I migliori ristoranti di cucina italiana in Toscana

31/10/2025: The food is good but it takes a long time to order.

27/09/2025: The dough tastes good enough to improve the crust that looks like a biscuit and the topping that has recently dropped a lot

29/08/2025: Unfortunately, the osteria isn't open 24/7, as Google Maps states. We arrived at 2:20 PM, and the kitchen was already closed until 6:30 PM.

17/08/2025: Nice restaurant in the middle of the pine forest, excellent food

04/08/2025: Metti una splendida serata d’estate …un luogo incantato e cibo buonissimo ,sul fiume 📍𝐎𝐬𝐭𝐞𝐫𝐢𝐚 𝐂𝐚𝐧𝐝𝐚𝐥𝐥𝐚 ,via di Candalla 264 𝐂𝐚𝐦𝐚𝐢𝐨𝐫𝐞 ..un ristorante tradizionale ma con una marcia in più ,ad attenderci al nostro arrivo un bar sul fiume con cocktail interessanti con un’aria equatoriale ,caraibica molto rilassante Dopodiché uno splendido tavolo al fresco bordo ruscello , per proseguire con la nostra cena di gusto Anche all’interno il locale è molto carino sobrio e raffinato .Menu di terra con prodotti di qualità . Per prenotare basta chiamare la mattina alle 9 del mese precedente in cui si desidera andare ,io non ho trovato nessuna difficoltà. Il servizio é attento e cortese

04/08/2025: Ho prenotato in questa Osteria per il 5 Agosto, venendo da lontano, (più di una ora di autostrada) e dovendo percorrere l'autostrada della Cisa, causa lavori e maltempo, ho dovuto allungare l'orario di arrivo alle 13:30. Giunta però con 35 minuti di anticipo, mi accorgo che impossibile parcheggiare, i pochi posti disponibili, su per una strada in salita stretta e circondata da cartelli di rimozione, sono tutti occupati e le persone continuano ad arrivare. Ho tentato di cercare parcheggio, ma non c'è stata possibilità, nemmeno allontanandomi di parecchia strada, in quanto trattasi di strada di montagna stretta che rasenta la pericolosità. Alla fine a malincuore sono costretta ad andarmene con l'amaro in bocca e una buona dose di nervosismo per una gestione così poco attenta ai clienti e menefreghista. Ho sprecato così carburante, tempo, un viaggio lungo ed energia. Mi chiedo... un luogo che fa così tanti coperti, può permettersi di avere una disponibilità di parcheggio così indirettamente proporzionale e non fare nulla a riguardo? E' giusto che un cliente non venga avvisato di questo disagio appurato e debba addirittura doversene andare? Non sarebbe corretto dirlo oppure offrire un servizio navetta, oppure ampliare l'area di parcheggio chiedendo permessi al comune oppure, semplicemente fare meno coperti? Invece no, schiavi del guadagno, senza rispetto. Il cibo sarà sicuramente buono come descritto, ma il servizio e la cortesia sono parti a zero.

07/10/2025: Unfortunately, the portions were small, and the quartucci were very greasy and not even that good. Okay, tortelli.

29/09/2025: The mushroom pappardelle are excellent...and the desserts are sublime...I recommend it...the staff are friendly, the quality/price ratio is excellent... I highly recommend it... ..

21/10/2025: Permanently closed, the old management has shuttered its doors. It will reopen with a new name and new management once the renovation and modernization are complete. Estimated time: 6 months.

01/09/2025: What can I say? A magnificent place, from the starters to the exceptional Florentine steak, the welcome was excellent.

13/10/2025: I ordered a grilled chicken dish with baked potatoes or rice, and it came with fries. The server refused to exchange them.

13/10/2025: Not bad, that was good for cappuccino e macchiato

25/09/2025: We were a couple and ordered 3 dishes. I can't say that any of the dishes were good either in terms of taste, size of the dish or price. The only bright spot in the place is the good staff. We wouldn't go back to the restaurant again

15/07/2025: Our visit to this restaurant was unfortunately very disappointing. Even the first waiter spoke neither Italian nor English, which made communication difficult. He was also unkempt and smelled strongly of sweat, as were the other waiters on duty. We ordered four tomatoes with buffalo mozzarella. After more than 40 minutes, the waiter informed us that there wasn't enough mozzarella. No alternative was offered; instead, smaller portions were served. Although I mentioned from the beginning that I was pregnant, I received pasta with raw shrimp as my main course. After I complained, the dish was brought back slightly overcooked, but it was still inedible. When I asked for the menu again, I was told the kitchen was closed. The waiter suggested reheating the same pasta – which I declined. Only after a discussion with my husband did I finally receive a small portion of fries. The other guests' entrecôte was also edible, but disappointing in taste. Overall, the evening was characterized by chaotic service, a lack of communication, and poorly prepared food. Unfortunately, the reviews on Google and TripAdvisor no longer reflect reality. We won't be back.

