I migliori ristoranti di cucina italiana in La spezia

08/06/2026: Delicious pizza. Vegan options available. Service was friendly, but not outstanding. Nice view. Good value for money.

06/06/2026: When visiting Biassa, you must try the pizza at this restaurant! It was delicious and so was the wine and tiramisu. The view was the cherry on top. The staff are warm and welcoming! Highly recommend!

31/03/2026: Simply delicious. The turmeric focaccia is out of this world. Impeccable service. Friendly staff. Parking available.

15/03/2026: Absolutely perfect. Daniele and Beatrice are the best (just released).

04/07/2026: We visited L’Osteria della Corte on the very first day of our trip to Italy, and the experience was so exceptional that we actually returned from Genoa just two days later to dine here again. That alone says everything. Every dish was outstanding, but the spaghetti with chili, prawns and burrata was simply phenomenal, and the turbot was cooked to perfection. The sommelier’s knowledge and wine recommendations elevated the entire meal and paired beautifully with the food. What truly makes this place special is not only the incredible cuisine but also the people. The service was warm, attentive and genuinely welcoming. To our surprise, the staff remembered us when we came back, and the owner even came over to greet us with a hug. It made us feel like returning friends rather than customers. This was one of the finest dining experiences we have ever had. If you are visiting La Spezia, this restaurant is an absolute must. We cannot recommend it highly enough.

03/07/2026: Excellent food! Very quiet and cool location in a small garden behind the entrance.

12/06/2026: Excellent welcoming place, both the owners and the employees pamper you when you enter, it is not a simple bar but a place where you feel at home, a wide selection of quality for an excellent breakfast, highly recommended

11/06/2026: Excellent food quality, impeccable service, very refined ambience. Kudos to Loana and Nicola.

05/06/2026: A wonderful evening. There were five of us, and we stumbled upon the trattoria by chance. A table was easily arranged for us. The service was truly friendly and excellent. Our food also pleasantly surprised us, and overall it was a very enjoyable evening. We sat outside, which was quiet and comfortable. The interior also looked very inviting. Thank you for a lovely evening.

30/05/2026: If you're looking for a slightly more original Italian restaurant, with dishes that are a change from classic pizzas and pastas, this is the place for you. The shrimp and burrata risotto was delicious, bursting with flavor, and the burrata on top added a very original touch. One small drawback, however: for €14, I found the portion a little small. For dessert, I highly recommend the cheesecake: admittedly €9, but truly excellent and beautifully presented. And a special mention to the waitresses, who were lovely from beginning to end.

17/05/2026: nice place in La Spezia, very good farinata

17/05/2026: We returned out of nostalgia after 30 years. The pizza is embarrassing. Service is brusque. Only the farinata is passable.

02/07/2026: The Pin Bon restaurant offers both à la carte dishes and a €50 tasting menu (our choice; also, if you opt for less than all the dishes, the price goes down: we paid about €35 each). The appetizers were very unique, varied, and delicious (some truly special). The first courses (spaghetti and seafood risotto) were quite good, as were the second courses (we chose mixed fried fish and grilled meat. I must admit, I wasn't too thrilled with the grilled meat). The waiter, extremely kind and knowledgeable, served us with great professionalism. Overall, the place is beautiful and the food is good at reasonable prices. (One small point: we weren't given a menu; I personally don't think it was a good choice. I would have liked to read "what" I was eating and know the prices for the à la carte menu as well... too bad!) Furthermore, the view is spectacular and definitely worth the trip. I definitely recommend it and would love to come back to enjoy both the menu (maybe next time I'll try the Catalan one) and the view. 😊

30/06/2026: Wonderful location and excellent food

10/06/2026: We were staying in Manarola for 4 nights. Two different people recommend before we left we try this place. Second day we went for breakfast. It was the best we had on our trip so far. The staff is very friendly and everything was very fresh. They had a fresh made juice and the stuffed croissants were filled to order ricotta pistachio is the best. My husband loves the eggs we want back for breakfast AND lunch the next day again. Lunch I had the seafood risotto and he had the carbonara pizza both fresh and amazing. For desert we had the panna cotta. So creamy and covered in fresh fruit. Best desert I have had on the trip. Must try when visiting Cinque Terre!

09/06/2026: Great cafe, good quality food and efficient friendly service

21/05/2026: Superlative pizza and owner open to helpful, constructive advice. I recommend it.

21/05/2026: Excellent pizza and always inviting dishes 🔝

24/06/2026: Great hospitality and excellent dishes

19/06/2026: Evening with friends, very nice welcoming place, very kind and knowledgeable staff and excellent cuisine

07/07/2026: Simply exceptional... in everything

05/07/2026: The restaurant is surrounded by greenery with a large patio where you can eat al fresco in the summer. They make excellent ravioli with meat sauce, delicious and thick panigacci, and even a good steak. The interior is rustic, but that's its beauty, and for what you get, it's reasonably priced.

16/05/2026: Excellent, especially the appetizers – truly unique!

01/05/2026: It was absolutely delicious 😋 The service was also incredibly warm and welcoming, and it really suited the tastes of Chinese people.

10/05/2026: Very satisfied, nothing to say, dinner was divine.

04/03/2026: Breathtaking location! We chose the Tellaro menu, and I must say it was one pleasant surprise after another. Generous portions and excellent quality. Dishes prepared with great refinement, respecting local traditions. We'll definitely be back.

07/07/2026: Stuffed muscles, good, fried ok

25/06/2026: Had dinner with 8 colleagues in the outdoor area. Everything was very clean and tidy. Excellent and well-presented food, with some very unique and much-appreciated appetizers. The mixed fried food was sublime, and the grill was excellent. The wine matched the menu. The staff was helpful and courteous. The price was reasonable. I highly recommend it!

23/03/2026: We visited Claudio on March 19th. What can I say? Everything was perfect. I can only join the chorus of his admirers. After lunch, it was a pleasure to chat, admiring his Z3 and even discussing engines. We'll see each other again.

22/03/2026: A pleasantly seaside atmosphere, with large windows overlooking the water, courteous and attentive staff, and a family clientele. Fresh ingredients, creative offerings, such as the house mixed antipasto, both raw and cooked, with original and unconventional recipes. A special mention goes to the spaghetti alla Claudio, a specialty, with a very rich and musty seafood sauce. Fair prices. Enjoyed, and worth keeping.