I migliori ristoranti di cucina mediterranea in Napoli

25/04/2025: Overlooks the Pompeii ruins. 4 floors with a small lift (elevator). Breakfast restaurant on 4 th floor. Restaurant ground floor great food but pricey. Plenty of food places down the street. Our room was clean but basic. Italian electric plug connectors only.

21/04/2025: Went to this hotel for a film casting and the receptionists were not at all informed on what to do, I can't review the rooms as I don't know what they are like!

18/04/2025: Beautiful place, disappointing food, mediocre service

20/01/2025: Beautiful restaurant in a heavenly location right on the beach. The quality and taste of the food is very good. The prices are reasonable. The service is friendly and attentive.

20/04/2025: It's a very fun place for middle ages and above. The DJ is amazing, he gets people excited very well. The meal was very good, but of course it wasn't legendary. A musical dinner was very enjoyable, I recommend it.

16/04/2025: Quite literally the worst service I have received in Italy, perhaps even in Europe. Went to this place as it seemed busy and atmospheric. Unfortunately, we were taken to an empty room upstairs with not a single other patron. Understandable if they are busy, but definitely did not help our experience. Normally, I would order wine with dinner, but upon seeing the prices, could not even consider (12 euro minimum). My elderly mother and I decided to share a pizza (as she does not eat much) and this seemed to really aggravate the waiter. He was rude and inattentive. We were brought bread, to which the waiter said he would bring some olive oil. Did not. I asked for some about 10 minutes later and none was brought still. Tap water was 4 euro and there was a coperto (service charge) of 4 euro. Taking our 12 euro pizza to a bill of 20 euro. This would be no problem if it was an enjoyable experience. We were planning to get a dessert, but could not get out fast enough!!! When brought the bill, we were told that we could take it downstairs and pay with a waiter there. Tables downstairs were brought a machine right to the table. Waiter rushed us out immediately, despite us being sat in an empty room upstairs. Horrible. Do not go. To be fair, the pizza was good enough. Not exceptional but good value…if there weren’t so many extras on the bill.

06/04/2025: Consiglio questa struttura per i seguenti motivi: - ottima pasta alla genevose; - polpette al sugo superlative; - camerieri gentili e molto socievoli; - giusto rapporto qualità prezzo.

06/04/2025: Terrible place, not even worth one star

12/04/2025: Attratto dalla bellezza del ristornate sono entrato ….cibo ottimo e servizio davvero impeccabile , complimenti a tutti

04/11/2024: Locale caratteristico in quel di Idchia Porto,personale gentile che ha fatto di tutto per rendere piacevole la serata procurandoci un tavolo in un punto buono,consigliando il vino giusto,preparare un piatto, una porzione, seppur specificato sul menù che era per minimo 2 persone, e dulcis in fundo, la pastiera fuori menù tralaltro buonissima. Quindi, le pietanze, seppur nella media,ci sono sembrate eccellenti, consigliata la zuppa di cozze con crostoni

03/04/2025: A beautiful hotel where all the family members working there strive to fulfill guests' every wish. We were there from March 26 to April 2, 2025, and had a wonderful time. Varied, delicious Italian food, a wonderful terrace with sea and landscape views, and consistently clean rooms. Many thanks to Claudio and the entire family.

22/03/2025: We spent a week on the Gulf of Naples. We felt very comfortable at this family-run hotel. The food was excellent Italian home cooking. I would love to go back. The rooms were always clean, and the breakfast, with its delicious salami, was a real treat. Thank you, dear family ❤️

04/05/2025: All good, but some incidents among the staff made everything go bad

04/05/2025: Average pizza, terrible service.

22/04/2025: Looking for a CUOPP we came across here. We chose to sit down and not get takeaway. Very good choice! Intimate environment, clean and refined in its simplicity. The host, Antonio, came to the table and advised us on the best options, offering us off-menu alternatives with the catch of the day (correctly indicating the cost). So we tackled various tastings of fried land and sea foods. The mussel soup is truly delicious, the fried food is absolutely light and special. Truly good and delicate pastiera and babbà which did not weigh down the rest of the lunch at all. More than honest expense and truly a taste of the sea to be enchanted. Well done. We will definitely see you on our next trip!

