I migliori ristoranti di cucina italiana in Toscana

10/10/2025: A must-try for us, having been going there for years. Delicious pizza, cecina, and schiacciatine!!! We recommend

14/09/2025: Incapable of providing customer service, they passed the buck between the owner and the employee regarding the last-minute cancellation of an important reservation, making up the most inane excuses. They caused me a serious problem for a party and didn't even make the slightest attempt to fix it, or at least pretend to! Moreover, they were rude in their interactions.

20/08/2025: Family dinner. Everything was really excellent.

29/06/2025: If you are looking for a quiet place, without stress, without too many pretensions and with great cordiality, this is the right place! The 5 stars are for Umberto who welcomed us with a unique kindness

11/09/2025: This isn't my first time dining at this restaurant. I returned after a few years, and the quality has improved significantly, thanks to Luca, the manager.

18/08/2025: I had the pleasure of having breakfast and dinner at the Mariva Dune restaurant with my family, and the experience was exceptional! The location is perfect: very close to the sea, yet immersed in a green oasis that guarantees a truly relaxing atmosphere. The food is top-quality, with fresh, tasty dishes prepared with great attention to detail. The staff was extremely courteous and attentive, and the attention to detail, including that of the property manager, Luca, makes the experience even more pleasant and exclusive. Highly recommended for those seeking nature, excellent cuisine, and a relaxing atmosphere. We'll be back soon!

18/10/2025: Charming restaurant, warm welcome, family cooking but what a disappointment with the bill. We are tourists but why add extra charges normally included in the menu... it's a shame because it leaves a bitter taste... hence this review to warn and for the owner to be more honest in the future ;)

14/09/2025: We had the fried polenta topped with mushrooms followed by peposo and it was wonderful

12/11/2025: Maybe if a customer points out that after eating the tagliatelle, there was a piece of insect, complete with belly and legs, among the mushrooms, you don't tell them it could have gotten into the kitchen... or outside. It's unlikely it halved and slipped under the mushrooms. Perhaps an apology and offer to replace it would have been the least you could do. While we're at it, I also suggest you clean those plastic curtains outside and paint the ceiling. Goodbye.

31/10/2025: Excellent value for money. The atmosphere is very informal; if you come on a busy day, you'll need to be very patient, but you'll leave satisfied. The mushrooms are very good.

15/07/2025: The club is entirely served by friendly volunteers, the pizza is excellent 🍕 and the service is excellent

09/07/2025: Great food but they are so slow...

27/11/2025: EXCELLENCE AND STYLE IN EVERY DETAIL 👉 Founded in 1929, La Capannina di Franceschi is the oldest venue in the world and certainly the most famous Italian venue. 👉 Universally considered the Temple of International Music, it has seen the world's most famous artists perform on its stage. 👉 Never closed, not even after the terrible fire of 1934, it is now the setting for numerous films, including the historic Sapore di Mare and Abbronzatissimi, as well as commercials for well-known international brands. 👉 The venue is always open on Saturday evenings and during major holidays. 👉 Renowned actor, director, and singer Jerry Calà has performed at La Capannina for over 20 years, and celebrities of all kinds have graced its tables. 👉 Highly sophisticated cocktails—the birthplace of the Negroni and the Negroni sbagliato—along with high-quality food and excellent music, make the venue a regular favorite among celebrities. 👉 In Versilia, it's a must-see for everyone, even just to snap a photo from the outside or get close to the stage that has seen the most famous personalities in the history of music and entertainment perform.

04/11/2025: All good, beautiful people, good champagne, equally good food... service ok

12/10/2025: Thanks to the advice of a dear friend of ours, we went there, the staff were top notch and we ate very well! The meat was supreme and the desserts even better! The liqueur was top notch and the price was really excellent! We'll see you soon, thanks.

15/09/2025: Very poor service for the high price, and a restaurant known for their meat should have waiters that ask how well done the meat should be ( to get happy customers).

