I migliori ristoranti di cucina italiana in Liguria

19/04/2026: Beautiful place at the center of wonderful street, charming stuff, good food and drink!

17/04/2026: Lovely customer service✨ The lady staff who helped us to decide what to order was speaking good English. The beautiful cannoli of the month with pistachio, caramel and raspberry was so good💛 Good coffee too!

07/04/2026: A place that stands out not only for its food, but for the entire experience. From the moment we arrived, the service was incredible: we were served directly by the owner, who took the time to share wonderful stories that give the place a unique and authentic touch. The food was delicious, with well-balanced flavors and dishes that are truly enjoyable from beginning to end. The attention to detail is evident. Furthermore, the ambiance is spectacular, perfect for relaxing and having a good time, whether with a partner or friends. It's one of those places that feels special and different, where you not only eat well, but also create a memorable experience. Without a doubt, highly recommended if you're looking for good food, attentive service, and an atmosphere that makes you want to linger.

31/03/2026: UPDATE MARCH 2026 This year, breakfast was very uninspired: during our visit, there was no natural yogurt, and scrambled eggs weren't available until 8:30 a.m. APRIL 2025 Breakfast offered croissants (sometimes chocolate croissants), scrambled eggs (very good), fresh orange juice, and green tea, among other things. Some things take some getting used to, for example, when there's only fruit yogurt with the muesli and no plain yogurt. Delicious latte macchiato—sometimes you get a café latte instead (without milk foam), and sometimes the service is a bit sleepy.

15/03/2026: Inedible pizza. Shame.. a shoe sole with badly seasoned toppings too.. 🤬🤬🤬

25/02/2026: I ordered a rare fillet steak and got the classic sole. I would have overlooked it anyway! But despite making a reservation to watch a football match on SKY, a recommended venue, we left 15 minutes early because, at their request, they had to close.

16/02/2026: What can I say? We went to this restaurant for the first time yesterday! We'll definitely be back.

06/01/2026: To avoid the linguine with clams (€24, 01/2026) being too salty, this could be due to the excess ricotta added to the pasta. The chef should taste the dishes he cooks. The server is aimable, but not the man who serves coffee. It's not for the service.

15/03/2026: Very good pizza and very kind owner... Perfect

15/03/2026: Very good!!! In addition to quality, they stand out for their friendliness, kindness, and attention to customers.

15/03/2026: The food is good. Honestly, with a €35 menu excluding drinks, and comparing it to other places in the area, I expected something more. Of course, I respect your work, but I won't be your customer again.

15/01/2026: Disrespecting their customers doesn't do the innkeeper any credit. The reservation and service management system isn't working. I'm sorry, but I don't usually write negative reviews, but I hope it helps.

06/04/2026: The location is beautiful, but don't go before 6 pm! We went at 5:45 pm, spending €40 for two cocktails. We were hoping for something to eat, but all we got were olives and crisps... At least from 6 pm, the neighboring tables got 2 carrots and 2 pieces of focaccia. Still, it wasn't good value, but it was better than what we were offered!

01/03/2026: A splendid location on Calata Porto in Santa Margherita Ligure. We enjoyed an excellent aperitif. Prices are a bit high, but justified by the prime location on the harbor overlooking the city.

13/01/2026: We came on New Year's Day and spent it in this very nice and welcoming place. The staff was extremely friendly and always available.

25/12/2025: On Christmas Day, we had lunch at this restaurant like every year. We waited almost two hours for our appetizer when the restaurant owner, Mr. Massimo, served us. We complained about the wait, but instead of apologizing, he told us that next year you can do it somewhere else! He's truly rude, so we definitely won't be setting foot there again! Absolutely not recommended.

06/04/2026: I'd say the aperitivo is plentiful, so you can easily dine on one of their platters. The drinks are very good and well-prepared. The location is perfect for tourists and locals alike, and perfect for birthday parties and more.

04/04/2026: A typical bar in the Genoese alleyways, offering traditional cuisine and top-notch cocktails. Claudio is a great host.

29/03/2026: An enviable location on the Nervi promenade, the tables aren't crowded with pedestrians, allowing for a quiet meal. The dishes are discreet but unpretentious, and don't convey any particular sensations.

05/03/2026: Kind of expensive. A pasta + a drink + coperto (2,50€) = ~25€ View is fantastic. Service is okay.

01/04/2026: A truly disappointing experience. I ordered classic lasagna, but it was anything but "classic": out of about 100 grams of product, the meat was practically nonexistent, perhaps barely 5 grams. More than lasagna with ragù, it tasted like pasta with sauce and only a faint hint of meat. When I raised the issue, the owner was rude and unprofessional, arrogantly responding with "I make it this way," with no willingness to listen or find a solution. To make matters worse, she also threatened to call the police for a legitimate complaint. All this for €13, a completely illogical price for such low quality and such customer service. Unfortunately, I have to give it one star, but I wouldn't have given it even one.

21/09/2025: Good afternoon...we are in Fascia, a small town in the province of Genoa...here we are within the Antola Regional Park...and if we want to tell you the whole truth, this is the most evocative park in Liguria. As I will have the opportunity to tell you, we are in the heart of the Trebbia Valley...and this is one of those towns that are a holiday destination for many families from Genoa. It is precisely in this small village that we managed to find this beautiful Agriturismo... which here, fortunately for us, is open every day but by reservation. It is the Azienda Agricola Spallarossa Silvia... which is located in Cassingheno, which is almost at the end of this wonderful village. In a quiet and green area... with a great view of the surrounding valleys. Here you can eat excellent first courses with pasta... homemade ravioli and lasagna with pesto... excellent second courses of farmed and good vegetables and all the desserts are made in the family... everything is accompanied by excellent wines... what else to add if you still didn't know anything about this beautiful agriturismo well... I wholeheartedly recommend it... try it, you will be surprised!

07/09/2025: I'm sorry but I don't make any more deals with the appetizers, I didn't like anything

24/03/2026: Excellent burgers. Excellent meat quality. They're very kind. Now we order from them whenever we can. The best in the area.

02/03/2026: The sandwiches were huge and very good. The prices were reasonable. The fries were also good and not greasy.

17/09/2025: The restaurant was clean and the staff were friendly. We ordered two tagliolini with mushrooms, but unfortunately there were barely any mushrooms (honey mushrooms), but the garlic was tasty. For our main course, two Ligurian-style rabbits, which were tender, but more than that... almost mush, and tasted like they'd been reheated several times. The final surprise was the €60 bill for a meal from the weekly set menu.

11/09/2025: Not so much for the location but for the quality of the food

02/04/2026: We were a group of five adults and one child. The service was very friendly, and we received excellent advice, especially regarding the wine. We ordered various appetizers, pasta dishes, braised dishes, and fish soup, as well as several desserts. Everything was delicious; I must especially mention the fish soup, which was more than generously portioned. For us, it was a perfect evening with excellent value for money.

02/04/2026: Both the appetizers (prawns, vitello tonnato) and the main courses (fish soup, roast beef) were very tasty and the portion sizes were appropriate.