22/04/2025: Fresh fish cooked to perfection. Unique flavor with the catch of the day...From a place where take-away only was served, over the years it has transformed into a "tourist" restaurant. The problem is that, in my memories, linked to the experiences of each year, I had left it as a nice, characteristic place to eat o' Cuoppo with excellent fried fresh fish, served fairly quickly and with "sufficient friendliness"... instead over time we have been able to see that the restaurant business is stressful, to the point of not guaranteeing kindness, patience and tolerance. Even less, the welcome, starting from the simple phone call to book, up to the climate of relationship and communication with customers. Always excellent food, but the owner's welcome-non-welcome would be bearable if it were not inversely proportional to the costs of the courses, the impossibility of finding "house wine" and the final bill presented at the end to the customer. Sin. It would be enough to at least be kind to those who choose you, among so much competition...

02/04/2025: A bit touristy and therefore a bit more expensive than the shops in the area.

25/03/2025: Very very good pizza. Light and very fragrant. The flavor was excellent, tasty tomato. Preparation speed. Cost of takeaway margherita €5. Quite a nice place, with an external part with floral decorations. I would say excellent.

13/10/2024: Empresa familiar con comida increíble y excelente servicio. Comimos anchoas, flores rellenas de calabacín y ensalada caprese para empezar. Seguido de los involtini de pez espada y berenjena, los ñoquis de marisco, el risotto y la lingüina de calabacín. Cada plato era fabuloso y no podíamos haber pedido un mejor servicio. Nuestra mejor comida hasta ahora desde que hemos estado en el área de Nápoles.

06/10/2024: Wurden vom Chef des Lokals eingeladen hier zu essen, nachdem er uns seinen Parkplatz gegeben hat, damit wir die Ausgrabungen besichtigen können! Nach der Rückkehr haben wir dann in seinem Lokal gegessen: hervorragende Gerichte, sehr nettes Service, Preis/Leistung hat in etwa gestimmt, billig war es nicht!

26/04/2025: Wonderful pizza, fair prices, convenient parking, friendly staff

06/04/2025: Tutto molto buono, accoglienza ottima e cibo ottimo. Servizio buono all’interno ed all’esterno. Servizi igienici pulitissimi, con i bimbi e un plus sicuramente. Cucina ottima

24/04/2025: Always everything good but this time the pizza was really disappointing I hope it was just a coincidence

22/04/2025: Very bad experience. Service just acceptable. High level restaurant prices but food so poor that not even in cheap trattorias. To be avoided

17/01/2025: Good coffee and pleasant environment!! Praise goes to Mrs. Marianna

24/04/2025: Happy that they had lots of gluten free options, but honestly the gf margaritta was not good. It was a super thin crust and the whole thing was drenched in oil. It took a long time for the staff to take my order and I also saw some people leave because of this. When paying they had printed out the receipt with the coperto (which I expected) but then charged me an extra 3 euros for "service". Do not recommend going here.

23/04/2025: Two nights ago I went to eat with my family at this restaurant. The gluten free pizza was great as were the other pizzas. The service was helpful and excellent. The price was more than fair

11/04/2025: Umberto whoever you are. You must be proud. Excellent food, the bucatini with mussels and pecorino was a consolation that went through all five senses. The smell of basil prepares you for the intoxicating initiation, with fresh mussels and the contrast of pecorino. After various tastings, the final alchemical touch of the fennel digestive. Congratulations to the staff, we will be back. PS. Quality/price in harmony.

01/01/2025: Personale cortese cibo ottimo ,ottimo anche qualità prezzo consigliatissimo e molto rapido il servizio è anche molto simpatico il proprietario