I migliori ristoranti di cucina mediterranea in Lazio

19/04/2026: Date of visit: April 14, 2026 Exquisite Sea Bass which was prepared at the table and served with care. Not cheap, but definitely worth the money. The neighboring table with Finnish guests had beef which was cut and cooked on a cast iron plate at the table. They enjoyed a Barolo which was decanted according to all the rules of the art. They too were extremely satisfied. Definitely recommended.

19/04/2026: Excellent cocktails accompanied by good appetizers, very nice place just a stone's throw from the Trevi Fountain. Greetings to Fabio who is very kind. Hello from Puglia.

20/04/2026: The house waiter makes truly creative spritzes. The waitresses, Alexandra and Lule, are extremely knowledgeable.

19/04/2026: Absolute treasure. Food quality - fresh ingredients, portions, taste. Staff altitude was amazing, atmosphere absolutely fantastic. Would 100% recommend!!!!

26/04/2026: In 40 years, I've never eaten a pizza so overcooked and tough, and the first serving was even cold. Everything you can't do with a pizza...this is it. The service was attentive, with a few minor distractions. I definitely won't be returning.

24/04/2026: Very good, I will definitely be back! Very welcoming and friendly staff.

13/03/2026: I recommend it for a quick lunch or takeout. The food is truly excellent. The staff is friendly and always available.

05/03/2026: I repeat, excellent pizza and soufflés in Rome. Not trying these products is a sin.

17/04/2026: Very fresh and tasty sandwiches. Friendly service. I recommend!

14/04/2026: Small place, tastefully decorated... and the food tastes amazing! Very good sandwiches!

05/04/2026: I've been to this restaurant several times as an event photographer, and I honestly have to give it my all-time high ratings, both for the location, the service, and the presentation of the dishes. Taste is obviously king, and the food here is excellent. The place is very elegant and quiet, and you feel right at home, especially because the decor is so welcoming. The only downside is the parking lot, which is a bit sketchy, but unfortunately, there's no alternative.

04/04/2026: One of the best meals I have ever had.

15/03/2026: We arrived at this restaurant through a hotel in Fiumicino. The owner was very kind. We ate very well. I recommend it.

13/03/2026: After a few years, we returned with our family to this place that was a favorite for us. Total disappointment, interminable wait, even for the kids, and sloppy service. The same dish, poor and without garnish, was served at a different table next door. I asked for bread, and they told me it was out shortly afterward. They brought it to another table. Spaghetti with clams served with lupini beans. The bill was steep, and the food was bland by their old standards. I'm sorry, but business can't be like this. I've lost a trusted place to go.

15/04/2026: Absolutely amazing place. The food was amazing. Taste, texture were well balanced. Ate 3 desserts because it was impossible to choose.

27/03/2026: Delicious dishes, excellent ingredients, and a welcome that immediately made us feel at ease. We returned after a year for a trip out of town. We had glazed fennel and goose breast strudel for an appetizer, two first courses (spaghettoni quadrato and beetroot risotto), and two desserts (the zabaglione was absolutely MEMORABLE). Naturally, water, wine, and coffee were included. A heartfelt thank you to the kitchen, which gave us a taste of a new dish with incredibly tender artichokes. Everything, absolutely everything, was perfect. We'll be back again ❤️

12/04/2026: My partner and I had our first experience of taking a traditional Japanese cooking class. It was a lot of fun and, above all, satisfying. Now we know how to recreate these delicious dishes and what to buy. You can buy a thousand books, but doing it with a chef's guide helps you so much more! Thank you for your kindness and generosity!

29/03/2026: A wonderful experience. A pleasant evening... Excellent and very good results!!!

14/04/2026: Excellent service, mouth-watering dishes, super abundant starters, highly recommended

06/04/2026: Good food, excellent meat, good value for money. Friendly staff. Nice place, highly recommended, I was satisfied.

10/04/2026: For the third year in a row, we were very well received and the food was excellent. Thank you to Aziz and the whole team.

09/04/2026: Fantastic food and service! I recommend

13/03/2026: Spectacular place, even more so the staff, especially the girls Diana Ludovica and Sofia, truly sweet and warm-hearted!

13/03/2026: If you want to eat well come here, Diego the owner is very nice, prepared and very kind staff, the pizzas are super and the fried foods are top. Diana perfect in the service 🙂🙂🙂

04/04/2026: A truly excellent trattoria, with superb food, a warm and welcoming atmosphere that exudes Italian charm, and of course, Geovanni—what a delightful character, radiating warmth and treating his customers with kindness. Keep it up!

02/04/2026: The food and people are truly Italian. The owner is very friendly and even plays guitar for you while you eat in the evening. Highly recommended.

12/04/2026: A very elegant venue, welcoming and impeccable service, refined and tasty dishes, and a wonderful idea to organize the menu so it tells a story from start to finish. My girlfriend and I have been to several Michelin-starred restaurants that don't reach this level. So the question arises... This quality deserves the recognition it deserves. We'll be back soon.

06/04/2026: We ate here with very little time to spare, and even though we'd opted for a tasting menu, the service was truly impeccable: incredibly fast, organized, and incredibly attentive to our needs. They managed to let us enjoy every course without making us feel rushed. Everything was truly delicious, from the first course to the last. We'll definitely be back, perhaps more slowly next time!

11/04/2026: If there were an option to give zero stars, I would still be generous. I was left standing at the entrance for two hours, completely ignored. During that time, I witnessed a veritable parade of disorganization: several people arrived after me and were served normally, while I remained there, invisible, without any explanation, queue organization, or the slightest respect. Employees passed by repeatedly, looked, noticed the situation, and yet chose not to act. It wasn't carelessness, it was pure deliberate disregard. When I was finally approached, the service managed to be even worse: cold, condescending, and impatient, as if I were causing a problem by waiting to be served after two hours. The message conveyed is clear and extremely worrying: the service seems selective. Those who are local or speak Italian receive immediate attention; those who are not can simply be ignored. Waiting is part of any busy restaurant (which wasn't the case here). Being ignored for two hours while other customers go ahead of you is not waiting, it's total and absolute disrespect. If this is the standard for the establishment, it's not an isolated incident, but a serious structural problem. I do not recommend it, I will not return, and I suggest that anyone who values ​​their time look for another option. Thank you very much.

10/04/2026: A very good place for fresh and refined cuisine, away from the crowds. The small terrace is very pleasant. We had a lovely time and received a very warm welcome.