I migliori ristoranti di cucina italiana in Lombardia

08/06/2025: Excellent cuisine (their specialty is Valdostana). Spectacular view over the entire town. Very courteous staff and particularly attentive to needs (my girlfriend is celiac and they had everything she needed).

07/06/2025: Special traditional food - Delicious traditional foods- very popular with locals, stunning location

22/05/2025: If you want to have a truly amazing breakfast this is the right place!

05/02/2025: Love this place! Loris is great and we always have a great time!

28/06/2025: Delicious food, but not all of it. The service is excellent!

12/06/2025: The risotto and salad are awful!

01/06/2025: Excellent food, friendly staff, I recommend it to everyone

29/04/2025: Excellent value for money, business lunch

26/06/2025: Nice view. Greasy food, service could be improved, plus: large private parking.

26/06/2025: Breathtaking view, good and high quality food, excellent service and the owner is very nice.

18/06/2025: Very nice owners, I slept and dined here for work: I hope to return soon! A breakfast that to call "dreamy" is an understatement...

17/06/2025: Great location for reaching Milan and Bergamo by train! Very friendly hosts, nice rooms (unfortunately, the floor was a bit dusty), and a good breakfast (sweet Italian).

10/06/2025: Una delle mie pizzerie preferite, senza dubbio. Questa pizzeria napoletana è devastante in senso assolutamente positivo! La pizza è semplicemente spettacolare: impasto leggero, ingredienti di qualità e sapori autentici che ti portano dritto a Napoli. Ma il vero punto di forza, oltre alla cucina, è lo staff: sempre sorridenti, gentili, disponibili… e il titolare è una persona, accogliente e sempre disponibile . È uno di quei posti in cui difficilmente qualcuno può trovarsi male: che tu ci vada per una cena tranquilla o con amici, ti senti subito a casa. Atmosfera calda, servizio impeccabile e una pizza che lascia il segno

07/06/2025: Tonight I had the pleasure of spending a lovely evening in the company of some special people in this place suggested by them. First of all, the food: the pizza, the montanarine and a giant babà were ‘love at first bite’! The service was fast (no waiting) despite there being several customers in the room, the girls and the chef were very kind! Parking is easy to find and the prices are more than moderate.

01/07/2025: amazing food and amazing staff! thank you for making our evening so special 💛

30/06/2025: We ordered the focaccia as a starter, which was excellent. The dough was just the right balance between raw and cooked, just the way we like it. After our main courses, we ordered the gnocchi and lasagna. As for the gnocchi, they weren't great at all; they were heavy and chewy. The guanciale needed 20 minutes of cooking time to fully render the fat; it was soft and overpowering. The lasagna was good; the pesto was soft and delicate (but good), although the potato was undercooked and raw. The service was good, although a bit slow. I would go back just for the focaccia.

27/05/2025: For a Genoese to come to Milan and eat better fish than in Genoa is priceless….!!!!

25/05/2025: Fish galore...all excellent and fresh.

26/06/2025: The best italian food and they also have a lunch special 3-course menu for €15. It is one of the best pizza places and for a good price.

26/06/2025: Omg! Hands down the best pizza I’ve ever had. Came here with my husband on our honeymoon. Customer service was top notch. Thank you Samir for an incredible dinner. Will definitely be back!

20/04/2025: Small but cozy place not ordinary. Courteous staff. The food was a little below expectations. To make gourmet dishes, excellent ingredients are not enough, you need an extra touch. Here - in my opinion - the extra touch is missing. I asked for a portion of courgettes which arrived super salty, bordering on edible. Lamb chops, even those that are too undercooked and uneatable. The amberjack tartare is good, the artichoke pie is too sandwich-like. The bread basket is accurate, varied and of good quality. Unfortunately, a dish was billed to me twice, and I only noticed it at home. I never check my account, my fault. In short, if I had to say, I wouldn't go back. Too bad, it looked super inviting.

27/03/2025: restaurant practically close to the center of Monza, a few minutes walk you can reach the central streets of the Brianza town. the place itself is small, I would say almost intimate, just a few tables, but with great attention to detail. the service is not very fast, but quite fluid and decidedly kind, almost like feeling right at home. the flavors met my taste, especially in the second courses. prices in line with what is then offered on the plate. parking easily found in the immediate vicinity both on the street and in the silos

28/04/2025: Excellent local food in a very particular and refined environment! Well done!

22/03/2025: The best restaurant in Brescia! Everything is delicious: from appetizers to desserts... not to mention the quality of the meat. Excellent value for money, kind and very friendly managers who welcome you with a smile and always make you feel at home... beautiful both inside and out because it is located directly on Piazzale Arnaldo. If I had to recommend a restaurant in Brescia, I would have no doubts! HIGHLY RECOMMENDED!

13/04/2025: An extraordinary gastronomic experience Àbitat is not simply a restaurant: it is a sensorial journey where each dish tells a story made of study, technique and an authentic passion for local cuisine, foraging and fermentation. Chef Gatti manages to surprise with unexpected and original flavor combinations, capable of leaving their mark. Each course is carefully thought out, made with seasonal and locally selected ingredients, enhanced in a creative and refined way. Àbitat's cuisine stands out for its strong and innovative identity: you will not find anything ordinary, but rather an invitation to discover new harmonies of taste in an elegant and welcoming context. If you are looking for a different culinary experience than usual, which stimulates your palate and curiosity, you absolutely cannot miss Chef Gatti's gastronomic proposal.

01/04/2025: An experience out of the ordinary, but exciting. High level service and hospitality, a one-of-a-kind gourmet experience that is difficult to find in Italy. It's worth the trip and once you get there let your hosts guide you.

08/07/2025: On July 5, 2025, we had the pleasure of celebrating our wedding in this splendid location (a truly peaceful haven) surrounded by greenery. The appetizers and main courses were exquisite, the Chantilly cake was delicious, the service excellent, and the staff very friendly. A special thanks to Aldo, who directed everything with professionalism and skill!! Highly recommended - Marco and Angela

11/05/2025: We went to Le Querce to celebrate a First Communion. Good food, a good mix of classic and refined, good flavours, attentive and always kind service. Also pay attention to celiac guests. Comfortable internal environment, external with a bucolic view but not accessible because reserved for horses. More than good experience overall.

24/06/2025: elegant, clean and harmonious environment. food with generous portions but with normal recipes, nothing refined, original or with personalized combinations by the chef. service a bit improvised. excessive prices. €444.00 for 6: 3 sautéed porcini mushrooms and prawns, a fish carpaccio, a portion of courgette flowers, a spaghetti with clams, 3 fried dishes, a portion of Mediterranean fish, 4 sorbets, a portion of fruit, a coffee, a wine for €60.00 and 3 waters... 2 courses per person

13/06/2025: An enchanting place from all points of view. Highly recommended.