I migliori ristoranti di cucina italiana in Sardegna

07/12/2025: Exquisite and flavorful dishes, from appetizers to first courses, from main courses to desserts, beyond words, only compliments! Extremely kind and knowledgeable staff. Highly recommended!

09/11/2025: My family and I went for lunch for my wife's birthday. It was our first time at this restaurant in Bisceglie, and we were delighted with the good food, the price, and the warm welcome we received from the lady in charge. We will definitely be back.

31/08/2025: A shop that's been around forever The secret. Excellent Sardinian desserts...the best in Iglesias, in my opinion 🥰

22/04/2025: When I want to eat excellent Sardinian desserts, this is the only place where I go to buy them. They are always excellent and fresh.

28/10/2025: Great hotel, newly renovated! Wonderful grounds, and nice services. Definitely looking forward to being back.

27/10/2025: Beautiful property with delicious food and excellent staff. I was there at the beginning of the month with a group from all over the world. All the staff I encountered were very attentive and polite, especially Bruno at the restaurant for breakfast and dinner, Simone & Chiara by the pool area and Andrea driving the shuttle to the beach.

02/10/2025: Nice team, very small pasta portions; both different fish pastas were very bland and boring; the tiramisu was okay. The pizzas at the next table looked great...

25/09/2025: What a fantastic restaurant! We received excellent service from our waiter, Gennaro. As a starter, we had fish prepared in four different ways, followed by a main course of steak with pepper sauce and black pasta. Dessert, a delicious tiramisu, completed the meal. The wines were also very reasonably priced. In short, a wonderful evening in a charming location!

05/10/2025: What can I say!!! Simply welcoming!! Being guests, welcomed with such kindness during the difficult journey, thank you for this and for the lunch, extraordinary in its flavors and quality. Cristina & co. Special...and then Allai!!! Discovering a village, sometimes getting lost is a blessing.

05/10/2025: Good, very kind staff. I recommend.

27/10/2025: Really nice Pizzeria with great service!

16/10/2025: The menu is great and pizza was good. The younger waitress looked and sounded like she was more used to being served.

11/10/2025: The perfect restaurant on the beach, good food, good drinks, moderate prices, but the sanitary areas are completely overwhelmed

08/10/2025: The food, whether pizza, meat, seafood or fish, we've been there several times, I think that speaks for itself, the service is incredibly courteous and entertaining, the terrace is a really nice place to sit, it has a relaxed and romantic atmosphere, we were simply thrilled.

03/10/2025: We received a friendly welcome and were able to communicate in half Italian and half English. It looked very nice both inside and out. The food was delicious and the house wine was good. The staff was very friendly. We would definitely eat here again.

02/10/2025: Best pizza I've ever eaten. Lovely atmosphere. Make a reservation during peak season. Very affordable.

05/12/2025: Wide selection of dishes, many frozen ingredients, but served with care and attention to detail. A delicious lunch break with a sea view. Friendly and multi-ethnic staff.

02/12/2025: Atmosphere: In summer, the place is divided into an inside (restaurant) and an outside pizzeria. We were outside: too many tables for the space, and a constant stream of waiters brushing past customers at their tables. Service: Unfriendly staff, seemingly rude and pompous. The girl checking reservations responds inappropriately and laughs in the customers' faces. The waiter who took our order scolded us for the way we were following our orders, then in fact lost the beers, which we had to reorder after we finished our pizza. Otherwise, the dishes arrive quickly. Food: The pizzas were overcooked and burnt, the pizza dough was excessively tasteless. I had a seafood platter (€15). For a place that has a restaurant, I would have expected mussels and clams in their shells, and a whole shrimp... but instead, the products were shelled and small, so I'm guessing that's where they came from. Anyway, the pizza was very topped, the mozzarella was good, but overall the pizza was a disappointment. The place isn't satisfying, and you won't leave satisfied. I don't recommend it.

