I migliori ristoranti di cucina italiana in Padova

13/04/2025: Had an excellent pizza with good service

31/03/2025: Efficient service, nice environment, friendly staff. I took a red pizza - a search notice was issued for the sauce being practically dispersed - for the remaining seasoning, little and all concentrated in one point, high price for a result that leaves a bad taste in the mouth

22/02/2025: Ate for dinner. I took carbonara and seafood pasta. Abundant dishes, welcoming and helpful waiters. Good beer.

10/02/2025: Both the pizzas and the carbonara are excellent!

09/02/2025: Memore dei bei tempi si voleva ritornare a Saccolongo per il baccalà (antica trattoria). Sarà stata la giornata grigia ma sala desertamente deserta; i piatti a base di baccalà (sopratutto alla vicentina) non avevano nulla a che vedere con la ricetta decantata della Confraternita: tutto sembrava lessato e insipido e poi riscaldato, almeno penso io. Contorni inesistenti dolce, a mio avviso, surgelato e riscaldato. Prezzo non in linea. Al contrario vino in bottiglia molto buono. Peccato!..... finiti i bei tempi! "o tempora o mores".

17/01/2025: We stopped by pure chance and we were lucky because we ate really well. Friendly staff, good food and nice environment. It's worth returning

20/03/2025: The restaurant is now closed after 12 years. Delivery and catering is still possible.

16/12/2024: The small Clafé bistrot, located a few steps from the Saint of Padua, has a welcoming and relaxed atmosphere that recalls that typical of Parisian bistros, making every visit a pleasant and intimate experience. The menu offers an interesting selection of vegetarian dishes, all prepared with the freshest and organic ingredients. Among the specialties, the salmon stand out, perfectly cooked and tasty, and the prawns, the true protagonists of the dish thanks to their fantastic cherry sauce, a surprising and delicate combination that wins you over at the first taste. Another strong point of the place is the staff, always smiling, funny and very helpful. Ideal for those who want to have lunch alone but don't want to give up company, even if just for a joking chat. A place that knows how to combine good food with a pleasant environment, perfect for a gourmet break in the heart of Padua.

01/04/2025: The hanging, dirty and yellowed toilet table in the bathroom reflects the room exactly. Terrible welcome, disappointing service and poor food....in short, I recommend looking elsewhere!

30/03/2025: Bigoli very good, homemade pasta, friendly staff and very bright and clean environment… only flaw, on the menu the bigoli were 10€, on the bill 12€… it's not for the two euros, but you have to be transparent!

10/10/2024: Space beer and sandwich Excellent service Top music and beautiful paintings on the walls We will definitely be back 🤟

03/04/2025: There were 3 of us and we ate there on a Saturday for lunch, well what can I say... excellent food, we had an appetizer for 3, two first courses, 3 steaks (a rib steak that was scary, I could have eaten unlimited quantities of it), various side dishes, sweets and bitters, 3 glasses of wine and then 2 more bottles during the meal. All excellent food and drink. A truly classy place with a priceless view. Since we were a little tipsy we took the attic room with two rooms, I think we have 5 rooms in total, and everything was perfect there too. Really, if you pass by Arquà, stop by. In the evening we didn't have dinner, the two people with me stayed in the room, I went to keep Dario the owner company and have a chat. Greetings to the Chef, a great person. It was lovely, thank you for everything

30/03/2025: We ate good meat, good macaroni with ragù... beautiful view even if the terrace was not completely open. Fair price for what we ate... very attentive staff... Thanks

02/02/2025: Perfect for a romantic dinner, a special evening with friends or even a business lunch, this bistro manages to satisfy every need, without ever sacrificing quality. Advise!!

18/12/2024: Absolutely fascinating experience! Imaginative and fortunately not extremist cuisine. Original and balanced dishes that leave a pleasant memory. Hospitality and service definitely in line. Thank you for a very pleasant evening. Roberto

15/02/2025: Very quick preparation times Nice and friendly staff Good pizza, medium-low thickness Average raw material Overall a nice experience

02/04/2025: Excellent option for a quick lunch near the university. Wide choice of panzerotti and pucce. The panzerotti can be requested either fried or baked. We tried a classic fried one (tomato and mozzarella) and a baked speck and mushrooms, both very good. Prices appropriate to what is offered, recommended for those who need to eat something quickly nearby.

17/02/2025: Flavor of Puglia equals goodness and authenticity Excellent is an understatement, thanks guys, good luck

01/02/2025: Excellent dishes and courtesy distinguish this place. 5 stars well deserved thanks Davide.

29/12/2024: We stopped by chance and had a great time

24/03/2025: We had a disappointing experience at the I Don restaurant and pizzeria in Padua. Unfortunately, there was an obvious communication problem between the kitchen and the pizzeria: there were three of us, two of us ordered pizza and one ordered paccheri. While the pizzas arrived on time, the paccheri (raw, by the way) were served only when the other two diners had already finished eating. Beyond the mistake in the kitchen, what struck us negatively was the way the manager handled the problem. Even though she passed by our table several times, she never noticed the situation nor did she spontaneously take an interest in checking if there was any inconvenience. When the problem was reported, instead of handling it professionally, she reacted in a hasty and impolite manner, placing the blame on the waitress, who on the contrary was very helpful and empathetic. A good manager should be able to intercept and resolve any critical issues with attention and diplomacy, not simply acknowledge the mistake or offer the bill (a gesture that is appreciated anyway). Unfortunately, this ability was lacking. Overall, the experience was not up to expectations and we hope that the venue can improve its service management.

24/03/2025: It was a pleasant surprise. The pizzeria is a bit hidden, from the outside it almost seems small, but once you enter it is very large and well-kept. The pizza is good, Neapolitan style, and they also make it fried. The staff is kind and helpful. The service was not very fast, but it was a Saturday night at rush hour, so that's okay. They don't handle gluten free, but they allow you to bring a pizza from outside, so they are still very kind.

10/11/2024: The pizza is perfect! The flavors can be felt and the dough is the pinnacle of pizza making! Wood-fired oven managed by a true master! Pizza chef: a master at 360 ºC!! Perfect service! Highly recommended!

12/02/2025: I was invited! I didn't know this place, all good, friendly and nice staff!!!!

07/01/2025: Historic venue with summer terrace overlooking the Berici Hills. Traditional menu of the Euganean Hills, strong dishes: first courses with homemade pasta and grilled second courses; desserts are also good. Only discreet or bulk wines, but with a note of merit to the Clinto softened with a little Marzemino; However, there is a list of wines from local producers. Good value for money, in line with other similar places. The car park is not very large but you can find a place quite easily in the immediate vicinity.