I migliori ristoranti di cucina italiana in Venezia

10/03/2026: I was pleasantly surprised by the beauty, but above all by the deliciousness, of their dishes. Special thanks to Nicoletta, who served us. A must-try, and it won't be my last.

08/03/2026: I had a very disappointing and racist experience at this restaurant and felt compelled to share it. I visited alone for lunch and ordered the lobster pasta (€24) and a glass of sparkling wine. The taste was acceptable but quite salty. The real problem was the lobster itself. The dish was served with half a lobster and two claws, but when I actually started eating, I realized the claws contained old, dry meat that did not taste fresh at all. When I flipped the lobster over to eat the body, it was almost completely empty. There was barely any meat inside the shell except for a tiny bit near the tail, and there were no chunks of lobster meat in the pasta either. For a lobster pasta, this was extremely disappointing. I politely asked the server(middles age woman with glasses) about it. She immediately said this was “normal” and insisted the meat was already in the pasta and that the lobster had arrived that same morning so it must be fresh. The response felt dismissive and there was no attempt to actually check the dish or address the issue. What made the experience even worse happened later. By the time I finished eating, the restaurant was full with about a dozen tables. I noticed that every other table had a bottle of tap water placed on it as soon as they sat down. This clearly seemed to be standard service and not something that needed to be ordered. However, my table was the only one without it. I work in the European hospitality industry myself, so I can easily tell the difference between complimentary tap water and bottled water that you need to pay for. My table only had the sparkling wine I ordered. Before leaving, I even asked another solo diner next to me and he confirmed the water was free and automatically provided. I was also the only Asian customer in the restaurant, and the only person who was not given the same service as everyone else. The server was warm and chatty with other (mostly white) customers, but noticeably avoided my table after the earlier conversation. Maybe this was intentional, maybe not — but from a customer’s perspective it certainly felt discriminatory. Between the poor quality lobster and the unequal service, the experience left a very bad impression. I would not recommend this place.

16/02/2026: Delightful little bar with super friendly staff.

25/01/2026: Friendly, professional and competent

14/03/2026: The Veneziana ice cream is delicious, but the pizza is amazing! Absolutely delicious and at a great price!! 100% recommended to stop by.

04/03/2026: One of the better pizza slices I've tried. Not too salty like other places. I had the Margherita.

16/10/2025: A joke! I've rarely experienced such arrogance. The pizza is no better or worse than anywhere else in Caorle. The pasta is oily. No reservations possible.

24/09/2025: We were in Caorle for several days at the beginning of September and ate here almost every day. The food was absolutely delicious, the service was quick, and the staff were very friendly. The prices are also perfectly reasonable. The restaurant is almost always full – no wonder, with such fantastic food! We highly recommend it.

05/01/2026: This place is absolutely wonderful. The food is delicious and the vibe is so inviting. Just loved the complimentary red blanket to stay warm while alfresco dining in chilly weather. Saluti!

02/01/2026: From the moment we entered, we were warmly welcomed and invited into the restaurant, then promptly escorted to our table. The service was attentive, took our order quickly, and the wait for our meals wasn't long, which is definitely a plus. Unfortunately, the biggest disappointment came when the calzone we ordered was served. After cutting it open, we discovered that the inside was practically empty – just two slices of ham and half a mushroom hidden in a huge amount of dough. This proportion of ingredients was truly embarrassing and completely below expectations, especially considering the price of the pizza was the same as in a regular restaurant. There was also an additional charge for sharing one pizza for two people. The additional charge itself wasn't a problem, but the fact that the pizza wasn't even cut in half was a major drawback, which, considering the price, seems unprofessional. The calzone itself was passable. Furthermore, the Aperol drink we ordered was unbearably bitter and impossible to swallow. Despite the friendly and polite service, we were very disappointed with the quality of the food. This is what dominated our impressions after our visit and made it difficult to recommend this place to others. December 27, 2025

27/01/2026: Refined food and a generous wine list, the dishes are well-prepared and not generous in quantity. In any case, a place worth trying.

