I migliori ristoranti di cucina italiananella città Viareggio della Lucca

15/01/2026: Excellent cacciucco, excellent wine, excellent linguine with clams.

17/12/2025: A bar with restaurant-quality food and service. Highly recommended for a lunch break, excellent value for money. A top choice for a travel agent or a friend.

10/06/2026: Tasty food, good facilities, friendly and helpful staff

07/06/2026: Bagno Irene is a guarantee! Both the beach and the facility itself are very well-kept. The undisputed highlight, in my opinion, is the food. The dishes are well-prepared and delicious, finger-licking good. Kudos to all the staff and the chef, who truly knows his job! Well done!

06/06/2026: Excellent price and no cover charge Generous and fresh servings 3 starters, 2 main courses, wine, and water for just €54 Entresses arrive together; if you want to be sure, book in two sessions.

05/06/2026: Excellent value for money, mixed fried and pan-fried dishes to try, generous portions, perfect location on the Burla Macca Canal. Must try.

08/04/2026: Was a really good pizza! Crispy, fluffy and juicy at the same time

26/04/2026: Hello, very good, very professional staff, fast, very satisfactory quality/price, and close to the main avenue, I recommend

26/04/2026: Rather than having a star rating, it should be protected by UNESCO as a World Heritage Site. The food was excellent, the restaurant was very elegant and well-kept, the service staff were extremely efficient, and the price/portion ratio was excellent, which is not to be underestimated these days. Always recommend generous portions, I'll keep an eye on you ;-) Thank you, and keep up the good work.

16/05/2026: The food was delicious, the staff very friendly… everything was simply perfect!

12/05/2026: Well organized. The cabins are adequately spacious and easy to use. The beach is clean.

19/03/2026: Since the set menu has been introduced, it's never been the same again. Fried 👎

16/03/2026: It was a great place but it's closed

25/05/2026: Excellent ice cream. A variety of flavors, always fresh and delicious. We're often in Viareggio and always come back here.

24/05/2026: Best ice cream ever. Pistachio outstanding. Any flavour is delicious.

04/06/2026: A SEAFOOD TRIUMPH WORTHY OF THE BEAUTIFUL AND THE GOOD 📜 During my travels, I had the supreme privilege of sitting at the table of this elegant banquet, where fish is treated with the respect due to sacred things. As my compatriot Pellegrino would have stated in his 1891 manual, cooking is naughty, but when it is based on raw materials of such sublime freshness, it can dispense true happiness. The furnishings and aesthetics of the room are admirably decorous, offering a refined atmosphere that prepares the mind for a dinner from another era. Here, table hygiene, economy of expenditure, and good taste blend in perfect harmony, offering an experience of supreme well-being for body and spirit. A solemn applause must be given to the young staff, capable of providing a warm and attentive welcome, making the diner feel pampered and divinely served. Among them, special thanks go to the steward Giovanni, a true master of the art of serving, without whose courtesy and wisdom the dinners at this osteria would not have the same splendor. It's true that the final price accurately reflects the nobility of the food and the attentive service, but it is money spent with the finest judgment. The wallet feels a slight relief, but the stomach is heartily grateful, and the night passes in the most peaceful and digestible of slumbers. A must-visit that deserves the most sincere applause. The scientific response: 4/5 stars With unwavering respect for your stomach, Yours most devotedly, Ser Papilla.

02/06/2026: Great experience, beautiful and tasty dishes.

15/05/2026: We had dinner at this restaurant this evening and were very satisfied. Excellent food and impeccable service.

03/05/2026: This restaurant is right on the promenade, very well-kept and charming. We had the scampi gnocchi and the fried fish, both excellent! The staff were friendly and helpful, and everyone was very helpful. Highly recommended.

