I migliori ristoranti di cucina italiana in Lombardia

19/10/2025: The worst spritz of my life, completely watered down. The aperitif was nonexistent, you'd be better off closing if the quality is this good...

13/08/2025: This morning I ordered a soy cappuccino because I can't drink cow's milk due to a severe intolerance. The cashier instructed her colleague to make a soy cappuccino. After a sip, I realized from the taste that it was cow's milk. I asked the barista, who confirmed that she didn't make soy cappuccinos. So I ordered another, which I was charged for. I certainly don't need €1.40 to pay for a cappuccino, but I paid the price for this carelessness.

28/07/2025: Vittuone .. (Mi) .. Cremamore .. a good ice cream served well by the boy who was on duty this morning in this ice cream shop .. the pistachio and salted caramel ice cream was really good .. helpful and kind boy ..

19/06/2025: I can only compliment the quality and taste of Cremamore ice creams. Unfortunately, I'm giving it 1 star because of something that happened to me this Sunday. I asked for a 3-flavor cone and the guy who served me said: "could you choose other flavors? Because the ones you want are too creamy and I can't put them on the cone" I had asked for pistachio, hazelnut and salted peanut ... but in the end I had to settle for 3 fruit flavors that I don't appreciate at all. So the creamy flavors were on display just to be looked at? You should have put up a sign. At the moment I didn't want to stir up controversy, also because I thought that maybe it was that guy's first day at work ... but then thinking about it, even if you're new you shouldn't respond to customers like that. Regardless of this, in the world of work you need to train staff and make sure they are able to carry out their job. Obviously, at the beginning you can't expect perfection, of course, but at least the minimum necessary.

31/10/2025: A small dish for 3 Euros, but there is really, really a lot of it, but I liked it. The disadvantage is too many tourists in too little space.

25/10/2025: inedible and expensive ice cream

12/05/2025: 20 euro per: una pizza Napoli (13,50), una Coca-Cola (4,50) e servizio al tavolo (2 euro). I tavoli non hanno neanche la tovaglia e l’ordine devi fartelo tu scansionando un qr code, quindi il servizio al tavolo è limitato a quando ti portano quello che hai ordinato. I camerieri non parlano italiano e se vedono che aspetti perché non hai capito che l’ordine devi farlo tu, ti ignorano. Sulla lattina di Coca-Cola a 4,50 euro non servono commenti. La pizza è molto sottile e secca, non sono sicura che sia cotta in forno a legna. La cosa divertente è che quando mi sono stupita per il conto e ho commentato che si paga la vista sull’Arco della Pace, il titolare (o comunque il capo dello staff, italiano) si è quasi offeso e mi ha fatto notare che il costo della pizza è giustificato dall’alta qualità delle acciughe! Ridiamo per non piangere 😂😂😂😂😂

03/05/2025: Assis pendant 30 minutes avant de commander parce qu'il faut passer commande avec le QR code et encore 40 minutes avant d'être servis. Parmiggiana et tartare de bœuf, franchement pas terrible. A éviter.

12/10/2025: Don’t be deceived by the charming man at the entrance who enthusiastically explains the menu and convinces you to step inside… it’s all an act. We decided to give the restaurant a chance, only to be completely misled by everything he promised about the food. Because it was a chilly evening, I ordered the mussel soup and was given the option of a creamy or tomato broth. I chose the tomato, expecting something warm and flavorful. What I received instead was a bowl of salty, murky water with dried-out, overwhelmingly fishy mussels. It wasn’t just disappointing, it was inedible, and it wasn’t even what I had ordered. When I politely pointed this out, the waiter offered little more than a shrug and a half-hearted apology before suggesting another dish, though by that point, I had completely lost confidence in the kitchen and couldn’t bring myself to order anything else. My daughter’s tomato pasta was not much better. It was overcooked and in an insignificant tasting sauce that was too oily. The final insult came when we went to pay… the waiter tried to charge us coperto for 4 people when there were only 2 of us, clearly hoping we wouldn’t notice. I rarely leave negative reviews or complain at a restaurant but this was hands down the worst restaurant experience I’ve ever had, not just in Italy, but anywhere. Do yourself a favor and stay far, far away from this place.

