I migliori ristoranti di cucina mediterranea in Campania

13/04/2026: Great service and great food! Amazing place to have dinner!

13/04/2026: Great food. The best ravioli in the world.

09/02/2026: We went for lunch yesterday. The place is rustic and welcoming. Very clean and tidy. The beautiful thing is that they keep the kitchen open behind the glass wall—meaning they have nothing to hide—very organized and efficient. The dishes arrive on time and in the right way. And in terms of quality of execution, flavor, and freshness of the ingredients, they can easily compete with sophisticated restaurants. The staff is very friendly, as is the owner, who welcomes all guests personally and strives to make you feel at ease. He showed us his organic vegetable garden, which you can buy directly from the garden. Highly recommended for a lunch with family or friends. Exceptional value!

16/11/2025: I visited this agriturismo today and was truly thrilled. The welcome was amazing, the food delicious. The chef was truly impeccable! A little corner of paradise that feels like home and kindness. The food is authentic and rooted in the local area: genuine products, carefully prepared dishes, and quality local ingredients. I highly recommend it.

10/05/2026: Riccio Restaurant Baia Porto is a safe bet if you want to eat well. The cuisine is top-notch, with fresh seafood dishes and attention to detail, clearly demonstrating the quality of the ingredients and the chef's dedication. Special mention goes to the service, especially to Aldo: attentive and professional, he puts guests at ease right away, offering precise advice and conveying a passion for what he does. In short: excellent food, an incredible location, and service that truly makes the difference. If you return, it's also thanks to people like Aldo.

05/05/2026: I dined at this restaurant last Saturday evening with a group of friends, and it was a truly perfect experience. I discovered it by chance on Valentine's Day and was waiting for the right opportunity to try it: it was absolutely worth it. Everything was taken care of down to the smallest detail, from the beautifully presented dishes to the quality of the cuisine. The cooked appetizers were a true delight, as were the first courses and dessert: every course was a treat from start to finish. I can only give it 5 stars!

01/06/2026: Found by chance. A revelation. Superlative spaghetti with clams. The owner is friendly and kind. Clean 🔝

31/05/2026: Our first stop for lunch upon arrival in Naples! We were initially a little skeptical about the place's appearance, but we decided to get past appearances and take a seat. We couldn't have made a better choice: the pizza and fried pizza were simply extraordinary! The staff was top-notch, super welcoming. A beautiful and authentic slice of Naples. Highly recommended for a quick bite. They also have traditional first courses that we hadn't tried, but everyone who ate them seemed super satisfied.

17/05/2026: Cozy place with excellent jazz music in the background

15/05/2026: Lovely lunch experience at Locanda del Cerriglio. The starters of the caprese and the octopus salads set a high bar for the rest of the meal. Sweet freshness of basil infused tomatoes and simplicity of the tender octopus were great. Paired with a deliciously crisp Irpinia Rosato (Flavè). Followed this with smoked burrata ravioli and the spaghetti alle vongole, both perfectly al dente with great flavour, and texture. The service was really warm, welcoming, professional & informal. Finished with espresso, limoncello and a complimentary slice of the smoothest lemon tart I’ve ever hard. Excellent. Highly recommended.

06/05/2026: Very fast service. Good menu selection and delicious food.

06/05/2026: An incredible discovery at Mimì alla Ferrovia. The cannelloni were absolutely fantastic: they melted in your mouth, the pasta was so incredibly thin you could barely taste it. Honestly, I wanted to order a second one, it was so good. The Neapolitan pasta alla Genovese (the famous onion ragù) was also excellent, with a rich and comforting flavor, just the way you hope to find it in Naples. I also loved the atmosphere: lots of locals come for lunch, you mostly hear Italians around you, and it really gives the impression of an authentic place, far from the overly touristy restaurants. The service is quick and efficient, and you can tell the place has a real history. My only comment would be about the portions, a little small considering how delicious everything is… it just makes you want to eat more! And above all, let yourself be guided for the desserts: the lemon delight and the ricotta-fig cake were absolutely divine!

28/04/2026: A giant, good-quality wagon-wheel pizzeria. They only make three types of pizza, but they're made according to tradition. The place is small, and the service is basic but fast and friendly. The price is €10 per pizza, regardless of the type.

26/04/2026: The pizza is delicious, but there are only three options to choose from. The service is terrible. They charge €2 per person per table, and you drink from plastic cups. The restrooms are terrible. I don't recommend it; you can find better options for that price.

04/02/2026: Unfortunately, tempted by the positive reviews, we went here for lunch, which was a waste of time and money. It's expensive, and the pasta was very salty. The plate of pasta and seafood looked impressive, but there were practically no shells. The service was nice, but they were constantly arguing among themselves...

07/01/2026: The staff were friendly and welcoming, but the space was very cramped and the service was problematic (wrong dishes, very long waits). The appetizers were acceptable (quite expensive). The biggest problems were with the first courses: they weren't adequate, not so much because of the ingredients, but because of the preparation (the pasta was too salty and undercooked).

01/06/2026: The pizza was delicious and huge, I recommend the Margherita DOC, with buffalo mozzarella morsels on top... The show was delicious and the prices were reasonable... 8.00 euros sitting at the table

31/05/2026: The Margherita pizza is delicious, and I recommend the fried pizza with sausage, broccoli rabe, and provolone. Kudos to all the staff, who are truly kind and friendly.

16/05/2026: They gave me 1 piece bacon in my Carbonara. The whole atmosphere was bad in the place and people were fighting while waiting for table service due to the lack of management by waiters. I dont think the waiters care about service as so many people will come anyways. Very long wait and food was not as good as recommended as by other reviews. Its a tourist trap.

16/05/2026: Very good, doesn't push you to buy more, reasonable prices, quality of food and service. I highly recommend it.

31/03/2026: Welcoming place. Excellent food. Very kind and helpful staff. I go often. During my work break. The chef is top-notch and the prices are fair. I recommend it.

20/02/2026: I don't go there often, but when I can, I stop in and have pizza. The staff is friendly and helpful, the place is clean, and the quality of the ingredients is excellent. The pizza is very good and easy to digest. I highly recommend it. During peak hours, it's quite busy, but believe me, it's worth it.

06/06/2026: I came with my wife; I work in the luxury sector, and she also works in high-end hotels. We received an extremely negative reception. Everyone walks past you, you're left waiting without anyone speaking to you. You politely ask a kitchen worker who to contact for a table or at least an answer, and he replies that you're not allowed to ask questions... and then completely ignores you. This is totally unacceptable. Unable to speak to any competent staff, we decided to leave the restaurant. Consequently, this restaurant, as far as we're concerned, is terrible.

16/05/2026: delicious fresh food and lovely service team! definetly recommended ❤️

12/05/2026: A great find in Sorrento, a restaurant with a nice terrace, although the prices are quite high.

11/05/2026: The food was absolutely delicious! Wonderful atmosphere and friendly staff. We got to try some new things we would never have tried before, pasta for dessert was different, but definitely worth it. Would definitely recommend!

05/04/2026: An enchanting place, top-notch food, and extremely friendly staff. We ate the true flavors of southern Italy and traditional cuisine.

04/04/2026: Gluten free lasagna was amazing! They had a lot of other great options and the menu was very nicely set up to figure out what is GF

02/05/2026: Delicious fusilli with meat sauce and excellent vegetables prepared by Angela's expert hands. You can also stop by with your camper. We'll be back!

27/04/2026: A charming place with fantastic owners. Excellent, locally sourced food. Highly recommended.