I migliori ristoranti di cucina italiana in Sardegna

02/09/2025: Rude and surly staff, even the bartender was yelling and complaining

26/08/2025: Great location but the service and food were not to my liking, the coffee was burnt, the toast was burnt on the outside and cold on the inside and the waiter was very rude.

14/09/2025: An inviting menu with excellent meat and fish dishes, friendly, attentive staff, and excellent prices. Highly recommended.

26/08/2025: Fast, professional, and friendly service. Excellent food. Very fair prices.

28/09/2025: In short, it's Oristano's pizzeria! Congratulations!!!!

28/09/2025: I've tasted better pizzas, but it's rare to find such kind people, that makes the difference ☺️

23/10/2025: We thought it was very nice and, above all, delicious! The price was great for us :)

29/09/2025: If you go at night, the view doesn't matter; during the day, it must be very beautiful. The waiters are very friendly and attentive. They charge a cover charge, but like most places. We ordered pasta with tomato and basil, meat with arugula and pecorino, and a diavolo pizza. They let us order a side salad as a main course. The cuttlefish was also very good. The only downside was that the veal was cold.

14/10/2025: Outstanding food and drink. Fresh and delicious.

07/09/2025: We had a delicious dinner; catch of the day with some sides, and good wine. The service was excellent and very friendly, despite the language barrier. Definitely coming back and recommending to everyone!!!

10/10/2025: A place of freedom, near the sea, with sea air and breeze, fish brought in by local fishermen, and a superb red fortified wine that stains the glass. Family-run, home-cooked food. Highly recommended.

17/09/2025: I'd been to this restaurant three years ago and wanted to return because I remembered the paccheri with saffron sauce being spectacular. It all confirmed, of course. The location is very nice and simple.

01/10/2025: This is kind off place- must to bee!!! Francesco and Rita they salt off this soil, real people real Sardynia, food was great ,wine was great ,evrythink we will remember for ever!!!!

29/09/2025: During a day trip in northern Sardinia, we passed this restaurant and spontaneously stopped, hoping to get something to eat. And what can I say, it was a hit. The hosts don't speak a word of German or English, but they are kind-hearted and very friendly. We were lucky that a lady from northern Italy was sitting at the next table. She spoke perfect German and helped us with our orders. We started with a mixed appetizer platter for the two of us and then, as a second course, the traditional Sardinian dish, culugiones. The appetizer platter was already delicious. With pickled artichokes, fresh tomatoes, cheese, sausage, etc. It would have been enough. Then came the culugiones. Made and cooked entirely by the chef himself. Amazing! Very, very tasty. So, if you happen to be there, just stop and enjoy! Or, if you can, drive there on purpose. It's worth it.

04/10/2025: The pizza (Carbonara) was amazing, incredibly delicious. We went for 1, ended up with 2 pizzas in the end. My only negative remark will be that the tables are not really clean. We sat on the table and there were spots from before. Also, no napkins or cutlery are being given. You need to ask for them. But despite that, the food was great, pizzas were really juicy!

02/10/2025: I ordered two pizzas for delivery, one of which had charred bacon and a creamy eggplant sauce with a strong ash flavor. I'm truly sorry, it's unimaginable.

06/07/2025: Posto veramente molto trascurato. Impossibile mangiare dentro (temperatura torrida) ci fanno accomodare fuori… un FORNO. Totale assenza di vento nessun ventilatore a disposizione. Giardino in pessime condizioni. Per iniziare abbiamo ordinato uno spritz… lo spumante brut nemmeno col lanternino… allungato con l’acqua. Finalmente arrivano le pizze (con grande sorpresa… molto buone). La ciliegina sulla torta??? tutto condito con un passeggio continuo di TOPI. Ora mi chiedo… è possibile mantenere una attività in queste condizioni aperta? La polizia locale potrebbe fare molto. Posso immaginare la situazione favorevole che si crea la notte quando l’attività è chiusa. SCONSIGLIATISSIMO!

08/06/2025: In summer it's really beautiful

18/09/2025: The meat is delicious! We were more than delighted with our meal! We chose beef with arugula and grana (tagliata di manzo rucola e grana) and the local sausage: delicious! The beef was very tender, and since we wanted to share it, we were treated to two different cooking methods (rare and well-done) on the same plate: that's excellent service! The sausage is excellent too, fragrant and flavorful!!! I should write "the sausages" because there are indeed two on the plate: good and generous. The side of roasted potatoes was delicious too. In short, nothing but compliments for this tasty and generous cuisine, with the added bonus of great service. Bravo, gentlemen (and ladies at the reception and cash register). It's worth noting that this great meat restaurant is located in the same space as the butcher shop (located to its right) and the bar (to its left). So, a great atmosphere and a guarantee of quality. A real discovery for us, we understand (and validate) the positive opinions.

15/09/2025: 10 out of 10, there's no need to add anything else, but I'm grateful because the service was fast and they were courteous and kind. The battered vegetables and seadas were excellent. The suckling pig, I can't help but say, was soft on the inside and melted in your mouth, with a crunchy, flavorful crust. TOP!

16/10/2025: Service? Yes, self-service! But the prices are steep!

15/10/2025: Unfortunately, I have to revise my originally positive review. After two more visits to Babus, my impression has deteriorated significantly. The açaí bowl was, unfortunately, extremely unimaginatively prepared—essentially garnished with bananas and two halved figs. It was also very warm and served on a "normal" plate. For the price, I would have expected a much more creative and loving preparation. In addition, they no longer offer freshly squeezed juices, but only two standard options to choose from. This not only seems unloving, but also cost-conscious. Too bad... The atmosphere was loud and hectic. Service was okay. The gentleman at the reception was very nice.

17/06/2025: Very pleasant little restaurant, small air-conditioned room, excellent cuisine, very reasonable prices, you can feel that the chef practices her profession with passion. Very good address, recommended

15/06/2025: Small trattoria, big flavors! Excellent appetizers, culurgiones with scampi to die for, perfect fried food. Seadas done well well. Good house wine as it should be in a trattoria. Professional waiting staff

05/10/2025: Nice place, good food, professionalism

02/10/2025: Very tasty, atmospheric, and Sardinian. Restaurants with soul, delicious meat prepared with love... I highly recommend it. The horse steak was amazing!!!

07/10/2025: We went the first night we arrived and then we went back every night. The food was excellent, from fish to meat and even pizza. The price was average, the staff were very friendly.

06/10/2025: We got two take-out pizzas... good but nothing more.

13/10/2025: Breathtaking view of Castelsardo.

12/10/2025: Very good address with breathtaking panoramic view