I migliori ristorantinella città Civitanova marche della Macerata

31/12/2024: Unforgettable and unique experience. The entrance is already full of expectations. Then confirmed by the welcome and attention to every detail. The choice of particular cocktails rich in history is excellent. As well as the tastings. High quality products. I hope to return soon.

17/12/2024: Very suggestive location, very knowledgeable and kind staff, food what can I say....a delight for the palate!

07/01/2025: Excellent, superior products to all, friendly and helpful staff

05/01/2025: Family atmosphere & 5 star cuisine!!! Brace 🔝

22/12/2024: Restaurant where I went on the recommendation of other people, place where you have to book.. Delicious fish and good value for money, very kind staff For us now a fixed stop Thank you

11/12/2024: Excellent fish and excellent prices in a fantastic location in front of the sea......a scene from the film "An Inconvenient Policeman" by Stelvio Massi was also filmed in that place...what more could you want???

25/12/2024: There are no words to describe this experience. We especially thank Marco, as well as the management, who helped us choose the best wines to pair with our dishes

17/12/2024: Exceptional, I confirm the previous review. Everything was excellent, from the food to the kindness of the staff, from the prices and the location.

23/12/2024: Excellent traditional local cuisine, the result of non-trivial research by the welcoming managers who are passionate about their work. Three of us arrived without a reservation after 10.30pm and they very kindly let us choose what we wanted. It wasn't the first time for us at the Mangiatoia and we will certainly return next time.

09/12/2024: Local menu with "homemade" but refined dishes, dishes that are not easily found such as tagliatelle with ciauscolo and varnelli or meatballs or roasted corn. Room managed with professionalism and friendliness. Very careful cuisine

27/11/2024: Accoglienza amicale e professionale in un locale caldo e pieno di bei racconti. Da provare assolutamente! Il menù molto sfizioso e la scelta dei vini spettacolare!

08/09/2024: All-female place with interesting ideas

12/12/2024: Very cosy and beautiful restaurant with delicious food, excellent wine and cocktails. Very nice staff 👍 👌 👏

30/11/2024: Other times from Mix but always more satisfying. This time Massimo has outdone himself (at least after my long absence!). I recommend "the weekly tasting menu", the one with St. Peter's as a choice. I found everything amazingly good. In particular: Tagliolini (Campofilone pasta) sautéed with chopped mantis shrimp and its broth with poached egg; obviously the slice of San Pietro with bagna cauda, ​​turnip tops and hazelnuts. I'll stop here but there was more, including the various types of bread, to be kept on another table, no matter how good they were. Also good was the Florentine Maurizio (and Giuditta on the music) and Massimo's Piero Angela.

11/01/2025: All very very good! Very honest price.

06/12/2024: I liked everything. The location is absolutely beautiful, great selection of wines and great food. The prices are in line with the offer in my opinion. Four of us with starter, main course, a bottle of wine and desserts spent 160 euros. There is. I will definitely go back.

25/12/2024: Rude staff, slow service and quality not related to the price

24/12/2024: Excellent food, very slow service: 7 of us at the table waited for an hour for the first courses to be served, among other things we had only ordered two different types

16/12/2024: Friendliness in service. we ate the freshest fish and cooked beautifully without compromise.

30/11/2024: In una serata dal classico clima autunnale, sulle rive dell'Adriatico, dove la nebbia intensa unisce cielo e mare, un gruppo di amici si affida al talento ed alla creatività dello chef patron Enzo Paolucci per concludere una frenetica giornata, seduti a tavola in totale relax. E lo chef, da par suo, non delude mai. Dopo una carrellata di antipasti, freddi e caldi, dove spicca il pescato di stagione, in particolare la seppia ripiena di crema di mortadella e la polentina di nero di seppia al ragù di tonno, tira fuori dal cilindro, in anteprima, la novità che diventerà un must nel periodo natalizio, gli spaghettoni cacio e pepe saltati con l'acqua di cottura che scioglie ed amalgama il pecorino al gambero grigio dell'Adriatico sgusciato crudo. Una delizia per il palato, un piatto delicato e sapido al tempo stesso, reso grintoso dai picchi del pecorino e dalla spolverata di pepe, mai aggressivo, sapientemente smussato ed armonioso, proprio come il lupo di mare ammansisce le onde durante una burrasca. Per continuare e chiudere in crescendo, senza appesantire, l'occhio prima e la gola poi, sono catturati da una assortita e colorata catalana di crostacei che confermano la stagionalità del prodotto e rendono giustizia alla bontà dei frutti che l'Adriatico sa offrire.

12/01/2025: Excellent venue. The best in the area

10/12/2024: Top burgers and fries! Small but nice place, fast service. I highly recommend!

29/12/2024: What you expect from a trattoria! Genuine food, carefully prepared dishes, fresh local fish and family service. The tagliatelle alla marinara are excellent and are prepared with an ancient family recipe. Highly recommended!

29/12/2024: Very practical restaurant... the fish is fresh and well cooked. The bill is right. The place is a little dated but it is still a restaurant. If you want a chic place you can choose another place.

20/11/2024: Locale molto carino e curato, servizio buono, qualità del Gino buono, spesso aggiungono piatti nuovi ( abbiamo mangiato più di una volta in questo locale), veloci nel servizio... Carta dei vini un po' limitata .. Nel complesso buono però

13/08/2024: Buonissimo all you can eat! Locale situato in un posto magnifico fronte mare. Tempi di attesa giusti e prezzi onesti. Da provare

22/12/2024: The food is divine. The service is impeccable. Very welcoming. The price is adequate but not expensive. Refined dishes w top-of-the-range tiramisu

21/12/2024: We had lunch yesterday with my work colleagues, a traditional Christmas lunch, an experience that we will repeat next year too... We had a super good time... Many thanks to Rita and Marcello for their warmth, kindness and professionalism... .

19/11/2024: We ate well, the service was a little slow but it can definitely improve. The thing I liked least was that they only had three 33cl bottles of Quilmes beer (Argentine beer, for those who don't know it). in fresh: my friend and I had to get another brand of beer. It's a shame... But they can improve here too.

16/11/2024: I recommend making a reservation because the restaurant is small... But on the other hand it has a great chef. We will see each other soon.