I migliori ristoranti di cucina italiana in Piemonte

07/09/2025: The two barmaids were a bit rude and unpleasant. I came in wearing shorts and a swimsuit over them just back from the river, and as soon as I entered they told me "you can't come in dressed like that" in an arrogant tone and made me leave. I can agree with her, but she could have said it in a different tone. I went to get dressed and sit in the outdoor area after ordering a coffee cream, and a glass was delivered with the cup holder dripping underneath and the glass was dirty too. Unwelcoming and unwelcoming staff.

06/07/2025: I took the fixed menu for 12 euros including first course, second course, side dish and water, to take away 👍I ate very well, I recommend it for lunch

13/08/2025: Delicious ice cream, friendly staff, fair prices. What more could you want?

04/07/2025: The opening hours are poorly marked. We went there on a Friday afternoon to get an ice cream and found the place closed even though it was listed as open on Google.

03/10/2025: I eat here often for work. All the staff are helpful and the hospitality is top-notch! 👏👏💯✌️

21/09/2025: We went into this bar for a coffee, but the service was terrible. The baristas are in a hurry, they don't fully listen to your order, they make different things than what you asked for, then they redo everything with an annoyed expression and roll their eyes. At the cashier, they overcharged us: instead of 3 coffees and 1 cappuccino, they counted 3 coffees and 2 cappuccinos. Pay more attention.

08/02/2025: A place that stands out among the many crowded places, first for its spaciousness inside and out, second for its aesthetics. All glass-enclosed so you can enjoy the view of Lake Viverone 🏞 We arrived shortly after lunchtime, around 2:00 PM, and we looked at the menu 📓, which contained some delicacies and, I must say, fairly reasonable prices. First small problem... the wait! It wasn't very long, but after waiting 25-30 minutes just to be seated, we noticed that just before inviting us to sit, they had let a couple pass in front of us (those who had been waiting in line for a few minutes)... but mistakes can happen; the important thing is to be seated and start eating. We order a Roast Beef 🥩 with arugula and cherry tomatoes for around €9.50, an octopus 🐙 with potatoes for €10, and a "pinsa" 🍕 with Bresaola and Parmesan shavings 🧀. At which point the girl who was taking orders in the OUTDOOR area (VERY KIND AND SUPER HELPFUL) advises that the octopus is finished, then corrects herself and says that perhaps there is some left (but she needs to confirm with the kitchen). The moral of the story is that we wait for the dishes to arrive and, in addition to discovering that neither oil nor salt had been added throughout the entire table service, we send the octopus 🐙 back because all that arrives is a plate full of potatoes🥔 with 3-4 small pieces of octopus. Rightly, seeing dishes at the tables closest to us, we didn't intend to remain silent and not point this out... Instead of this last dish, we ordered a Valdostana pinsa, which arrived at our table in no time. Here, I'd like to point out the quality of the focaccia, or rather "pinsa," in favor of the restaurant. It wasn't "00" flour, but rather semolina or buckwheat. Regardless, it was very, very good 💯 We continued our lunch. I abstained from dessert, but we requested a cone 🍦 to go. I can confirm that I kept seeing many beautiful and inviting ice cream cups 🍨 pass before our eyes. The size of the cones was very finicky, and the quality of the restrooms was decent (considering the packed house). I think 4 ⭐️ stars are more than deserved. A bit of confusion among the girls in the dining room and at the counter, a SPECTACULAR wine cellar 🍷 where I posted the photo. Will I go back? I'm sure it's with friends or a group. 😉

20/01/2025: A very modern venue with large and beautiful windows overlooking the lake, a wide choice of drinks and an excellent homemade cream, friendly service but without any particular suggestions.

10/07/2025: In una Via centrale di Novara, abbiamo provato la Pizzeria Pizzium, che si rifà alla classica tradizione napoletana. Simpatico il cosiddetto Menù Regionale che, per ogni Regione propone quelle che sono le specialità tipiche. Abbiamo scelto la Liguria (Fior di latte dei Monti Lattari, datterini freschi rossi e gialli e pesto di basilico) e la Campania (Fior di latte dei Monti Lattari, crena di zucchine, zucchini fritte, fiori di zucca e scaglie di Grana Padano). Giudizio buono in entrambi i casi. Abbiamo apprezzato anche la professionalità dei camerieri e la velocità del sevizio. Prezzi nella media

29/06/2025: Pizza di qualità con prodotti locali, locale pulito, personale disponibile e professionale, posizione ideale in centro a Novara. Durante il soggiorno la città era attiva con gli street games.

16/09/2025: Lovely spot to have a relaxing lunch.

13/09/2025: Expensive! 3 euro for cappuccino.

18/09/2025: Very nice place, good aperitif with well-prepared dishes. Excellent service, nothing to complain about.

29/07/2025: Came for lunch, fairly reasonable prices, quick service, and polite staff.

05/10/2025: A wonderful experience. Even though I arrived in the final days of the season and many amenities were no longer available, I still found a small, very clean and tidy campsite, close to the village above and equipped with all the necessary amenities. The owners are very friendly and welcoming; they definitely make you want to return!

30/09/2025: We felt incredibly comfortable and thank Roland and Sandra for their hospitality. The restaurant served delicious meals with fresh regional produce and excellent wines. Even at the end of September, the site is still wonderfully sunny and a great starting point for hikes and mountain bike tours.

