I migliori ristoranti di cucina italiana in Bergamo

16/06/2026: I don't know what happened to pizza, but while prices remain high, both the dough and the ingredients have deteriorated significantly. I don't think we'll be back.

14/06/2026: Pleasant atmosphere thanks to the outdoor seating. Very good pizza and a wide selection, including unusual doughs. Attentive and professional waiters. Prices are a bit above average.

31/05/2026: One of the best pizzas I've ever eaten

21/04/2026: We went for dinner with colleagues and ordered both pizzas and restaurant food. No complaints, only compliments for the quality of the food and the fair prices of the place.

04/04/2026: Good quality with really neat speed of service.

01/04/2026: Nice atmosphere, fairly quick and friendly service, good value for money, the pizza is worth it.

13/04/2026: Excellent value for money (workday menu), but I don't get to visit other than lunch during the week. Very friendly staff, lovely, family atmosphere.

12/04/2026: Easter family lunch. I want to write a review because it's well deserved. Superb welcome, passionate and very kind owner. Excellent dishes, all of them, from starter to dessert. I've rarely eaten so well. Beautiful place with a lovely atmosphere, clean and tidy. Very kind and friendly waiters. Only one small flaw: the portions are a bit small (especially considering the price). That's why I'm not giving it my all, but they're truly excellent!

17/06/2026: Beautiful place. The food is excellent. Fast and professional.

15/06/2026: Truly a delightful place, the service is top-notch and very fast, the portions generous, and the service is always friendly. Even the family bathroom has a changing table and all the necessary baby changing supplies. We'll definitely be back when we're in the area again.

30/05/2026: Terrible experience last night: object on the plate, serious defects, and a quick bill. We went to this restaurant last night for a dinner that turned out to be a complete disaster in every way. The main problem was a serious oversight in the preparation of the dishes: we found a piece of plastic-coated string (the seal on the ham) in the pizza toppings. The worst part was that my wife was choking and had to remove the piece of plastic directly from her mouth. Out of fairness, we handled the matter with the utmost discretion and quietly, so as not to ruin the evening for other guests (although a nearby table did notice the situation and was embarrassed). The waiter took the piece and went to the kitchen, returning shortly afterward, scrambling and declaring that "it wasn't plastic." Shortly afterward, a woman from the kitchen even came over and brought the whole ham to the table to show us where it had come from. An absurd scene that made matters worse: the ham clearly showed that it hadn't been cleaned at all on the outside before being sliced. Anyone who works in the restaurant industry knows that rind and plastic seals should be removed beforehand; if you slice bresa without cleaning it, it's obvious that the plastic ends up on customers' plates, and the fact that they so casually pointed this out suggests it's their normal way of working. Of course, feeling nauseous over what happened, we immediately stopped eating, leaving a pizza and a half and half the water on the table. When it came time for the bill, the final injustice: despite our discretion, they had the nerve to charge us. They "discounted" just one pizza as if they were doing us a favor, forcing us to shell out 20 euros to go home hungry. I should add that the atmosphere was unlivable; we were literally assaulted by mosquitoes all evening, with no remedy from the restaurant. We will never set foot in there again.

10/05/2026: A spectacle... a marvel immersed in the greenery of the Bergamo hills... top-notch cuisine and service for the second time... but there will also be a third more than 100km... but it's worth it even in bad weather❤️❤️❤️❤️❤️

26/03/2026: I stayed at this hotel a few days ago. The hotel is strategically located as it's very close to the city center. The hotel is well-maintained, the rooms are immaculately clean. The only flaw was that my view from the room window was of the street/San Pellegrino waters. The receptionist and staff were very helpful. They gave me a discount coupon for El Terme Topp. The restaurant service for lunch with a set menu was very well managed, and the food was delicious, especially the risotto, which, being a food enthusiast, I tend to be very critical of, but I'd say it was perfect. Thank you.

14/03/2026: We stayed at this bed and breakfast and were truly pleasantly surprised. Flexible check-in until 9 pm is a rare convenience and perfect for those, like us, arriving after a day at the spa. The room was modern, spotlessly clean, and tastefully furnished, with a very comfortable mattress. Breakfast is varied and thoughtfully prepared, with sweet and savory options, including vegan and gluten-free options. The staff is attentive and helpful, ready to accommodate every request, from barley coffee to ginseng. An excellent choice for those seeking comfort, attention to detail, and truly attentive service.