14/07/2025: Good place to eat, good pizza, super helpful and fast service.

08/07/2025: It was closed and locked at 1:00 PM.

15/10/2025: We were there last weekend. The place was beautiful, the products were excellent, and the staff were very friendly and helpful. The only thing was that the staff was too few for the size and type of place!

14/10/2025: Train your staff. The service was terrible.

03/09/2025: The fish is incredibly fresh and of the highest quality, probably among the best I've ever tasted. The sushi is also excellent. The atmosphere is intimate and relaxed, ideal for a romantic dinner.

15/08/2025: Let's start with the positives: the restaurant is tastefully decorated. The fish quality is high. Moving on to the negatives: the service is inattentive, slow, and at times rude. I've been to this restaurant three times (some invited, some on my own) because I like sushi. However, despite the excellent fish, the rolls aren't good at all: they're large and fall apart between chopsticks, and the rice, in my opinion, is poorly flavored (and clashes with the filling). The real downside is that you spend a lot of money on dinner, which you then eat, and sitting outside, the chairs are uncomfortable! But above all, I ordered a plate of raw fish (LA CRUDITÀ) and only when I got home, looking at the menu again, did I realize THERE WERE NO OYSTERS. We weren't told, we were so caught up in our dinner that we didn't notice; they were NOT replaced, and the price (€50!) wasn't changed. A major dip in style, so for me, 1 star is already too much.

11/11/2025: A well-known and popular rotisserie offering quality local dishes and products. Home-style cooking.

16/06/2025: I stopped for a quick takeaway lunch break despite the time there wasn't much I took some kind of eggplant meatballs that as soon as I tasted them I threw them away crumbs and soaked in oil... maybe it was the wrong day

27/09/2025: It was an unforgettable experience! We had hiked 10km and wanted to rest and have lunch. A wedding was taking place in this restaurant. However, a kind waitress allowed us to stay in the garden and enjoy lunch a little further away, without disturbing the wedding guests. After 10 minutes, it started to rain and after another 5 minutes, a storm with hail, wind and heavy rain began. We ran inside. Our waitress gave us towels to dry ourselves with and arranged an improvised table for us in one of the auxiliary rooms. We ate the pince-nez that we ordered for the first time and they were divine. As was the wine and our joy at such a hospitable reception in circumstances where the staff could simply say that it was a private event and the restaurant was closed.

22/09/2025: It's okay if you're very hungry, but be prepared your meal can be slightly different from what you've ordered.

25/08/2025: This place no longer exists (or maybe it never existed). There's a sign next to an apartment building indicating the restaurant's parking lot, so you just stay in the parking lot and look around. As another dig at The Fork, the place is there and you can make reservations. Truly ridiculous. I've never encountered anything like this in my entire life (so far, 30 years).

23/08/2025: The atmosphere is amazing and the pizza is great too!

01/11/2025: A very unique place, truly Zanzibar-style. Excellent food; we ordered the fried and grilled fish, both exceptional. The owners, under new management since March 2025, are extremely kind, even to our dogs. We'll definitely be back! 🤩 Open all year round, except for the next three weeks due to renovations. One of the few in Versilia.

05/10/2025: A unique venue in Versilia for: location (seafront, spacious, various rooms, beach club, and restaurant + aperitif/aperitif dinner, and late-night dining with illuminated areas where they serve your table. Ambience: Target audience: All ages, but always a suitable clientele. Service: The restaurant manager and the other staff make you want to return. Impeccable, attentive service, with passion and dedication. Product: Top-notch, quality. Exotic-themed cocktails like caipiroska, mojito, daqiri, and caipirinha reign supreme. In addition to their specialty drinks, the fruit and aperitif dinner are delicious, with platters and focaccia, as well as a few small, valid options like hummus or burrata. Overall, the best venue in Versilia. That's how I'll sum it up! Special mention for the guy who takes the orders, always available, knowledgeable, and professional. It's always busy, so there's a long wait. P.S. If I go to an exotic venue and ask for off-menu cocktails, A very helpful guy is looking for a solution, whether it's a reproduction of the cocktail itself or a hypothetical variation. It's like going to a shoe store and asking for a painting.

23/10/2025: Federica and Giulia are two excellent hosts. They are distinguished by their friendliness and courtesy. They pay particular attention to their menu, which respects tradition and the quality of the ingredients.

15/09/2025: My husband and I go to this restaurant often. The food is delicious, and you can sense the chef's passion for every dish. The platters are filled with cured meats and cheeses of a much higher quality than those usually found in restaurants, not to mention the presentation: every time we feel like we have to dismantle this masterpiece to eat it! I highly recommend it.