30/11/2025: Aside from the very cute fantasy theme, nothing special to report. After years, the situation has changed a bit. Slow and somewhat lackluster service, prices a bit high for the quality they offer, and dust and cobwebs reign supreme. It's understandable that the parrot at the entrance (a cockatiel) was in a truly tiny cage between old newspaper and exposed to the temperature changes due to the front door. It was 0 degrees outside.

23/11/2025: We were a very complex group. Some were vegan and lactose intolerant, others vegetarian and allergic to garlic (me). The chef took a personal interest and satisfied me in every way, with a special frittata! Very friendly, we'll definitely be back soon. The location was beautiful, and we had a lot of fun with the board games. Lots of variety. Thanks to all the staff.

18/10/2025: Interesting place with a great atmosphere. Highly recommended aperitivo. Cheap drinks. Friendly service!! My only complaint is the restroom. Overall, a highly recommended place!

06/10/2025: Super Bar. Two friendly guys, a somewhat to the side piazza for a relaxing evening with good drinks and friends. Cheers. il Tedesco.

07/11/2025: A wonderful experience shared with my best friends and co-workers. Thank you.

04/11/2025: We had lunch there for a wedding. We were very pleased with the menu selection and the preparation of the dishes. We'll be back... I recommend trying it if you haven't been yet.

23/06/2025: Wide assortment of labels...kind and polite service!!

09/06/2025: Very nice shop with friendly and helpful staff. Picked up a local gin and a local vodka.

20/07/2025: Scoperto anni fa sulla strada che collega Montalcino e Pienza…terrazza sulla splendida campagna della val d’orcia…è diventato un luogo del cuore per la pace, il paesaggio ma soprattutto l’ottima cucina. La Val d’Orcia merita ogni anno almeno un weekend ed ogni anno noi estatici ammiratori della natura meritiamo una sosta dalle sorelle di Boccon Divino!

07/07/2025: Wir waren zum Abendessen hier. Der Ausblick ist unglaublich und man sollte ihn sich wirklich nicht entgehen lassen. Das Menü lass sich vielversprechend (aber mühsam) auf dem Handy! (für mich ein No-Go in dieser Preisklasse, aber das empfindet jeder anders) Wir entschieden uns gegen das Menü und bestellten nur 2 Gänge. Die waren wirklich sehr gut. Man müsste meinen, dass man das alles mit 5 Punkten bewertet müsste. Leider fühlten wir uns jedoch nicht wirklich wohl. Die Atmosphäre war uns zu abgehoben - irgendwie steif und blutleer. Hinzu kommt: ich hasse Jazz als Hintergrundmusik beim Essen. Aber, wie gesagt - das ist Geschmacksache. Uns hat es nicht so gefallen. Daher 1 Punkt weniger. Werden wohl nicht wieder kommen. Zusammenfassung: Aussicht unglaublich, Essen sehr gut (wenn auch etwas teuerer), Atmosphäre sicherlich toll für jemanden, der etwas Cici toll findet.

06/10/2025: Tasty coffee, friendly service, low prices

04/05/2025: Great location and the service is also fast... The location is not bad either.

06/08/2025: Had a wonderful holiday. Friendly, hospitable owners, beautiful, peaceful surroundings.

14/06/2025: A charming rustic location surrounded by greenery in a quiet and relaxing area outside the town of Camporgiano. You immediately feel at home; the setting is formal, but the welcome is genuine: the staff is friendly, helpful, and welcoming. I came here for an end-of-year lunch with my schoolmates, and the owners were so kind to open just for us, as well as preparing a vegan and vegetarian menu just one day in advance. Everything was delicious and much appreciated. I complimented the chef, especially the fried polenta with porcini mushrooms, but every dish was worthy! I'm sorry I don't have a photo of the vegetarian appetizers, but we were really hungry and I didn't have time! Recommended, I'll definitely be back! 👏🏻