I migliori ristoranti in Liguria

24/10/2025: Spacious and tasteful restaurant with 40 seats, fast takeaway service, generous portions, and excellent value.

17/10/2025: Really nice place...excellent food

13/10/2025: We've been coming back to Noli for years to eat here. Excellent Matera Prima, expertly cooked.

17/09/2025: Unfortunately, two stars. The food is good, but the place is too dirty and the smell is unpleasant. It's a shame, because it also puts you off.

15/09/2025: The food took more than half an hour to come and the local didn't look cleanly at all. When the poke bowl arrived it had atleast 5 ingredients missing, how can one forget so many ingredients at once?? That's just poor professionalism.

03/05/2025: Unfortunately the galleries are closed, they are isolated, the evaluation is not reliable because I was unable to get there

16/10/2025: Very nice restaurant with a view. No complaints about the dishes, especially the dessert: everything was delicious, especially the ricotta cannoli! The prices were perhaps a little higher than average, but overall reasonable.

23/09/2025: I don't fully understand the good reviews of this place. The service for sure is very friendly and attentive, but the food quality and the prices are not up to standard. I will not return. Edit 23 sept: I want to clarify that my review is not fake. I ate here with a group of people. The restaurant was extremely loud inside, and the lighting was very glary, which didn’t do much for the atmosphere. As mentioned, the staff were very, very friendly and really tried to please — I cannot fault that at all. However, when it comes to the food, the portions are small considering the prices, especially compared to other places we’ve visited in the area. The quality was also not to our liking — overall, the flavours were underwhelming. The bread served with the coperto was stale, simple white bread. One dish in particular, the aubergine melanzane (€16), was very disappointing: half of a small aubergine placed on a bed of wilted salad with a drizzle of red, white and green sauce that had no flavour. Of course, no plates were returned full to the kitchen, but that was simply because the portions were small and we were hungry.