13/04/2026: We chose ale and jack for our daughter's baptism, all on a veranda reserved just for us. Everything was perfect, from the welcome to the attention to detail, everything was very good and everyone was very helpful. We will definitely be back, thanks.

01/03/2026: In Presezzo, Il Dolce Forno offers a wide selection of classic and contemporary mini pastries, with refined single portions designed to seduce every palate. Every day, the bakery also prepares savory delicacies: mini pizzas, rustici, savory brioches, puff pastry snacks, focaccias, and other baked delights. Try brioches with custard, chocolate cream, pistachio cream, Nutella, apricot jam, or berries. You can also try vegan, whole-wheat, and whole-grain brioches. They create classic or customized cakes for events, parties, or anniversaries—even with sugar paste decorations (cake design). The artisanal panettone is the fruit of passion and pastry craftsmanship. Available in 500g and 1kg sizes, we offer new flavors every year: from the classic with raisins and candied fruit to more indulgent variations like dark chocolate and pear, apple and cinnamon, white chocolate and raspberry, buckwheat and berries, classic Venetian, or five-grain with wild strawberries. Our panettone, awarded in 2017, is made with sourdough starter and select ingredients: after a long natural leavening process, it is baked and cooled upside down to preserve its shape, softness, and aroma. For Christmas, we also prepare a rich and authentic artisanal pandoro, as well as personalized Christmas baskets with our specialties: panettone, pralines, soft nougat, cookies, tarts, and meringues. Source: Il Dolce Forno Ale e Jac website

04/04/2026: Clean and comfortable room, very kind and friendly service, and convenient location even from the highway...!!! Must try, well done!

21/03/2026: Very welcoming and clean hotel, helpful and friendly staff, excellent food and a plentiful breakfast. During my 23-day stay, I was able to weigh its pros and cons, but in this case, only pros. Thank you all for your hospitality.

12/05/2026: A relaxed atmosphere and interesting, high-quality cuisine. Even after years, it's still a reliable choice.

25/04/2026: I was looking for a place that wouldn't disappoint, and I found it. Dining in a restaurant where every course maintains the same level of quality! Friendly service and cuisine that hits the mark with every course. I'll definitely be back!

22/10/2025: Perfect stop for a coffee break at P13 in Chiuduno! ☕️ We had two macchiatos accompanied by an assortment of shortcrust pastries, all delicious and made with attention to detail. The shortcrust pastry with chocolate cream and chopped hazelnuts was truly delicious, the pistachio one was creamy and fragrant, while the jam version had a genuine and fragrant flavor. The macchiatos were made beautifully: intense, aromatic, and with just the right amount of foam. You can taste the quality of the coffee and the attention to detail in its preparation. The place is welcoming, modern, and clean, perfect for a short, relaxing break. The staff are always friendly and smiling, and the service is quick but attentive. In short: excellent coffee, exquisite pastries, and a pleasant atmosphere—a stop I absolutely recommend! 🌟

21/10/2025: The quiet, welcoming atmosphere, friendly staff, and amazing food make this place one of my favorites! From breakfast to aperitivo, there's something for everyone. It's truly a treat!

10/05/2026: Very good pizza!!!! The owner is very kind and helpful, and the staff is knowledgeable!!

07/04/2026: Excellent pizzeria near the lake, perfect for ending a beautiful day after a walk. A good variety of pizzas, some with unique flavors. Delicious pizza and quality ingredients. A must-visit if you visit Lake Endine.

30/04/2026: With the arrival of the new chef, the food has taken a step further. In the evening, with a €20 menu, you can choose a first course, second course, water, and cover charge... good food, friendly service! I recommend it!

30/04/2026: Youthful venue, excellent food, great hospitality...thanks for the lovely evening. Highly recommended.

25/05/2026: Small restaurant right next to the parking lot, with indoor and outdoor seating. Wonderful location, well-appointed spaces, truly excellent food (from appetizers to dessert), and welcoming and friendly staff. We'll be back!

10/05/2026: We ate nosecc with baked potatoes, pasta with wild boar and taragna sauce. Dessert: hawthorn and honey semifreddo and brisée with strawberry and rhubarb jam. All this with two excellent craft beers. The bill: more than fair value.

06/06/2026: Good pizzeria, with truly exceptional tomato sauce

05/06/2026: 5 stars only because I can't give 100. Fantastic food, polite, kind, and attentive staff. It's my first time here, and I felt treated like a regular. Thank you, MariKa. My compliments to the kitchen and all the staff! We'll definitely be back! Must try!