12/10/2025: From the outside, an attractive restaurant with a pushy tout at the door. The inside was very cramped with sticky tables. The food, unfortunately, was a disaster. The dishes weren't properly hot and mostly tasteless. The portions were very small for the price, like a welcome from the kitchen. The service was very inattentive. In fact, no one was full, and we had to go to another restaurant afterwards. Don't be fooled and steer clear of this restaurant.

27/07/2025: Today I drank coffee out of plastic cups. The kids certainly had nothing to do with it, but where's the owner?

08/06/2025: Great bar, very good coffee and cappuccino, the staff is very professional, prepared and very kind. But there is a problem: it's a shame that on Sunday morning, this company has decided that a clerk is alone to serve customers. I would like to see one of the managers serving at that time, then we'll talk about it. Thanks.

13/09/2025: I ordered takeaway and asked for 2 kebabs without onions, but apparently they also took away all the sauces since there weren't any. The price was higher than what was written on the flyer, AND IT'S UNACCEPTABLE!!!

30/09/2025: I had lunch today and found the staff to be very professional, friendly, and helpful. I chose the daily menu and a separate first course for my wife. For the price, I'd say they were excellent. Congratulations!

24/09/2025: I'm a fairly regular lunchtime patron at the bar, and I have to say that every time they don't come to take an order within 15 minutes, they don't even come. This happens even when there are only a few customers in the bar who need to get lunch. The last time, I left after 20 minutes because I was ignored.

23/07/2025: I've been sitting there for 20 minutes and no one has come to ask for or bring a menu. Unacceptable.

13/06/2025: Rude staff, at the cash register I asked if I could sit down after paying for the cappuccino and the answer was "NO! You bring it to the table" as if I had asked for something. The cappuccino was bad, burnt coffee and the milk even worse.. I waited a good 3 minutes to drink it because the milk had been heated so much (that was also burnt) Regarding the location: the inside in front of the counter is too small, to go out and sit down a lady moved her arm just a little and spilled my cappuccino just taken up, and not because we don't know how to move but because it's so small that 3 people at the cash register already take up the whole counter

04/06/2025: Exorbitant prices for the mediocre quality of the products, beautiful location and acceptable venue, unforgivable behavior of most of the staff and especially of the one I think is the owner, an old lady; never had a worse welcome in my life.

30/05/2025: Coffee and Pepsi. Done. Fast service, pay at the separate cash register.

08/11/2025: The staff is rude and unfriendly. Several dishes on the menu are unavailable, and the waiters don't communicate this. The water size received is different from the one ordered. The use of excessive amounts of garlic and onions often ruins the flavor of the dish. Tables are always waiting for orders.

01/11/2025: Never had a worse experience in a restaurant. Very low-quality food, but above all, MY DAUGHTER, WHEN SHARING A POTATO CR9QUETTE, FOUND A PLASTIC SHEET INSIDE!!! I got up without even finishing and left. They didn't even think of offering or discounting anything. There were 3 of us. SHAMEFUL! Now I understand why it was empty!

08/10/2025: May 2025: Excessively expensive prices and terrible pastries. 6 euros for a finger-length canollo, which is disgusting. 8.50 euros for a two-scoop ice cream cone. 30 euros total for a tiramisu, two tiny cannolo pastries, a two-scoop ice cream cone, and a coffee. To top it all off, I saw the manager helping himself to a dish that was on the counter. This same dish was then served to customers on the terrace. He deserves 0 stars. RUN AWAY!!!!

05/10/2025: Don't go there!!!! They charge €9 for two ice creams, and then they want to pay €17 because they're sitting outside. It doesn't even say that if you order inside. Scammers!

28/10/2025: Unfortunately, I can't recommend this bar to anyone. If you're looking for a place where you'll be treated with respect and where the quality matches the price, definitely avoid this place. Rude manager

27/10/2025: I don't know if she's the owner or the barista, she's in her fifties and doesn't have a smile on her face. I noticed that when I asked the other guy who made me coffee (who, on the other hand, was kind) for a glass of water, she glared at him, and I knew something was wrong. This gesture also shows how she treats her employees. She charged me one euro for a glass and a half of water (the first one was empty). I mentioned this to her, and she dismissed me very rudely, as if it were normal. Sometimes I envy these rude people because they certainly live better than those who have some manners and still respect others.