I migliori ristoranti in Marche

02/03/2026: The best grill in the area. Generous and tasty. I've always ordered takeout, so I can't comment on the table service, but the staff has always been friendly and helpful. The location is informal. Parking is available in the small square in front. It's not a big place, but you can find some parking along the main road.

07/02/2026: We went there today, Saturday, at 1:30 pm for lunch, but we couldn't get any because the man serving us said the kitchen was closed. It's a shame they're not cooking at that hour.

15/04/2026: We had lunch on Easter Sunday. Excellent food and service. We'll definitely be back.

12/04/2026: Quality food expertly prepared. We'll definitely be back 👍👍

11/10/2025: Excellent agriturismo, I've been there several times for business lunches. The set menu is well-priced and offers a great selection! Very fast service, and the girls are always courteous! I highly recommend it.

02/09/2025: Great atmosphere and delicious food. The service is good.

19/10/2025: The gelato was "clean," with well-defined flavors and a smooth texture. The gelato maker appeared calm and orderly. Remarkable.

18/10/2025: One of the best ice cream shops I've tried

29/03/2026: Friday night is a great night. I don't know about Saturday. Three rooms, recently renovated.

28/02/2026: Very nice venue. Friendly and helpful wait staff. Smooth dance floor, but not too spacious. The presence of other dance areas interferes with the acoustics.

14/11/2025: ❗️ If you want gourmet prices, you need gourmet information ❗️ The price I paid for the pizzas is the same as I pay in Milan, except that in Milan they're better. Electric oven, few ingredients (unclear which ones are gourmet and how), leavening time? How many hours? The quality-price ratio is very unbalanced. None of the ones I've eaten should cost more than €10. ➡️ Response to management A review is, by definition, the account of a subjective experience, not an accounting or technical analysis. My impression, as a pizza lover, was of thin pizzas, cooked in an electric oven, ingredients that weren't perceived as gourmet, and a quality-price ratio that, in my opinion, doesn't make sense. If you want to charge a fortune for your pizzas, then also be sure to include clear information about the type of dough, the leavening time, and the quality of the ingredients used. It's not enough to write "tomatoes, mushrooms, and ham" if you then charge €12 for a simple boscaiola. The €2.50 charge for extra ingredients is absurd, to say the least. Hoping to give you some food for thought, I'm attaching the menu from a pizzeria in Milan. The prices are similar, but each pizza is described in detail (type of dough, rising times, DOP/IGP ingredients). Perhaps it could also be useful for you to better promote your product. ➡️ 2nd Response to Management I have the receipt, but it only lists the total price, without any details: nothing can be deduced from it. I didn't include it precisely to avoid embarrassing you. Thank goodness they're traditional pizzas; €12 for a boscaiola isn't even available in Porto Cervo. The point remains, however: if you immediately react defensively to every negative review, perhaps it would be better to reconsider your approach, because reviews should serve to improve, not to make excuses. ➡️ 3rd Response to Management Yes, €12 for a simple boscaiola baked in an electric oven and topped with four ingredients is crazy. But you're happy 😉 I gave you feedback that I know many people will agree with. Good luck.

07/11/2025: Among the best pizzas I've ever tried.

11/12/2025: Excellent pizzas, highly recommended

29/10/2025: A truly excellent takeout pizzeria. They stand out for their kindness, punctuality, and the quality of their pizzas you can taste from the first bite. Fragrant dough, authentic ingredients, and always impeccable cooking. Every time, it's a pleasant experience, built on professionalism and passion.

11/03/2026: A good place to replenish your fluids and take a moment to breathe. I recommend it.

23/02/2026: I'm reporting a safety issue to the manager: The current entrance and exit configuration is contrary to that required by safety regulations for crowded public spaces. In fact, the exit door opens by pulling it inward. I believe the RSPP should require this to be changed.

29/01/2026: Excellent business menu, good quality and fair prices

27/01/2026: Nice place, pretty good food, shame about the rudeness of the owner who, after 25 years of dishonorable service, still hasn't learned how to treat customers!! Truly terrible taste!! I won't be returning!!!! Maybe he screwed up the place and can't handle it!!!!

15/09/2025: What can I say? I'd start by saying that the location is very charming and homey; you really feel at home. A wonderful welcome filled with smiles, warmth, and friendliness. A truly impressive menu and, above all, quality products, so I'd say it's worth a try. Friendly and professional service; the staff are truly dedicated. My rating is in line with many other places that strive to offer good food while keeping prices affordable for families. Everything is perfect, I'd say. Location 9/10 Service 9/10 Menu 9/10 Bill 9/10 Keep up the good work!!!

07/09/2025: A beautiful place to spend a relaxing moment, suitable for everyone. The service staff are fantastic. Special thanks to Alessia for her professionalism and kindness. The food was truly delicious. Highly recommended!

11/01/2026: We went for lunch today and had a fish starter that I had never eaten before. I tasted a dish that, to say the least, left a delicious taste in your mouth, and all the dishes I saw passing by were abundant. Compliments to Scheff and the owners 😋😋😋😋👏👏👏

10/01/2026: I came here by chance, I was passing through, and we stopped for lunch. There was a wide variety of dishes, great portions, good quality, excellent service, and a clean atmosphere. The quality and price were truly excellent... I'll be back soon.

14/10/2025: An excellent place to meet, enjoy homemade desserts, a coffee, cappuccino, or something else. Coffee and a book are tireless travel companions. Le Delizie represents a meeting point between classic and modern. With its unique style, it has earned my trust, so much so that it has become an almost permanent stop on my travels. Congratulations on the service.

06/10/2025: Welcoming and kind people, exceptional dessert and delicatessen counter!! Excellent cappuccino with wonderful cream and fantastic strudel. Well done!!

16/04/2026: I order, pay, and ask if they offer table service. I don't usually ask, but due to an impediment, I would have gladly taken advantage of it if it had been possible. I'm told they don't (I point out that it was a completely calm moment, without any chaos). No problem: I grab my tray and, independently, take a seat at an outdoor table. I turn around and notice the table attendant very kindly serving the diners sitting practically next to me. First-class and second-class customers?

05/04/2026: Very disappointed, not recommended.

23/03/2026: Nice but cute. For the price we paid I expected better.

27/03/2026: A really nice and welcoming place, we had an aperitif which ended up being a dinner, excellent value for money, I found the Lacrima alla mescita very pleasant

02/03/2026: A unique, quirky, unexpected place with a vintage touch. It's lovely to look at all the objects hanging and displayed. As for the welcome, it's excellent, and the food is plentiful and delicious.