I migliori ristorantinella città Terracina della Latina

26/12/2025: We had a nice table, excellent management, the food was very good. Very helpful and friendly staff.

25/12/2025: We ate really badly, poorly cooked, unseasoned and overcooked food.

12/10/2025: The ice cream is good, my score is 8, the guy is friendly and from the chat we had, he knows his stuff about ice cream.

01/10/2025: We met by chance, and wow, what a surprise! Delicious ice creams Stellar cream And impeccable service: the lovely guy who welcomed and served us was extremely kind.

25/09/2025: Might be the best Gelato I ever had. Nostalgic atmosphere, nice staff and superb quality and freshness of the Gelato. Angelo, the owner, is a hard working man who works with such passion to give you the best experience. Mille Grazie a voi, alla prossima volta!!

28/08/2025: The staff were very rude, and even the owner was equally rude. They're in a great location, but they don't know how to welcome tourists; in fact, they rudely turned us away because it was almost closing time. It was unacceptable; they literally yanked my chair out from under me as I was about to sit down.

20/09/2025: The best bombs in Terracina, an excellent family-run business with friendly staff and excellent products.

12/09/2025: Great food, excellent quality and fantastic staff

13/09/2025: Disappointing, the atmosphere is squalid to say the least. Even more disappointing is the quality of the pizza: cheap, hard-discount ingredients, like the tomato sauce and fake mozzarella on the Margherita. Plus, the prices are outrageous for what they offer. Half a slice of Margherita pizza and two draft beers cost €27. Considering there's no service, you eat it with your hands, no plate or cutlery.

21/08/2025: Very simple place, they bring you a pizza peel and you eat without plates. The pizza is really good! Takeout is also available.

29/12/2025: Undoubtedly atmospheric, delicious, service at the highest level. The owner himself calculates and is present in the process.

09/12/2025: Dinner with friends at an unwelcoming pizzeria, especially the owner, who is grumpy and doesn't accept constructive criticism.

07/08/2025: Everything for everyone...well stocked with well-known brand products too.

14/07/2025: Excellent supermarket, not big but clean and well-stocked with reasonable prices, but a little sparse on meat. The staff is very helpful and friendly. It's easy to get to, has ample parking, and has public restrooms and wheelchair access. Highly recommended!

04/11/2025: The staff is always friendly but for me they have a small selection of croissants

09/08/2025: Plenty of seating inside and outside. Excellent coffee, and good service. It's also a tobacconist. Average prices. Easy parking. Professional and friendly staff.

16/12/2025: I went to this restaurant for the first time today, December 16th, for a business lunch. I didn't know this agriturismo existed, and I have to say it was a truly positive discovery. I won't write anything because it's unnecessary, but I'll post some photos to give you an idea. I'll just say I ate very well and recommend it.

11/10/2025: A menu that's already prepared with numerous homemade appetizers, nineteen, followed by a first course, second course, and side dish. Fixed price.

02/10/2025: This food was lovely enough to remind me of a healthy/quick dinner out of a home kitchen but not from a pretentious restaurant such as this one with the chef wanting compliments by showing up after each meal and reminding us that everything was made in house. The food lacked flavour and presentation. The whole experience was almost depressing with the atmosphere lacking in so many ways and the menu being so devoid of any kind of information or excitement that we really wanted to leave before ordering but the waiters were too overbearing to allow this and basically intimidated us into staying. It seems that the restaurant is stuck in the classic cuisine of 40 years ago and refuses to innovate in any way from its menu to the atmosphere. The waiters were arrogant and annoyingly would often come in twos or threes just to take an order and reminded us that everything was made in house each time they came to the table just as the chef did. They didn’t notice when we had no water left and we gave each waiter a chance to notice but none of them did and we were the only table in the whole restaurant. They brought us bread when we arrived whilst we waited for our meals but nothing to accompany the bread and then when we paid, we noticed that we were charged for it when we didn’t order it in the first place! The entire experience was extremely disappointing and to top it all off, it cost the two of us 80 euros for a main meal, a desert to share and a bottle of water to share. We appreciated what they aim to do by making things from scratch and keeping the menu classic and simple, but we will not be returning for the aforementioned reasons. Good luck to them

10/09/2025: THE FIREPLACE... With such a welcoming name, you expect it to warm your heart and stomach... and indeed, they do, even if the bill at the end leaves you feeling a little burnt 🔥💸. The food? All good, no complaints, but a bit pricey for what you get. Wow... then you order one thing and in the blink of an eye, without warning, a different dish arrives. Meanwhile, the SPACIOUS CHEF Nazzareno wanders among the tables with his unmistakable hat, ready to challenge anyone, just like me, who loves ordering green beans. Would I go back? Yes, but this time we'll go straight for a first course, without hoping to satisfy ourselves with a nice portion of sea bass or sea bream. No surprises, no burning fireplaces... you know what? The wallet.

29/12/2025: Rustic and family-friendly atmosphere. Discovered a few years ago, this trattoria has become a favorite for dinners with friends and family lunches. Gino, Teresa, and the whole family make you feel at home. Highly recommended.

30/10/2025: Absolutely dilapidated place, staff with hygienically inconceivable uniforms, negative experience, from the welcome to the menu, to the missing dishes, discount store quality cooked at best and worst, at not modest prices, to be absolutely eliminated, I came home with a stench due to the smells of the kitchen that was where we ate, calling itself a trattoria is an insult to the worst dives in Caracas

19/09/2025: A pleasant surprise in Terracina! Excellent food, light fried food, carefully prepared dishes, good quality and service, excellent focaccia/pinza. I particularly enjoyed the sea bass cooked with an excellent sauce made with julienned vegetables, potatoes, and saffron. We dined à la carte outdoors by the sea on a pleasant late summer evening and had a great time. The place isn't exceptional, and the prices are average, perhaps a little high, but it's worth it.

12/07/2025: A place to forget, we ordered the wine and it arrived after 20 minutes, as did the appetizers and first courses. The fried food seemed old (sent back), the scialatielli with clams were inedible without parsley and with sand inside the plate (sent back), the paccheri with calamari and cherry tomatoes were served raw and not sautéed in the pan, not to mention that it was full of oil... at least they didn't charge us for the fried food and the scialatielli on the bill...

11/09/2025: Everything was delicious, the staff was super friendly.

19/12/2025: Anyone can have a bad day. A red pizza full of sauce, so much so that it's annoying. One of the worst pizza slices I've ever had. Yet the products used to be excellent.

28/08/2025: Pizza by the slice near the top square

02/09/2025: A beautiful garden where you can dine on dishes made with excellent ingredients and cooked with love. The menu offers a wide selection, but since the cuisine offers fairly innovative dishes, you need to choose carefully. Some dishes are excellent, others are bland, even if elaborate. Excellent service. The quality/price ratio is average. Worth a try, even in winter, with different dishes.

27/08/2025: It was an exceptional discovery, it was recommended to us by Giovanni from Lido Mare Vivo, we had a great time, everything was delicious from the starter to the dessert, the owners were excellent hosts and the waiters were excellent.