19/08/2025: Stunning estate surrounded by greenery where peace and tranquility reign, just a stone's throw from Alghero. Clean and spacious apartments, incredible breakfasts, a lovely pool practically next to the apartment. The owner and staff are always friendly and helpful. A special mention to Valentina and the sweet breakfast lady. For those traveling with pets, this is the ideal place, as well as being cared for and pampered by everyone. Luigi and Raniero thank you 🐶🐶 Thanks for everything, we'll definitely be back 💓

10/08/2025: I recently visited Tenuta Delogu for a wine and local produce tasting, and the experience was nothing short of exceptional. The estate, nestled in an enchanting landscape, is meticulously maintained and reflects the owners' passion and dedication. The tasting was a true sensory journey. The wines, crafted with great skill, tell the story and character of the region. From the fresh and savory Vermentino to a delicious Cannonau, every glass was a discovery. The wines were paired with top-quality local produce. What made the experience even more unique was the expertise and helpfulness of the staff, who guided us with great professionalism, answering our every question and sharing interesting anecdotes. I highly recommend Tenuta Delogu to anyone looking for an authentic experience, characterized by fine wine, good food, and Sardinian hospitality.

13/11/2025: Renovated and welcoming hotel! Outdoor pool heated even in November. Rich and tasty international breakfast, comfortable and clean rooms. Underground parking for guests. Friendly and professional staff. Perfect for any type of stay.

14/10/2025: I'm truly thrilled! An excellent experience, especially during a difficult time due to a car breakdown that forced me to stop in Oristano outside of my planned time. The hotel staff was extremely welcoming and kind, going above and beyond their duties and working hours, and they helped me with all my needs. I especially want to thank Maura and Giulia at the reception desk and Dario in the restaurant. I also want to thank everyone in the kitchen, whom I didn't have the pleasure of thanking in person. Beautiful and well-maintained facility, fabulous food. Highly recommended. I'll definitely be back!

12/10/2025: Excellent qualified staff, in addition to the beer I go there to see the bartender and the owners 😁😁😁 bn Sunday

26/05/2025: posto un po' fuori mano, la pizza molto buona, ricorda quelle di un tempo, buona e digeribile, lontana anni luce da quelle attuali, non lievitate e con cornicioni inguardabili

14/10/2025: Welcoming place and excellent service

28/09/2025: The staff is friendly, but the service quality is lacking. The food is good, the portions are average. Recommended only if you're not too hungry: five of us sat down at 9:00 PM, with no table to serve after us, so we ordered a platter and two salads. The food arrived, excessively staggered, at 10:00 PM.

13/10/2025: Very good pizzas The salads, not so good

12/10/2025: Average pizza. We went for dinner, and it's frequented by many tourists. Prices are high, especially for desserts. The place is very cramped, and I found the bathroom on the second floor to be a very odd "box." It's identical to the "box" on the first floor, where we had a table right in front of a "window" where the staff washed dishes, so we ate while watching the dishes being washed. The waitress who served us was very kind, friendly, and helpful. If you want a spot on the terrace, you'll have to call days in advance or it'll be fully booked.

21/10/2025: A large restaurant located directly by the sea, on a long island accessible by bridge. Inland, right next to the kitchen, is the Stagno di Tortoli, where some of the seafood is farmed. Across from the atmospherically maritime-style restaurant is the large kitchen, and behind it, the cooperative's operations, where the catch is processed, so you can expect freshness in most of the dishes on offer. The seating in the bar is covered and partially sheltered from the wind. The specialty of this oyster bar is definitely oysters, served fresh or cooked, and they seem to be good. We visited the restaurant on a Monday lunchtime, and it was busy. Unfortunately, we only got a table in the middle of the room, as the nice tables facing the sea were "reserved," but these seats remained empty until the end; a bad habit we've unfortunately encountered several times in Italy. The service was friendly, they spoke English, and we had our meal in no time: grilled sea bream and octopus alla piastra with Sardinian potatoes, accompanied by a good house white wine. The menu changes daily and can be viewed via a QR code on your phone. Unfortunately, the octopus was dry and quite burnt in the thinner spots. The potatoes were delicious, but there were only two of them. The sea bream was tender and flavorful, albeit a bit oversalted, but for €12 it was okay.

20/10/2025: Ideal place to eat fish in front of one of the most beautiful seas of Ogliastra.