionale gustosa e abbondante accompagnata da una vellutata di patate buonissima. Poi trofie con pesto e patate veramente buone. Peccato per le cozze ripiene da cui mi aspettavo di più in quanto si sentiva solo il ripieno molto abbondante e le cozze così sono sparite. Peccato perché avrei dato volentieri il punteggio più alto Servizio puntuale e cordiale. Prezzi nella media per queste località

17/10/2025: A small oasis on the Aurelia with a breathtaking view, excellent prices and the freshest products.

14/10/2025: Discreet aperitif with a sea view

01/01/2026: A lovely New Year's Eve dinner. The restaurant was busy but perhaps a little disorganized. The dishes were tasty and tastefully served.

27/10/2025: This is a popular restaurant so you need to reserve a table. Service was very good and the food some of the best we have had in Cinque Terre. The fillet of sea bream was perfectly cooked, juicy with a flavoursome sauce that did not detract from the delicate flavour of the fish. Also, the best carbonara imaginable! Tables are a little near each other and the atmosphere a noisy but it was the sound of a happy restaurant.

16/01/2026: I've had the pleasure of having lunch several times at this charming restaurant and I've enjoyed it every time. Family-run restaurant, warm welcome, generous portions, very pleasant terrace. I highly recommend it and will gladly return. Mandy

11/01/2026: Excellent lunch, good value for money.

07/11/2025: We loved Belforte. Delicious paella dish. Very nice and attentive staff. Great location just opposite the waterfront by Plaza Comercial.

27/10/2025: Unfortunately, the only positive thing is the location, nestled among the rocks with a spectacular view of the sea. The service is absent and cold, and the food is a disgrace for Italy. I'm truly sorry to say this, but it needs improvement. The trofie with pesto was undercooked, inedible. I didn't want to send it back just to avoid a fuss. The spaghetti with seafood was passable, with too much tomato.

19/05/2025: Welcoming staff, good and plentiful food, we will return

26/04/2025: We often go there when we go to Ventimiglia, good pizza with lots of seasonings, very good fish cooked very well as well as the desserts, courteous and competent staff, good prices for being on the sea.

01/02/2026: Excellent restaurant, the food is good and the staff is very kind!!!

11/01/2026: Terrible in every way. We booked and booked through them at 12:30, and despite everything, we waited over 20 minutes. There were 3 of us, a small table set for 2. Even though they took our order after 10 minutes, we asked for glasses, cutlery, and napkins. Two fish trios, a fillet (arrived cold) with chips. Wine, water, and coffee cost over 150 euros. Sunday, January 4, 2026.

16/11/2025: Everything was delicious, wild boar was our favorite. Warm welcome. A wonderful Sunday!

28/08/2025: We've been coming here for years. Always good, always friendly. This wonderful little restaurant and bar has won our hearts with its authenticity and excellent food. We keep coming back...

29/12/2025: Excellent location with view on the bay and the castle. Wry friendly staff, ideal for a lunch with family or friends. Good dishes, but for my taste i missed the “extra” miles for a wow. But a good quality-price ratio.

25/12/2025: We decided to have Christmas lunch at this Rapallo restaurant renowned for its seafood. Being vegan, I expected there to be one option suited to me, two at most, or a modification by subtracting one dish for omnivores. Instead, I found a menu designed especially for me, with two appetizers, two first courses, a second course, and a dessert. Then there was the inevitable "zuccherini" (sweets and savoury treats) (only the brave). Everything was truly EXCELLENT and plentiful. I felt truly welcomed. I can't comment on the quality/price ratio because I was invited by my mother-in-law.

19/05/2025: Siamo ritornati a distanza di qualche anno e abbiamo ritrovato piacevolmente la stessa qualità e cortesia. Locale elegante con cucina piuttosto raffinata e ricercata, piatti non convenzionali con gusti davvero speciali. Ogni portata è una piacevole sensazione, crema di zucca con calamaro croccante davvero fantastica! Luogo assolutamente consigliato magari per festeggiare una ricorrenza e andare sul sicuro perché mangerete senza dubbio alla grande. Personale estremamente preparato, location top, del resto siete a Boccadasse, non serve dire nulla. Conto giusto per la qualità generale!

16/05/2025: Personale gentile e servizio veloce. Il pesce è di ottima qualità. Le porzioni soprattutto dei secondi un po’ troppo piccole ( il trancio di ombrina seppur squisito erano 3 bocconi). Nel complesso sia stati bene, piazzetta molto tranquilla a pochi metri dal mare, in considerazione del conto vorresti mangiare un pochino di più .

01/07/2025: Excelente atención, comida, vino y musica ambiente. Disfruramos con mi marido de una agradable velada. La suerte estaba de nuestro lado al encontrarlo a nuestro paso. Lo recomiendo.

14/06/2025: He estado aquí muchas veces en estos años. La pizza es genial, siempre. Nunca he comido mal aquí. Ambiente agradable, personal amable, razonablemente privado y en el corazón de Génova centro. Recomiendo y seguiré volviendo.

09/11/2025: We reached the resort on foot, a walk of about 40 minutes facilitated by steps and ramps. It's worth trying at least once. Sleeping surrounded by nature and silence, a rare privilege these days. Highly recommended!

24/10/2025: The place is heavenly, the view and location are priceless. I'll start with this because I absolutely fell in love with it. Unfortunately, the hotel experience wasn't. The overall neglect of the place, with frayed curtains and crooked rods, slightly warped fake parquet floors, a plastic shower curtain, and questionable cleanliness. Given the difficulty in reaching the property (about 3 km of wonderful but not "easy" trail) with hundreds of steps and dirt roads, you're forced to dine in their restaurant, a room with a breathtaking view. There's a catch... the photos of the dishes published on the website don't reflect reality at all. We spent €100 for two people for a second course consisting of half a thin slice of swordfish, cooked to a slightly boiled effect, tossed on a base of bagged salad (a mix of radicchio and greens, very little), €27, along with two grilled eggplant and zucchini wafers. A cover charge of €7.50 each for pre-cooked sandwiches, half a liter of house wine (€15), a dessert such as Bindi, and a bitter liqueur. The red tablecloth was made of synthetic, non-iron material and wrinkled. In a place like this, I can pay even more for dinner, but everything has to be up to par. The same goes for breakfast, everything was defrosted and the cake was always packaged—€12 each. For a medium-sized dog, we paid €25 more (it was €35, which was a special price for us) than the price of the room booked through Booking.com, without having any utensils (a mat/bowl). As we very politely, merely as a suggestion, told the owner, simply charging high prices isn't enough to elevate the quality of the establishment; the factors that lead to that goal are multiple and interconnected. The exchange of opinions wasn't entirely pleasant, and the somewhat arrogant attitude and responses are what made me decide to write this negative review, something I never do. Advice: if you ever decide to go, don't bring a trolley, but a backpack.