I migliori ristoranti di cucina italiana in Sardegna

02/09/2025: Very nice place, excellent food, and a place with unique and very pleasant flavors. The malloreddus and fried ravioli are special. I highly recommend them.

12/08/2025: Returning from a trip to Cabras, we decided to stop for dinner at this little, ancient gem. We ate malloreddu with exquisite sheep ragù, sweet and sour sausage, and Pezza, sausage meat marinated in white wine and herbs. A delight for the palate, every bite calling for another. All washed down with a delightful Cannonau. An unexpected gem, absolutely worth a visit!

04/09/2025: I went for dinner, but it wasn't anything memorable. We were the last to be shown to our table (nothing serious, but I was watching the other customers already seated). The waiters showed the catch of the day to other tables, but since the restaurant is very small, with about 15 seats, the fresh fish was already sold out. When our turn came, they still offered us a 1.4 kg sea bream (€9/100 g, so €126), probably already sold at other tables, pointing out that it would be excessive for two people. The solution offered was to clean the fish in the kitchen and serve us only the fillets, charging us only for what we consumed. Unlike the other tables, where the fish was presented and cleaned in front of the guests, we were served it ready-made, out of sight. Honestly, it felt like they wanted to charge us for the fresh fish, perhaps by serving us frozen. I would have preferred more transparency. Even giving the owner the benefit of the doubt, I don't feel comfortable recommending this place. In the end, we limited ourselves to two first courses and a mussel appetizer. The quality-price ratio was decidedly disappointing, with prices completely disproportionate to what we ate. REPLY TO THE MANAGER I'm replying here because I don't have the opportunity to respond elsewhere. As already mentioned, the wait wasn't a criticism: we had a 9:30 PM reservation, and in fact, I think I even arrived slightly early. I only mentioned it to emphasize that, while waiting, I also had the opportunity to observe the other tables. That said, I consider this constructive criticism. Good luck.

30/08/2025: We discovered Blue Bay during our family vacation in Sardinia with our 3-year-old son. The waitress's welcome was a little cold, and she didn't really make an effort to understand each other, which was a bit of a shame. Fortunately, the chef—who also seems to be the owner—speaks French very well. He presented the menu to us with great friendliness and patience. The dishes were refined, flavorful, and prepared with great care. The desserts were equally delicious. The setting is magnificent, with a splendid view that makes the experience even more enjoyable. Despite the somewhat subpar dining room service, we unhesitatingly recommend Blue Bay for the quality of its cuisine and the chef's warm welcome.

12/07/2025: Non ci sono parole per descrivere la gentilezza e l'accoglienza che la ragazza ci ha dato , tantissime pietanze quasi tutto prodotto artigianalmente da da loro , il cibo un paradiso di sapori, mi sono innamorata di questo fantastico posto con un paesaggio bellissimo un atmosfera calma e piena di colori, verrò di nuovo a visitare questo fantastico, grazie per tutto ciò che ci avete fornito 🥰

11/07/2025: We arrived unexpectedly and were welcomed like royalty. We ate very well, using only local produce, very well cooked and very generous. A lovely surprise on this isolated road.

22/08/2025: They sent me away because I had a bottle of water

17/08/2025: Excellent pizza. Fast service Nice atmosphere Fair price

28/08/2025: Generous portions, very very good quality of fish and super honest prices, highly recommended and it is also highly recommended to book in advance

26/08/2025: We had lunch at Il Porticciolo, excellent food and good service. The portions were generous.

24/08/2025: The first time I went, I had a good time. The second time...a disaster. The fried squid was awful, terrible quality, terrible oil. The fried fish was awful. The small fish, some even smelled bad. For now, I won't try it again. P.S. Other diners complained about the same thing.

24/08/2025: Beautiful location, attentive and friendly staff, excellent dishes, congratulations

17/08/2025: We had Prosecco and tapas - very good, I definitely recommend it, we had it as a stop on the way and we were satisfied.

12/08/2025: I had breakfast at Domus Aura during a short stay in Muravera. The atmosphere is clean and very comfortable. The staff is very friendly. Ideal for a relaxing break. I recommend it.

20/08/2025: If you want to eat meat... This is the place! The quality is top notch... never eaten before! We ordered two portions of suckling pig... superb... perfectly cooked! We also ordered some steaks at the table... so tender! Absolutely worth trying!! Sorry, there are no photos... because we ate everything! 😂

12/08/2025: We had beef, pork sausage, and mixed pork grilled. Everything was delicious. Plus the portions are bigger than the places in the region. The wine from the house also is worth to be tested.

02/09/2025: It's rare that I share positive reviews, but honestly, this restaurant isn't very expensive considering the quality and quantity of the ingredients. The charcuterie and cheese platter for two is generous. Everything we ate was good, and the portions were generous compared to some more expensive restaurants in Alghero. And there's a nice view of the sea during the day. Go there, and I don't think you'll be disappointed.

01/09/2025: Absolut worst nightmare. Seems to be a tourist trap. We went here with a big group and some of us didn‘t get their food. When we complained about that, he said we didn’t order it. We talked to him and said that this is very bad service. Than he apologized and said that there will be a drink on the house. The drink was on the bill afterwards and he said, that he doesn’t know about drinks on the house. We ate for 2h and argued and calculated for 2h. What a waste of time. I would avoid this place like a plague. Food and Ambiente was okay.

13/08/2025: I stumbled upon this little restaurant by chance, and I must say it was a pleasant surprise. A simple yet welcoming atmosphere, where the real star is the fresh fish: every dish exudes authentic, wholesome flavors, the result of top-quality ingredients. With every bite, you can taste the freshness and care with which the ingredients are selected and prepared. An ideal place for those who love the taste of the sea in its most authentic form.

09/08/2025: Thanks to Franco and Lucas for showing me a 100% family-run place in Cagliari with quality products. I'll definitely come back. The pasta, the wine, the cuttlefish, etc., were top-notch. No frills, everything was perfect. Three people included dessert, and it came to €50 each, including two dishes.

16/07/2025: The place is very nice, the outside is like a courtyard, really charming and very quiet. We ate fish, but the menu also includes pizza.

10/07/2025: We dined at this restaurant several times during our stay in Porto San Paolo, and each time was a confirmation. The cuisine is truly excellent: we tried several seafood-based first courses, all exceptional, as was the fried fish, light and delicious. The portions are just right and well-balanced. The desserts are a real treat: the reinterpretation of the classic seadas in three versions is unmissable, and the brownie is also truly excellent. The service was impeccable: the staff was fast, attentive, and always courteous. A wonderful experience that we absolutely recommend!

05/07/2025: Are you looking for a pizzeria restaurant on the fly if you happen to pass by here... no problem... you will find killer platters with top quality cold cuts and cheeses... not to mention the EXCELLENT meat... the wine, why should I tell you 🔝

01/07/2025: We ate at this restaurant a few nights ago. Not a pretentious place, but well-kept, away from the tourist sites. We ate very well, we took a medium cutting board (35€), it was very abundant! We ate it in 2/3 and at the end I had to give up the first course I had ordered because I was full (actually I wanted to leave some space for the seadas...). My husband had a mixed grill of meat, excellent, my daughter had malloreddus with ragù Typical and local products, kind and helpful staff, we recommend it!!

22/06/2025: Well stocked, good bread and croissants

21/06/2025: Delicious bread, and croissants and focaccia

20/05/2025: The pizza is good even if it loses a bit with the paper plate. Recommended for takeaway

01/04/2025: Pizza molto molto molto buona,prezzi onestissimi , cordialità e professionalità ci tornerò sicuramente al mio prossimo viaggio....