I migliori ristoranti di cucina italiana in Piemonte

15/12/2024: Sunday lunch. We stopped by chance and it was a wonderful surprise. We ate well and were treated with extreme kindness and competence. I recommend it

02/10/2024: On Saturday I would have expected a few more dishes. Nothing special, very standard dishes.

11/10/2024: We ate at this restaurant on a Monday evening and did not need to book, very varied menu offering classic pub food such as burgers but also bruschetta, first and second courses. Very good and elaborate bruschetta, as for the rest we got we had to wait 45 minutes before it arrived, my plate of frankfurters, egg and hamburger was good except for the hamburger which was the driest thing I have ever eaten, I don't think it's an experience I can recommend to others.

07/10/2024: A very particular and beautiful pub, good food but nothing special. The staff was a bit slow and often forgot things requested but overall it was an excellent quality-price ratio. With a cost of around €20/25 you will leave the place more than satisfied.

27/12/2024: Veal with tuna sauce and agnolotti...all delicious and cooked to perfection, prices in line with trattorias but the waiting times are a bit long...probably because they don't have staff...anyway we will return armed with patience

26/11/2024: Posto incommentabile . 1 piatto di agnolotti, 2 salumi , 1 caffè . 23 € 1 piatto di pasta in bianco 10€ Qualità, servizio ,pulizia pessime. Una stella perché meno non me la fa mettere

24/12/2024: Super valid! Attentive staff, wonderful food and drink offering. Between 5pm and 8pm, small plate included for aperitifs. . In the photos! Personally, I started with a cocktail with blackberry liqueur, different from the usual Spritz...

24/12/2024: Like entering a Pub no greeting. Nice place with soft and welcoming light. Fairly popular.

09/10/2024: I believe this is the new menu at the Last Hall restaurant. The food was absolutely amazing. It is a small menu, but absolute care is taken when preparing the food. The egg truffle reminded me of warming up to a delicious bowl of mushroom soup on a cold day. The pumpkin risotto had the perfect balance of sweet and savoury. And both the veal and venison were fall off the bone perfection. This has been one of the few restaurants in Italy that cooked the meat correctly. Was not chewing or gamey. so all you had to think about was how pleasant the experience was. Not how you’re able to cut through this rough meat. I left this meal feeling full and the menu is well priced. The wait staff was proactive in asking for allergy restrictions.

18/08/2024: Don't listen to the bad reviews, they're just people who can't afford to eat in this type of establishment. The food is very good and the service is VERY HIGH QUALITY. Special mention for Gionny, Roberto and Francesca. Grazie mille per tutti ❤️

26/08/2024: It would be better for everyone's safety and health if it closed, how disgusting my god. There's not much else to say if I'm honest. P.S. The owner is used to having his employees work illegally, changing them very often so as to avoid contracts.

16/07/2024: We highly recommend. The chef is pleasant and welcoming. A top team. We will come back with great pleasure. Delicious cocktails... very helpful service...

04/01/2025: Un esercizio storico riaperto da pochi anni con la passione di chi ha voglia di conservare la tradizione culinaria piemontese, con qualche tocco di innovazione. Ambienti morbidi, legno, divanetti, tavoli grandi e comodi, luci soffuse, alle pareti opere interessanti. Personale di grande gentilezza e cortesia familiare, con un servizio lento come lento e placido è il tempo che scorre in questo locale. Piatti eccellenti, da gustare in compagnia, a prezzi ragionevoli. Torneremo.

25/12/2024: Ottimo cibo e servizio.Location storica ambienti caldi e piacevoli. Scelta di vini e personale molto gentile. Sicuramente ci ritorneremo.

28/08/2024: Ottima la pizza con forno a legna e locale molto carino a due passi da piazza castello . Personale gentile e sorridente e preparato da provare .

15/08/2024: Ho provato la cucina e le pizze in svariate occasioni. Ogni volta ho mangiato sempre bene . Locale carino e pulito. Personale cortese. Da provare !

30/11/2024: Pizza estremamente sottile ma enorme, cotta bene e farcita correttamente. È necessaria la prenotazione poiché i tavoli sono pochi. Prezzo nella media.

11/09/2024: Per chi ama una pizza fine ed "enorme", pizzeria Da Gianni è da non perdere. Bisogna però prenotare almeno due gg prima, vista il grande afflusso, sopratutto il sabato e la domenica. Un'unica nota un po' stonata sono i tempi di attesa ma credetemi ne vale la pena!

14/01/2025: We ate in this beautiful mountain restaurant in January and unfortunately we were not able to fully enjoy the dishes that arrived at the table cold, it was a shame because the staff is very friendly, I hope it will serve for the future. Breakfast with strudel and excellent cappuccino

05/01/2025: Great food, welcoming environment

01/02/2025: Excellent home cooking and great service!

23/10/2024: It would have been excellent until the splendid tagliolini, but then they patched it up with reheated mixed fried food... too bad

16/01/2025: Immensely welcoming atmosphere thanks to the warmth of Fabrizia and her staff. The menu offered a variety of thoughtful flavors from fresh local ingredients. Would absolutely go here again.

16/01/2025: Hostaria La Speranza was an incredible experience. The entire staff was so friendly and the food was incredible. And there was a cat, which was a fun surprise. Felt like a dinner with family.

27/12/2024: Great restaurant, traditional cuisine, excellent fresh produce!

24/11/2024: Last minute booking. “It feels good in the heated outdoor area” .. And instead you eat in the cold with an off stove and some "mushrooms" which, due to the way they are placed, don't even warm you up a bit. So in mid-November we eat in the cold with coats and the dishes get cold in less than 2 minutes. It's a shame because this way you don't even enjoy lunch which, with 2 starters, two first courses and two glasses of wine, will cost you 90 euros!

02/02/2025: Cena tra amici. Locale tranquillo e personale molto gentile. Menù ottimo e porzioni giuste. Bella scoperta. Ci torneremo sicuramente

01/02/2025: Siamo stati con amici ieri sera 31 gen 2025, e un agriturismo con cucina casalinga nulla di sofisticato ma tutto semplice buono e di qualità. Fritto misto alla piemontese dolce e salato ottimo e a volontà per chi vuole esagerare offerto oltre agli antipasti. Stessa cosa per il menu proposto in alternativa al Fritto misto che prevede oltre agli antipasti 2 primi e 2 secondi anch'essi buoni e di qualità. C'era anche l'assaggio di anguilla in carpione in più alla modica cifra di 3 euro per i più golosi o esigenti. Vino acqua caffè dolci e caffè e digestivo il tutto a 35 euro a testa. Ne vale assolutamente la pena partire da Torino per andare al Tetto Cellaro di Tetti Cellaro vicino a Poirino. Consigliatissimo per chi ama la tradizione piemontese casalinga. Ottima la qualità di tutti gli ingredienti. Arrivederci a presto.

20/12/2024: Ci rechiamo spesso a prendere asporto. Pizza e farinata discrete. Piatti cinesi buoni ed abbondanti ma altrettanto buoni piatti di pasta italiani. Costi molto contenuti. La ragazza che prende le ordinazioni è gentile. Andando presto non si aspetta molto

07/12/2024: Bad experience, we ordered starters, first and second courses; we sat at the table for more than an hour and only the starters and first courses arrived, and in the meantime they must have served like 20 people to take away. The food wasn't bad either but I don't recommend going to dine in, much better to take away.