I migliori ristoranti di cucina italiana in Sardegna

13/03/2026: Even though there wasn't one, we asked for a daily menu and they accommodated us at a fixed price. Everything was delicious. I would put a TV or some music on, as it was too quiet. The staff was knowledgeable and friendly.

15/02/2026: Pleasant location, excellent food featuring traditional Cagliari recipes, good value. Courteous and warm welcome. I recommend it.

24/06/2026: It's a shame the opening hours listed on Google aren't up to date. Otherwise, it looks like a very good restaurant.

04/04/2026: Cool location! Nice atmosphere! But €18.60 for a cappuccino and two hot chocolates with whipped cream to go is steep!

15/05/2026: Good location and quite charming hotel with private parking. Walking distance to San Teodoro center. Lacking heated pool for our May visit.

29/04/2026: The hotel grounds are very well-maintained, clean, and comfortable. The staff is incredibly attentive and accommodating. We were treated like royalty during our stay. The breakfast area right by the sea is very pleasant and a true delight. The value for money is excellent. We will definitely be back. Thank you to the team!

01/03/2026: Recommended by biker friends, we stopped by today, and why not stop? Fast service, authentic food, and more than adequate portions. I definitely recommend it.

06/10/2025: Vacation from Moscow to Seui, small but cozy restaurant, delicious pizza, excellent wine, culurgiones, and goat stew. Excellent service.

03/06/2026: Dinner for two on a trip, the staff were kind and attentive. The food was good and beautifully presented. Fresh fish and generous, light pizzas. The atmosphere was family-friendly and well-maintained. The owner, Mr. Aiana, was very kind and helpful, offering us their own myrtle liqueur. The garden was lovely. The price was reasonable. Recommended!

03/06/2026: My colleague and I had dinner together. The staff was incredibly friendly and the food was delicious. Fresh fish and perfect pizzas, in my opinion. Special thanks to the owner, Mr. Aiana, who even offered us some homemade myrtle liqueur.

17/07/2026: We visited Molo13 a few days ago after learning about the change in management. We ordered three mixed fried fish and two fries to go; aside from the small quantity and high price, we found the fried food very disappointing: rubbery, almost like chewing gum. The shrimp were poorly cleaned. The staff was particularly rude and lacked customer service.

08/07/2026: You'd think a beachside restaurant would be just for drinks and food. But we were pleasantly surprised. Traditional Sardinian cuisine With very good food. We were pleasantly surprised. Very good food. Excellent professional service. And an amazing atmosphere. It's a shame we can only give it 5 stars. We'll definitely be back... Best regards to the entire team.

07/08/2026: Located right in the center of town, this restaurant offers a wonderful and varied menu. Everything we ordered was spot on, including a fresh and delicious Mirto Spritz. For my main, I had the lamb with egg sauce, a dish my mother used to make when I was a child. It brought back such fond memories and truly filled my heart with joy. Exceptional food with real warmth. I highly recommend it.

04/08/2026: Unfortunately, we were greeted rather unenthusiastically upon arrival. I already had the feeling we were somewhat unwelcome. The service was good, albeit lackluster. The food was of decent quality, but the lasagna was cold to lukewarm. Very disappointing. Pasta for a child with just butter for €13, while a lasagna costs €15 – quite disproportionate. The tiramisu was only okay. We wouldn't visit again!

01/06/2026: I went there for a communion lunch. As always, the atmosphere was welcoming, the staff made you feel at home, and the food was delicious.

08/03/2026: Excellent restaurant, high-quality ingredients . Generous portions with the option of refills. Impeccable service and super courtesy. Claudia is a true hostess. I highly recommend it to everyone.

14/06/2026: Professionalism and courtesy, on a scale of 0 to 10..... 11

07/06/2026: Generous portions, but frozen fish. Questionable service. I sat down for lunch and was mostly ignored for the first 10 minutes. They didn't even bring me water. Then, some of the owner's relatives came in after me and were immediately brought water and bread. Nothing for me. I didn't even see the bread. Needless to say, after ordering and waiting another 15 minutes, the dishes were served first to the last ones in and then to me. In conclusion, I'd say the prices are above average for the area. There are much better places in the area.

26/06/2026: A feast of typical Sardinian fares in a quiet “home like” setting. This was one of our pre-planned meals of our 2 week Sardinian trip and it did not disappoint. Every course of our prefix menu tasted delicious. The portions were generous without being overwhelming (I hate wasting food and some places over do it) and courses spaced out just right to not feel rushed nor waiting too long between them. The view over the mountains and the valley from the terrace table was wonderful, especially as the colors kept shifting on the landscape with the setting sun. The staff was very friendly and attentive too. If you’re looking to experience a local favorite and are open to just explore the regional cuisine this place is a great spot to do so. I was personally most excited about the suckling pig and it did not disappoint. The skin was crisped perfectly and the meat tender and moist, truly mouth watering. Multi course meal for four, 1l of wine, ice-teas, 2 digestives and 2 water set us back less than €40 per person.

24/06/2026: Slow service, warm and comfortable environment, terrible food too fatty impossible to cut the ribs.

01/06/2026: We ordered pizza to go. It was ready super fast and absolutely delicious! Highly recommended!!

24/05/2026: Everything was great, the food, the service, only the location isn't so nice.