I migliori ristoranti di cucina italiana in Venezia

19/09/2025: Spacious and clean environment to enjoy your pizza and other hot meals, the service is fantastic and staff are friendly

18/09/2025: The place is a bit "retro," with dated but comfortable furnishings. The pizza is good, with good ingredients and easy to digest, with the option of a metre or half metre to share with a group. The service is quick, even though not everything is prepared. The bill is very reasonable for the quantity and quality. Recommended!

31/10/2025: The lemon ice cream from that tiny shop was something truly special — the kind of flavor that stays with you long after the last bite melts away. The first thing that hit you was the freshness. It didn’t taste artificial or sugary like most lemon desserts do. Instead, it had that clean, crisp brightness of real lemons, like someone had just squeezed them moments before. The flavor woke you up in the best way — tangy, cool, and smooth all at once. It started with a soft, creamy sweetness that melted across your tongue, then came the gentle tartness that made your mouth water just enough to want another spoonful. There was a perfect balance — the kind of harmony that’s hard to describe but easy to recognize when you taste it. It wasn’t heavy or overly rich; instead, it felt light, refreshing, almost like a breeze on a hot day. The cream softened the lemon’s natural bite, rounding it out into something elegant and comforting. What made it unforgettable was how natural it felt. You could taste the zest — that faint, fragrant bitterness from the peel — hiding beneath the creaminess, giving the ice cream a depth that made every bite interesting. It didn’t just taste like lemon; it tasted like the idea of lemon — bright, lively, and honest. Every spoonful seemed to reset your senses, clearing away the heaviness of the day. It was sweet enough to feel indulgent but sharp enough to keep you coming back. It wasn’t just dessert — it was an experience, a reminder that the simplest flavors, when done right, can be the most extraordinary. That little cup of lemon ice cream didn’t just taste good; it tasted real.

14/12/2025: The bathrooms were dirty, as was the rest of the place!

14/12/2025: There's no dinner here. Just American meatball sandwiches. And off I went.

07/03/2026: Amazing bar, very atmospheric, great drinks. Loved the cocktail so much the bartender wrote me a recipe so I could recreate at home<3 Can’t wait to go back next carnival with all of my friends!!

24/02/2026: Was there 3 weeks ago. The girls that worked there were super friendly, and the atmosphere was amazing. Def would come back!

08/10/2025: A pleasant place for an evening meeting over food.

28/09/2025: It's not bad, but there are many better places in the area. The pizza and pasta weren't great. It was okay, but I probably won't go back there again.

12/03/2026: I traveled all over Italy, and this is where I found the best pasta in the country. A super cozy place with excellent service!

12/03/2026: Excellent value and quiet location I had a bottle of Prosecco and a pizza!

08/12/2025: Quality Courtesy A wide selection of artisanal pastries and delicious cakes.

01/02/2026: Welcoming and helpful staff, excellent Venetian dishes. We'll definitely be back.

21/01/2026: A true inn with authentic flavors, good food, simplicity, and courtesy. Simply DELICIOUS. It costs less than a sandwich at the bar, but you eat very well.

25/08/2025: One of the few places where the owner (his son) would come out to ask guests if everything was okay. I really appreciated this gesture. We had delicious gelato and beautifully presented sundaes. We'll definitely be back to try the very inviting sandwiches.

25/08/2025: We enter the bar and order takeaway toast, and in the meantime, my 9-year-old son goes to the bathroom. I hear him screaming, I run, and he's stuck in the bathroom door. I ask the owner for help, and he manages to force the door open. He immediately tells me the door is broken, and I'll charge the child for it. He asked for €50 for ID. He'll call back in the late afternoon to let us know the actual cost. €35 without an invoice, without a receipt. Note that the door could already be defective; a 9-year-old doesn't have the strength of an adult. In that case, I called the local police. The law says that if a property is broken, the insured owner is responsible for fixing it. If anyone has experienced something similar with the bathroom door, I'd like to know, because what's right is right. For the rest, I hope these "GENTLEMEN" do their job well and don't STEAL from people like that. It's fantastic, they wanted to be right at all costs. As they say, the wheel turns. I hope so. 👏🏼👏🏼👏🏼👏🏼

12/03/2026: Booked through The Fork because it offered this restaurant with a 30% discount. If you don't have high expectations and can get a discount, it's fine, but at full price, I wouldn't return. The food isn't bad, but with a final bill of €90, I'd expect much more. There's definitely better quality for the same price.

15/02/2026: A truly special restaurant: you can see and feel the care, attention, and friendliness (Andrea is a phenomenon!). Don't hesitate to try the "scoglione"... amazing!

12/11/2025: Very good ice cream with special flavors such as Pancake, Ferrero Rocher, Bussolotto (typical biscuit) and Bellini

05/11/2025: Very good ice cream, various popular flavors (e.g., Ferrero, Oreo) with intense flavor, large scoops. I recommend it.

15/03/2026: The day before Carnival and Carnival: this restaurant-bar-bacaro saved our lunch on two occasions. Among packed bacaro bars and long lines of students (who then ate standing up somewhere), here we found a comfortable and informal atmosphere, pleasant and in keeping with the city (obviously, don't expect a Venetian wooden bacaro, but the atmosphere is refined and cozy). The menu includes everything from pizza to pasta, main courses, wines, spritzes, and much more, including traditional dishes. We (two of us) had a "lighter" meal with delicious traditional cicheti (the creamed cod one was exceptional), Venetian meatballs, and wine or spritz, but we also saw how beautiful other dishes other customers had ordered. No lines, good service, comfortable seating, and reasonable prices. Highly recommended.

11/03/2026: Very beautiful, vibrant atmosphere, excellent service, very tasty dishes, decent prices. The hosts are very friendly, willing to share experiences and beautiful memories. We personalized the communication and found out that Jimmy's parents were from Sri Lanka, and he was born in Venice. On the second evening, we met a young aspiring architecture student from Padua. We appreciated that he had a lot of patience and was happy to share his origins and experiences with us. Everyone is very polite and empathetic even if there is a lot of pressure when it comes to requests. The prices are ok, the products are excellent!

07/11/2025: This is a takeout pizzeria. The option to order a half-meter pizza, even a double-flavored version, is interesting. Good quality and prices. Very fast service, although of course it depends on how many orders they have.

31/10/2025: It's one of the best takeout pizzerias in the area. There's no doubt about that. The regular pizzas are good, but the half-meter pizzas are truly exceptional! The place is what it is, hence the four stars, but the food and service are rightfully five stars.

22/01/2026: I would like to come back to try the rugolini, see you

28/10/2025: Excellent, welcoming atmosphere and a workers' menu that includes a starter, main course, side dish, and coffee at a fair price. Very friendly staff. Recommended.

02/11/2025: Let me start by saying that we always order over the phone, but the girl serving us is super nice and we really like the pizza; the dough and ingredients are always very fresh. The delivery guys are always punctual and kind. Everything is perfect.

14/09/2025: Very good pizzas with fresh, quality ingredients. Friendly staff.