I migliori ristoranti di cucina mediterranea in Roma

27/02/2025: Amazing plate of salami, ham and cheese. Had some great wine with olives on the side. Excellent bread. Best of all - the interior of this beautiful salumeria and the very friendly staff. A brilliant place to go to for a pre-dinner snack or light meal.

26/02/2025: Salumeria storica che ha anche una piccola cucina, proponendo piatti della tradizione romana ed umbra pre guerra. Qualità eccezionale, al prezzo che si addice ovviamente. Salumi inutile commentare, senza eguali. Tutto strepitoso e buonissimo, in un'ambiente molto carino, sebbene piccolissimo!

18/02/2025: Sorprendente ristorante fuori Trevignano,in campagna.Bellissimo e curato nei minimi dettagli. Gestione familiare, gentili e professionali. Un pranzo ottimo ,materie prime di qualità. Ottima cantina. Prezzi adeguati alla ottima qualità delle deliziose proposte. Torneremo presto ❤️

15/12/2024: Di ritorno da un viaggio, ci siamo fermati a pranzo " Dar Palla". Locale molto carino, servizio tipico del Romano doc dove non manca mai una battuta simpatica ma mai eccessivo. Spaghetti ai lupini fenomenali, a dir poco perfetti... Per non parlare della frittura di calamari, pesce fresco, panatura giusta e non oleosa! Prezzi onesti, torneremo sicuramente!

16/11/2024: Siamo venuti a Fiumicino per aspettare il ritorno di nostra figlia e ci hanno consigliato questo ristorante. Accoglienza top, locale molto grazioso e ottimo cibo, come il rapporto qualità prezzo. Torneremo presto!

21/12/2023: Beautiful environment 2 steps from Testaccio, very scenic dishes and excellent wines. The fettuccine with saffron, courgette flowers and mushrooms are noteworthy. We will definitely be back

05/11/2023: If you don't laugh at it you'll cry! It all started wrong with Google's incorrect directions, which at least try to make you understand that it's time to change your mind, leading you completely astray. Despite this, by calling the restaurant you manage to arrive at the appointed time (table booked) and after 15 minutes of waiting (it's raining outside) to be seated. Orders start immediately for 5 mains for 5 diners, one each and more precisely 3 first courses and 2 second courses. 15 minutes pass, then 30, then 1 hour, then 1 hour and a half, then 1 hour 50 minutes, 2 first courses arrive 2 minutes after the third first course 15 minutes after the 2 meat dishes. First courses of the Roman tradition, unfortunately overcooked and very salty pasta. The meat requested with medium rare was undercooked. I'm very sorry because I have guests from outside and I don't know how to apologize. Our dinner ends here we go to pay the bill (total madness €€€€€) I ask to divide it into 2 I am told yes but then before I look up the girl puts everything on a single card. Total disaster! Amateurs in turmoil. Maionchi would say :"IT'S NO!"❌ BEWARE PEOPLE. Catering is a serious business and asking an arm and a leg for mediocre dishes even makes you feel robbed. I hope you consider the criticisms of this one of mine and other similar reviews that unfortunately I have read in order to improve as soon as possible but it takes a lot of effort and dedication.

03/11/2024: Mauvaise expérience. Une salade césar en premier plat vendue à plus de 15 euros pour un coût d'achat de 5 euros. Deux spritz pour 24 euros. Un tiramisu soit disant maison, qui arrive encore congelé et dans lequel je n'ai pas retrouvé le goût du mascarpone. Une addition plutôt salée. Je ne recommande clairement pas ce restaurant. Heureusement que le service était impeccable, ce qui rend la pillule un peu plus agréable...