Sotto La Torre Capoterra In Capoterra

Beautiful space in front of the historic Spanish tower. Delicious pizza and desserts alike, excellent service. The waiter, Luca, was attentive to our needs, kind and friendly. We forgot a bag; when I went to get it the next day, the same waiter greeted me with a smile. Smiles are rare these days. Thanks, we'll definitely be back.

A great experience! We're on vacation and we've eaten here both on our first and last days. Excellent food and excellent service. Luca served us and was very friendly, giving us the best recommendations. When we return to Sardinia, we will definitely come back to this restaurant.

Everything was great. The dishes were perfect and tasty. Special thanks to Martina and Alessio, who looked after us impeccably. Highly recommended.

A wonderful experience, delicious meal in a beautiful setting. Thank you to the team, especially Martina and Alessio, for their kindness and service ☺️.

Excellent restaurant and pizzeria, excellent service, thanks to Angelo, very kind and helpful, we will be back soon, I recommend it to everyone

A wonderful cozy restaurant, which was recommended to us by locals. A large area, lots of greenery, in the evening they light candles, a very cozy atmosphere. We booked a table in advance. We were served quickly, advised what to order, drinks were brought immediately. We took two pizzas, a steak, grilled vegetables and oysters. Extremely fresh seafood, beautiful presentation, large portions and reasonable prices. The staff is friendly, Martina and Alessio served qualitatively and quickly. Of the minuses, one can name an incomprehensible large plastic tent near the historical tower, which blocks the entire view of the sea. A bit untidy parking, garbage in the parking lot in front of the restaurant. We will visit this restaurant again with pleasure, the price-quality ratio is very good.

A unique location in the Capoterra area, excellent semolina pizza with well-seasoned toppings. Martina welcomed and served us with kindness and professionalism. Definitely worth repeating.

Excellent restaurant, everything perfect and top quality, very kind staff, you feel at home also thanks to the kindness of Yanieska and Marianna, recommended place for families and parties and birthdays. Top

A charming venue overlooking the sea, the illuminated tower provides a backdrop to a well-tended olive grove. Even though the restaurant was full, the staff was always present and attentive to every request. Fun fact: when we asked for the dessert menu, the young lady said, "Here I am!" She was the one describing and recommending the desserts. Finally, the bill surprised us with its exceptional value for money. Highly recommended. We will definitely be back.

I just got back from dinner, and I can say I'm satisfied. I must admit I felt embarrassed several times. Not because of the service, but because of some arrogant and impatient customers. I often hear complaints that "young people don't want to work." In this restaurant, the dining room staff is mostly young, clearly inexperienced. And objectively, they're not incompetent, as some say, but slightly inexperienced. This can be resolved with a smile and a little patience, especially since, personally, I don't keep a watch on a restaurant's clock when I go to dinner. And finding young people working the dining room on a Saturday night, mindlessly absorbing pointless complaints, in my opinion deserves applause, because I don't think anyone is born an expert in the field. Having said that, how did I find it? Excellent. I called and booked the table, and when I arrived, I didn't wait a single minute. I dealt with three different people: all three were smiling, always politely thanking me, and were super helpful. The table was always kept tidy. Table for two, tasting menu with seafood appetizers, a first course, and a seafood grill. Wait time between orders? 15 minutes. Nothing out of the ordinary, but pretty normal. How did I eat? Excellent. Of the five appetizers offered, I enjoyed three with real pleasure; the other two were beautifully prepared, but simply not to my personal (subjective) taste. The first course (fregola) was spectacular, and the seafood was truly fresh. The grilled food was plentiful, well-cooked, and flavorful. So much so that I asked to take the fish away because we couldn't finish it. And we are good eaters. A special mention: the prawns were so good, both in terms of quality and cooking, I hadn't eaten them in a while. Large, juicy, and flavorful. The coffee and house white wine were also a plus. The location is well-maintained, and for dinner it has a very welcoming atmosphere with the outdoor lighting. The price is fair for the quantity and quality of the dishes. I will definitely be back.