I migliori ristoranti di cucina italiana in Taranto

07/02/2026: A truly wonderful business stay. From the warm welcome upon arrival by Mr. Angelo, to the elegance of the property. The room was elegant and beautifully furnished. I look forward to staying there again.

09/12/2025: Five of us went to this restaurant for a family lunch and had a truly wonderful time. The experience was incredibly positive: quick and attentive service, and the waiter was extremely friendly and always available. We were also impressed by the food; everything was delicious and carefully prepared. The professionalism of the entire staff was evident. Highly recommended, we'll definitely be back!

25/04/2026: A truly exceptional restaurant in the heart of Taranto. The mussels are simply spectacular, incredibly fresh and cooked to perfection. The pasta dishes are excellent, rich in flavor and beautifully presented, while the fish is of the highest quality; you can taste the care taken in selecting the ingredients. An added bonus is definitely the owner, who manages to convey his passion for cooking and hospitality. The staff is super attentive, always available and professional, without ever being intrusive. An experience I highly recommend to anyone who loves good fish and wants to feel pampered from start to finish. I will definitely be back!

10/04/2026: A superb discovery!! The evening had started off badly after we began exploring the old town; we turned back after 5 minutes because we felt so uneasy. But completely by chance, while passing back to the "right side of town," the authentic charm, the warm welcome, the impeccable service, the freshness of the dishes, and the thoughtful touches of this little restaurant completely made us forget the beginning of the evening. Many thanks to the chef, who also speaks excellent French. Top-notch!

09/04/2026: generous, welcoming and kind. perfect

07/04/2026: The panzerotti and focaccia from Bari are top-notch, with prices that are significantly lower than the local average. Friendly, smiling staff

28/04/2026: Excellent experience with Nonna's authentic food. We will return.

01/02/2026: Friendly staff, reasonable wait times, and quality products. Recommended!

02/05/2026: Green location just a few kilometers from the sea. Welcoming and friendly staff. Relaxation and serenity guaranteed. Good food and cleanliness. Well done!

30/04/2026: We arrived at 2:20 PM and were greeted with great hospitality, which is certainly not a given: that alone deserves praise. A truly elegant location, with a splendid seafront view that makes the experience even more enjoyable. The staff was extremely courteous and friendly throughout the lunch. The food? Without a doubt, high quality, with fresh ingredients and well-executed dishes. If I really had to find a "quote" (more out of honesty than actual criticism): - I missed the peppery mussels... because a peppery mussel should be peppery, not just a "cozzata" 😉; - on the tiramisu, however, the cocoa was a bit too much, slightly overpowering the other flavors. Aside from that, nothing much to say: the quality of the food was truly superb and the overall experience was absolutely positive. I would definitely go back. 👍

21/04/2026: €80 for a starter, first course and second course without wine, a normal fish meal. Quite expensive.

14/02/2026: I'm sorry, but since we came for a bit of relaxation on Valentine's Day, my husband and I were a bit disappointed with the spa experience. Considering the price and the location, it didn't live up to our expectations. The place was clean, small, but well-maintained, and the staff was very friendly and helpful. However, there were two things that really didn't work: there was a very loud couple with us who talked loudly the entire time. We told them twice to keep their voices down, but, being rude as they were, they started talking again after two seconds. There should be more supervision in this regard, as it's a place of relaxation. The second, even more serious, thing that didn't work was this: you can't pay a significant fee and end up leaving with wet hair because there wasn't a working hair dryer. We were told it was because they had overheated due to high consumption on that particular day, but that can't be a problem for the customers since we didn't pay less on that day than on other days. I'm sorry, but we're disappointed.

30/01/2026: Excellent quality, friendly, professional staff, and very attentive to guests' needs. Impeccably clean.

27/04/2026: Excellent birthday party experience, beautiful welcoming venue, qualified staff, quality food, even for food intolerances, live music, karaoke, I highly recommend this location

26/04/2026: I celebrated my wife's birthday here and I couldn't have made a better choice!!! An unforgettable evening, live music, excellent service, and delicious food!!!! I highly recommend this place.

14/02/2026: We arrived, we waited more than 5 minutes to order the meat because they had run out of strips (and that's understandable, absolutely nothing to complain about). Once we were seated, we stayed there for an hour and no one came to take our order. We asked the few waiters (who were clearly struggling) if they could take our order, but they were so fast that they would answer by walking away until one of them said that the person taking the order was at the cash register. One of us went to ask, and finally we were able to order. We arrived at the end of the meal and went to pay, asking for the bill. It was steep and expensive for the amount of meat we'd bought without even bringing wine (considering we've been here in the past and bought even more meat and wine, we paid half the price). I'm sorry, as we had good memories of this place, but we won't be returning. Butcher's details: Angus steak 1.028 kg N 70 71.96 (on the Saturday receipt it was 77.00) Bombette sausage and livers 2.006 kg N 25.00 50.15 Angus strips 0.732 kg N 55.00 40.26 2 ribs €33 Total meat €195.37 Total bill €250.00

28/01/2026: We were at this restaurant on a Saturday. They advised us over the phone to arrive around 8:30 pm. We were a table of 12 people. We ate very well and had a truly enjoyable evening. We stayed until after 11 pm. The waiters didn't rush you to clear tables because the restaurant is very large. In addition to the main room, there is a closed gazebo. I must say, it was a truly pleasant experience. We will definitely be back.

17/03/2026: Kebab in pita is always good, you can season it as you like and enjoy it outside at the table (without service).

05/03/2026: Cleanliness, good food and professionalism... it's a shame you can't accompany the kebab with a good beer.

16/05/2026: A restaurant where everything is superlative. It is full every night; whole families come here to enjoy the location and the food together. I highly recommend it. We felt excellent here every time. We will come back whenever we are in the area. Thank you!

05/05/2026: Welcoming, friendly staff and efficient service.

08/05/2026: I just had dinner here...and I must say that the cuisine was excellent, all set in this wonderful location.

02/05/2026: A magnificent masseria, offering accommodation and meals while maintaining its agricultural focus (oil and wines). Excellent cuisine and, above all, a caring and welcoming team!

24/10/2025: Nice restaurant in terms of decor, drinks, and pastries, but as for the ice cream... It looked like it was simply stuffed with sugar and food coloring. The ice cream was poorly preserved, there were bits of ice cubes in it. Nothing like the other gelato places in the area.

19/05/2026: What can I say... A unique experience for our son's first communion. Aside from the meticulously maintained venue, I must also compliment the director Vittorio Iavernano, the maître d' Nicola Palmisano, the chef Pasquale Mandorino, the decor curated by Arianna, and the entire staff, always smiling and ready to satisfy everyone's requests. Congratulations! 😘 We'll definitely be back!

19/05/2026: I had the pleasure of an extraordinary experience at Masseria Belvedere. Special thanks go to manager Vittorio Iavernano, whose hospitality and attention to guests are impeccable. A special shout-out also goes to maître d' Nicola Palmisano, who is extremely professional, friendly, and attentive to every detail of the service. Finally, congratulations to chef Mandorino Pasquale, whose dishes showcase the local area with creativity, flavor, and meticulous attention to the finest ingredients. Each course was a unique experience. A wonderful location, meticulously maintained, perfect for those seeking an authentic, high-quality experience. Highly recommended.