25/01/2026: A restaurant serving local cuisine specializing in meat dishes with some vegetarian options, they offer seasonal dishes. The restaurant is run by Graziano, a passionate cycling enthusiast—photos and posters of his exploits are on display, including two legendary Eroicas in Gaiole in Chianti 💪🚴—a great company man. His son Massimo is also passionate about downhill skiing ⛷️ and wine 🍷, and the cellar is well-stocked with bottles from excellent wineries. Good service, beautifully presented dishes, and attention to raw materials, especially in the choice of cuts of meat. What really sets this restaurant apart, in my opinion, is the family atmosphere that makes you feel at home. There's a private room with three tables seating 10-12 people each, a large room with a fireplace, and a veranda at the entrance for aperitifs or after-dinner drinks, a relaxing area. I've been coming here for years and I always find everything to be of high quality 👍

25/02/2026: My brother Luca celebrated his eighteenth birthday with you, along with his family, relatives, and friends, and everything was simply perfect. From the truly excellent quality of the food to the preparation and professionalism of the waiters, every detail was taken care of with great attention. A special thanks goes to Nicole for her assistance in choosing the menu and for her support throughout the planning process: her availability and attention to detail truly made the difference. Thank you for making his party such a touching and unforgettable experience.

13/02/2026: I don't know about now, but it's still a dream place. I had my wedding reception and dinner there thirty years ago!

16/02/2026: Definitely the best ice cream and I've tried a lot of them!!!!!!!! Highly recommended!

16/02/2026: There's no reason to come to Italy without buying Venchi! The lovely store manager is incredibly polite, and everything is 10% off. If you're passing by an outlet mall near Venice, you can stop by to buy souvenirs. Highly recommended!

15/03/2026: The quality of the meat and vegetables was excellent, everything was very well cooked, the service was very courteous and fast, and the atmosphere was very welcoming.

05/03/2026: A charming, traditional tavern in the poor, fishing-based area near the Piave River, once subject to reclamation. The deliberate reference to the area's history is evident and appreciated when you look at the walls, adorned with beautiful black-and-white photographs of San Donà. The small space offers a wealth of items, demonstrating the owners' generosity and dedication to customer satisfaction. Fine local wines, now rare, such as the sparkling Rabosetto, are served. The welcoming, family atmosphere is evidently the reason why people are still sitting at the table with their lunch dishes at 5 p.m. The ladies at the bar are friendly. Drinks are very reasonably priced.

14/01/2026: Jimmy's pizza is always the best!!!!

05/01/2026: Good food, good draft beer. Fast, friendly service. Quiet atmosphere. Below-average prices.

30/08/2025: Very good food and service It felt like a celebration

30/08/2025: Truly upscale dining! 👏👏 Everything here is "tutti perfetto"—you enjoy exceptionally delicious and lovingly presented dishes in a beautiful setting! The service is incredibly friendly and attentive! 👍 Grazie mille!

14/03/2026: Delicious pizzas, efficient service, affordable prices. The back terrace is quiet.

14/03/2026: It’s an amazing restaurant, great service and great food! Would recommend!

15/01/2026: The bar has an exceptional bibe and selection of wines. Francesco is very knowledgeable and a very and intresting guy. We had one of the best wine nights in Italy! Truky exceptional place!

10/01/2026: Probably the best bacaro-style place in Venice. Great small food plates, really nice selection of wines and very cozy interior. Don’t give up if it’s too crowded. Have a drink at the bar and the place will turn up.

03/03/2026: Excellent pizza, family atmosphere and suitable for events

21/02/2026: Right opposite the hotel nadecut even better

17/02/2026: Very clean, centrally located accommodation. Friendly and helpful owner.

02/02/2026: A high-end gastronomic experience in the heart of Venice. The dishes, freshly prepared, showcase the finest ingredients, treated with great respect and skill. Impeccable service: knowledgeable, attentive, and always accommodating staff make guests feel cared for without ever being intrusive. A must-try for those seeking authentic cuisine and attention to detail.