I migliori ristoranti di cucina italiana in Ragusa

01/01/2026: I met him many years ago for an event, and since then I've had nothing but positive experiences. One of these was yesterday at Casale Graffetta, on New Year's Eve, and it was simply wonderful, from every perspective. The farmhouse is an enchanting place, with meticulous attention to detail. The service is excellent, attentive but never intrusive, and the pool makes the stay even more special. Special thanks go to Giorgio, the owner: a fantastic person, always available, kind, and ready to satisfy every need with great professionalism and passion. The gourmet cuisine is impeccable: carefully prepared dishes, extraordinary flavors, top quality... everything is truly delicious. The value for money is amazing, absolutely affordable considering the level of experience offered. It's one of those places that stays in your heart and you can't wait to return to. For me, only positive notes: I recommend Casale Graffetta to anyone looking for a special experience, filled with beauty, flavor, and true Sicilian hospitality.

15/07/2026: Terrace offering a lovely view of the city... excellent food...

13/07/2026: Fantastic rooftop terrace with a stunning view. The sunset is an absolute highlight. A hidden gem because it's a bit tucked away. Excellent value for money.

19/10/2025: Small but nice and quite crowded place. Thanks to great pizzas, fresh fish and seafood. Definitely a goback place.

12/08/2025: Good pizzeria, fast and friendly service, very nice location.

28/06/2026: The place eats well both as a restaurant and also as a pizzeria, in summer there is the possibility of outdoor seating.

22/06/2026: During our vacation, we dined at this restaurant two nights, sampling both the pizza and the seafood. Everything was excellent, the service was very efficient, and despite the fact that the second night there was a classy pizza party, none of the other tables experienced any delays in their deliveries. The staff was friendly and attentive. Celiac-friendly dishes are also available.

06/03/2026: Arancina, pizza, amazing scaccia

24/04/2026: Great location... utmost friendliness and professionalism! Excellent food! Highly recommended!

17/04/2026: The importance of details. We returned to the Baglio after 10 years and, as before, we encountered the same warm welcome from the owner. Nothing is taken for granted; in addition to the kindness, it was immediately noticeable that, unlike many other establishments in the area, here at the Baglio the bread isn't the usual defrosted bread, which is certainly more economically manageable, but a homemade product toasted with oil and oregano. The appetizer consisted of several courses, all balanced in quantity and flavor. The first courses were excellent, especially the spaghetti with datterini tomato sauce and eggplant cream. We continued with a slice of cod with creamed potatoes and roasted artichokes. There was a wide selection of bottled wines, not just the usual Nero d'Avola and Inzolia by the glass. Finally, the owner offered Amaro di Arancio e zenzero (a rare find in almost all restaurants these days). To conclude, a famous saying: three is all good things...we'll be back!

24/07/2026: The perfect place to try the typical Sicilian breakfast of granita and brioche, truly delicious. And I recommend trying the cream on the granita because it's truly spectacular!

27/04/2026: Fantastic pasta also top class service

07/07/2026: Terrible experience… disappointing management…

06/07/2026: A terrible experience is an understatement! We celebrated our wedding at this venue! Poor service from start to finish. Very sloppy organization. Waiters were incompetent, food was insufficient for all our guests. There was no attention paid to allergies and intolerances, nor to the number of people served, despite the meticulous table plan provided to the venue's owners. Restrooms were in terrible condition. The contractually stipulated menu was not respected. Despite the considerable expense of hosting a banquet for over 200 guests (the bill was paid), we are deeply disappointed by the lack of transparency and the humiliation we felt in front of our guests. Highly discouraged!

21/03/2026: I had a good time and was satisfied with the dinner I had. Well done to the workers at Ristorante Pizzeria Gusto Antico.

18/12/2025: An appetizer with chickpea soup. Then some fantastic tripe with onions and a few capers. Top. We'll be back. Well done.

17/02/2026: I SETTE TORNANTI is a farmhouse restaurant located in the countryside between Modica and Ragusa. The dishes are truly exquisite, often using home-grown ingredients. The quality is more restaurant-like than farmhouse-like. The service is impeccable; the waiters are kind, precise, and attentive. The location is enchanting. It is located along the old road between Modica and Ragusa Ibla. PLEASE NOTE: If you're coming from Modica, I suggest you move into the opposite lane at the turn because the dirt road entrance is very narrow.

12/01/2026: We had a fantastic January 1st 🤩 Quiet location in a small valley, a fireplace, and friendly and helpful staff. The dishes were carefully prepared and very good, with excellent value. Reservations are essential. Finally, a special mention for the purpose of the facility, which is a social cooperative for disadvantaged people.

06/12/2025: The food is good A little expensive Clean atmosphere Friendly staff

12/07/2026: I didn't take a picture of the pizzas because I thought I'd already reviewed the place. We always come here, both for the restaurant and the pizzeria. You always leave the table feeling very satisfied. The dishes are exquisite, generous, and the prices are below average in Pozzallo. The ingredients are incredibly fresh. The pizzas are also below average in Pozzallo, but the quality is excellent, both in terms of the dough, which is a treat with every bite, and the toppings. Truly excellent. The staff is also top-notch!!!

15/06/2026: How fortunate were we that La Piscina was just a short walk from our Albergo! My husband is a seafood lover and said he had the best Spaghetti con Vongole of his life. That's a huge compliment from a native New Yorker now residing in Tampa. I, on the other hand am a vegetarian, and in addition to the vegetarian fare on their menu, the chef would prepare off menu vegetarian plates to accommodate me. The staff was attentive and friendly and the food was delicious. Highly recommend

08/08/2026: Kind and welcoming service, delicious food, especially the caponata... I recommend it!

06/07/2026: We visited this restaurant on Sunday 21st of June at around 1:30 p.m. The city was very quiet, and there was only one other table of two people in the restaurant. Given the strong reviews, we were expecting a very good experience. We were six adults and two children. At first, the waitress was very kind and accommodating, asking whether we preferred to sit inside or outside. Unfortunately, the experience went downhill once we started ordering. We ordered a variety of starters, including Polpette di Manzo, Scaccia Selection, Cavato con Ragù, and Baccalà Pastellato, along with two glasses of wine. The wait for the starters was around 30 minutes, despite the restaurant being almost empty. Since we had children with us, we politely asked whether service could be a little faster, but the response felt cold and dismissive. When the starters finally arrived, they were very disappointing. The Scaccia Selection in particular was poor: it felt reheated, soggy, and lacking freshness or flavor. The rest of the starters were also very average and lacked character. For mains, we ordered Busiate con Sarde, Ravioli, Linguine, and Spaghetti al Pomodoro. The timing was again very slow, and after the long wait for the antipasti and primi piatti, we were already frustrated and simply wanted to leave. Overall, this did not feel at all like a 4.5-star restaurant. Perhaps we came on a bad day, but with only one cook and one waitress, the restaurant clearly struggled to handle a table of six adults and two children, even when it was nearly empty. The food was underwhelming, the service became uncomfortable, and the experience felt like a tourist trap despite the excellent reviews. I am writing this review even three weeks later because the disappointment stayed with us. Unfortunately, I would not recommend it based on our visit.