12/05/2026: Info here 👇🏻 "Giochi di Spiaggia" is characterized by being produced by macerating Mediterranean coastal botanicals such as pine buds, myrtle berries and leaves, and heather in alcohol and distilled seawater. 🥃THE PRODUCTS: 👉🏻AMARO DI SPIAGGIA It has balsamic and spicy notes and is balanced with a pleasant aftertaste. An excellent refreshing and digestif. 👉🏻BEACH APERITIF It is made by macerating around thirty botanicals, some of which are quite unique, such as pink grapefruit, myrtle, pine bud, kola root, bergamot, thyme. The perfect balance between citrus, bitter, and vinous notes makes the Beach Aperitif a product that can be enjoyed at any time of day, whether as an aperitif or with ice and soda water, as a thirst-quencher with tonic, or as a delicious cocktail ingredient. Ingredients: Rosé wine, alcohol, sugar, microfiltered sea water, spices, citrus peel, medicinal herbs. 👉🏻IL TRITONE BEACH GIN Aromas of Mediterranean scrub with balsamic notes of juniper. On the palate, it is smooth and slightly savory, thanks to the touch of sea water. that characterizes it Ideal for a Martini cocktail where the notes of Mediterranean scrub are well-supported by the alcohol content, or in a gin and tonic with dry tonic to enhance the aromas. Ingredients: Neutral alcohol, water, juniper berries, spices, medicinal plants and distilled Mediterranean citrus peel, sea water. 👉🏻LA SIRENA BEACH VODKA Aromas of Mediterranean scrub, citrus, smooth on the palate with a pleasantly savory aftertaste. Also ideal as a wine pairing with anchovies, herring, and caviar. Ingredients: Neutral alcohol, spices, citrus peel and distilled medicinal plants, sea water. 👉🏻DRY WHITE VERMOUTH GIOCHI DI SPIAGGIA The aromas are of coastal herbs and plants, mainly helichrysum, followed by saltiness. Ingredients: Tuscan wine, neutral alcohol, sea water. Distilled water, sugar, citrus peel, spices, and medicinal plants 🛍️ Available on the @opificionunquam website and at @caffeirene in Viareggio 👉🏻 Follow us on Instagram for more tips @storditiontheroad

06/05/2026: A place I've been frequenting for years, it's a great end-of-day treat... ❤️

28/04/2026: Villa Grazia is an absolute gem and truly deserves a 5-star rating! From the moment we arrived, we were welcomed with warmth and genuine hospitality that made us feel right at home. The villa itself is beautifully maintained, with elegant interiors and a peaceful atmosphere that’s perfect for relaxing and unwinding. The rooms were spotless, comfortable, and thoughtfully designed, offering everything needed for a pleasant stay. The surrounding views and outdoor spaces were simply stunning—ideal for enjoying a quiet morning coffee or a serene evening. What really stood out was the attention to detail and the care shown by the hosts, who went above and beyond to ensure our stay was perfect. Whether you're looking for a romantic getaway or a peaceful retreat, Villa Grazia is a fantastic choice. Highly recommended, and we can’t wait to return!

22/04/2026: A nice, clean place, a few steps from the sea... close to everything. Warm and pleasant welcome.

24/05/2026: Lunch with the family, amazing seafood carbonara, legendary fried fish, highly recommended

27/04/2026: Excellent seafood lunch. Unpretentious place, but fresh, well-cooked fish.

28/04/2026: Street food at premium prices. Paid 16 euro for a ‘burger’ which was just ok. Other items on the menu didn’t look that great. Skip

15/02/2026: Great concept, captivating and compelling menu. It's a shame the price doesn't reflect the quality of the product, nor the quantity. As for the pairings, let me start by saying that this is a very personal opinion. They're not good... canned tuna, butter cubes with smoked salmon... not quite right. The bread, on the other hand, is delicious! I think the whole thing needs a bit of a rethink.

08/06/2026: Excellent. We had dinner here one evening when we were just getting our bearings in Viareggio. Happened to go here with no recommendations and so happy with did. From start to finish we had a great time. Staff were chatty and very attentive, food was full of flavour and perfectly timed. Atmosphere was wonderful. The owner/chef Luca is an incredibly nice gent. When he found out we are irish he was very welcoming to us and couldnt have been more pleasant as were all the staff we dealt with. Will happily return when back in Viareggio.

02/06/2026: Terrible food. We had sea bass with grilled vegetables, and the eggplant was mushy, practically rotten. The carrots were boiled and grilled. The pasta with clams was precooked, truly terrible.