I migliori ristoranti di cucina italiana in Umbria

12/10/2025: Today my husband and I had lunch at Meo's, taking a trip to Bocca Seriola. Friends had recommended the place. The service was excellent; everyone was very kind and attentive. The food was good, with some outstanding dishes like the crostini nero and the fresh, homemade sweet and sour giardiniera. The cured meats, however, were a bit disappointing, except for the capocollo with fennel, which was truly excellent. The sautéed mushroom sauce on both the crostini and the first courses was excellent; the lamb chops, however, were tough and we didn't like them as much. The thrushes were excellent, and the second courses were good. The cantucci with vinsanto were excellent, very fresh and homemade, as was the zuppa inglese with a delicate, fragrant cream that reminded me of my grandmother. The price was fair, around €40 per person, all-inclusive, including drinks and coffee. We'll be back, even though it's a bit far from Valdichiana, where we live. Compliments to Signora Silvana!

14/04/2025: Che dire, ristorante piazza grande è una garanzia, ottima scelta tra antipasti, primi e secondi. Ogni volta è un piacere tornarci. Ti riceve sempre il titolare Stefano che sa consigliare anche sui piatti fuori menù. Locale piccolo e accogliente che si affaccia sulla bellissima piazza adiacente. Tornerò sicuramente. Bravi

14/09/2025: I stayed here with my son and we were greeted with incredible kindness, making us feel right at home. The apartment was very spacious, tastefully furnished, and spotlessly clean. Thanks to the owner's advice, we purchased some typical local products from their deli and had a wonderful dinner. It was a pleasure meeting you.

11/10/2025: Typical Umbrian cuisine. It now hosts migrants awaiting residency.

14/08/2025: The food was excellent as well was the wine. If you are a fan of truffle this is a must.

27/07/2025: After docking in Otranto with our yacht, we dined at Al Tartufo Restaurant. The atmosphere was elegant and welcoming, and the staff was extremely professional. The dishes, many of which were enhanced with truffles, were a surprising discovery: balanced flavors and impeccable presentation. A restaurant worth a visit if you want to experience Otranto with a touch of exclusivity.