30/03/2025: I've been living in Galliate for a year, and I was depressed because no pizzeria satisfied me in the slightest. Then I went to this place to get take-away pizzas to eat together with a group of elderly people with reduced mobility. I was really satisfied with the quality of the ingredients and the imagination of the pizzas. Excellent vegetables, fresh ingredients, Neapolitan pasta, well-leavened dough doesn't make you thirsty. Finally a good pizza in Galliate. EDIT: Unfortunately I have to change my review because, a year later, we returned with the whole family - 6 people -. The pizzas were all very burnt, the only one that survived was the fried pizza, which was excellent. Sin! I'll come back only when I want to eat fried food, but for wood-fired pizzas I'll look elsewhere.

09/03/2025: Esperienza terribile.Vergognoso.Non siete degni di portare il nome del Sud.Lepizzerie napoletane sono famose in tutto il mondo per il loro cibo e per l'accoglienza...Ve lo dice un napoletano.

31/08/2025: Hi everyone, I sincerely don't recommend this place... I had a Fassona beef burger and it was beyond disappointing!!! I told the owner about it and he responded rudely. I hope they get a full recovery, because going there takes guts.

22/06/2025: I regret having to give only one star to this place, which I have always appreciated and enthusiastically recommended to friends in the past. Unfortunately, my recent experience was disappointing. I ordered a sandwich, specifying that I wanted to remove two ingredients. However, after reporting the error, the same sandwich was brought back to me, with the additional ingredients of the sandwich that was supposed to be... thrown on the plate, without even a fork to pick them up. This type of service is not acceptable. It is essential that those who work in contact with the public know how to welcome and satisfy customer requests, otherwise I would have made it at home which perhaps would have been even better. Even the beer that was served to me was not the one I remembered, being watered down, and the hamburger was inedible: overcooked and full of spices so much so that my partner and I had to leave it on the plate. It is a real shame, considering the quality of the meat used. I sincerely hope that this was just an unlucky evening and that it does not happen to other customers in the future. However, in light of this experience, I no longer feel like recommending this place. It's a shame, because the environment was very promising. I hope this review can serve as a starting point to improve the service and experience you bring to customers.

10/06/2025: Siamo arrivati , tempi di attesa per 6 pizze arrivate alla spicciolata dopo quasi 1 ora. Focaccia con il prosciutto crudo imbarazzante, prosciutto marrone , secco , con un odore pessimo e un gusto terribile , tipo carne andata a male. Mandata indietro , arrivata dopo 20 minuti nuovamente con lo stesso identico prosciutto andato a male. Servizio caotico, confusionario e maleducato. Il conto carissimo , alla richiesta dello scontrino mi è stato detto di no che non fanno scontrini la sera, quindi non ho potuto nemmeno verificare quanto in realtà avevo speso. Compleanno del mio compagno totalmente rovinato per il locale sbagliato. Tutto terribile. Sconsigliatissimo

08/06/2025: Cena di classe, prenotazione di un tavolo, siamo arrivati puntuali. Abbiamo atteso oltre un'ora per poter ordinare le bevande. Altri 20 minuti per ordinare le pietanze e ci viene detto che per avere la pizza i tempi di attesa sarebbero stati oltre i 40 minuti, per la cucina invece i tempi d'attesa sarebbero stati inferiori. Ovviamente non abbiamo ordinato pizze con un aggravio dei costi inaccettabile.

02/10/2025: Good food with attention to the quality of the ingredients, the pizza was also good, the staff was kind, attentive, and fast, and particular attention was paid to hygiene in every detail. Everything was perfect, congratulations!

21/07/2025: Excellent place for a quick but complete lunch break. The place is quite noisy, having been converted from an industrial pasta factory, so the large spaces resonate with the chatter of the many diners. The service is fast and efficient, as it should be for a lunch break. The food is good, reasonably priced. Conclusion: It's worth a visit.

22/08/2025: Excellent lakefront restaurant. Accessible from both the Rose campsite and the external road. Excellent dishes with a good seasonal selection. Good wine selection. Very friendly and professional service. Donatella, the chef, besides preparing excellent dishes, is friendly and welcoming. A lovely place for both lunch and dinner. Highly recommended.

06/08/2025: The pizzas were a decent size, but the quality was very, very poor. The spaghetti portion was so small that I asked if they were serious. On top of that, they charged €13 even for the even smaller children's spaghetti. In short, nothing is right here. So, not recommended at all! There are very good alternatives not far away.

19/10/2025: They served dirty food and the employees were disrespectful insulting and the food was cold and very dirty even the food wrapper was dirty

25/09/2025: The atmosphere and service are just okay, and the food is classic Burger King fare. It's not worth coming here on purpose, but if you're in the Barriera/Falchera area and want fast food, it might be the place for you.

19/08/2025: Small cafe offering simple dishes at reasonable prices. It's certainly not gourmet cuisine, but it's honestly okay. Prices range between €7 and €8. The staff is friendly. No complaints.

15/06/2025: A very central place, a very youthful place, the prices, near the place there is the very beautiful lakeside, the tables are far apart especially for privacy, the manager is always available for anything he can help you