I migliori ristoranti di cucina italiana in Liguria

03/02/2026: edible but making it at home is better

30/12/2025: We had dinner this evening at this restaurant. Antonella, the employee, was incredibly good, fast, and always smiling. I think it's necessary, however, to have another person to help manage the service, as it's impossible for one employee to do everything, even though she's absolutely capable. I sincerely hope she can take on important roles within the company because she's truly an excellent worker!

21/12/2025: As always, excellent cuisine and a warm welcome from the owners. Recommended aperitif, with a wide selection of wines. A well-kept and unique venue. An experience to repeat!

02/09/2025: Aperitif with friends. A pleasant evening in a relaxed atmosphere. The house-produced sparkling white wine was a favorite!

12/12/2025: Wonderful place, amazing Spritz, the food is so fresh and tasty! Thank you for this experience 😍

28/10/2025: Simply far too expensive - but the view is exceptionally great.

09/11/2025: The best focaccia in Finale Ligure. Their breadsticks are highly recommended.

08/11/2025: Farinata with rosemary and farinata with rosemary and onion are delicious!

19/11/2025: We went there on a rainy day in November, just to get a drink… such a great location, but the interior was so bland and boring, absolutely no atmosphere… My Hugo, which cost 8 euros, looked exactly the same… Maybe it's a different world in the summer…

11/10/2025: We had dinner and appreciated the quality of the raw materials, I highly recommend it.

29/08/2025: We went here with the family for pizza, and all the pizzas were incredibly delicious and large. We finished with a small Nutella pizza – which was a real highlight for the kids. Perfect for delivery or takeout :)

01/06/2025: Very good and well cooked pizza, friendly staff and clean place.

05/03/2026: Kind of expensive. A pasta + a drink + coperto (2,50€) = ~25€ View is fantastic. Service is okay.

29/01/2026: Beautiful table with sea view, short wait, very kind and courteous.

25/01/2026: Now that it has arrived, I repeat even more: never again

01/01/2026: Definitely not mushrooms in a tin

19/11/2025: Qualified and friendly staff. Fast loading

28/07/2025: I had the opportunity to taste this Tuscan pasta in Florence.... I'd say it's the best I've eaten in recent years.... accompanied by a good wild boar sauce, it's the best....

03/01/2026: Good quality (I only tried the brioches, ginseng and herbal tea, but if the food is like the brioches it's excellent), kind and helpful managers, average prices

27/10/2025: Kind and helpful, I ate a good sandwich.

17/02/2026: I was told that Simone's bread is closed forever... ?? An organized group that finds quality... It's essential to think this way because the place seems abandoned... Ok, full stop...

30/11/2025: Power woman for a top-notch bakery! Quick service, with passion and care, everything delicious!! Highly recommended!

04/03/2026: It's a shame that it's often closed without warning or notices on the shutters.

05/01/2026: Excellent sciamadda! Traditional vegetable pies, farinata, frisceu, sweet milk, fried cod... Top, well-priced, excellent quality, and very kind owners.

22/09/2025: We received a warm welcome. They immediately helped me secure my bike downstairs. Good first impression. I ordered poke with salmon, tuna, and feta. I received a plate of dry rice (not sushi rice) without salmon, tuna, or feta. When I asked why, I was given a strange explanation. Very disappointing. In the end, I had to lug my own bike upstairs; the courtesy was gone...

21/09/2025: A measly one-star restaurant, with a menu displayed on the waterfront.... We booked a dinner menu, but had to order pizza! The kitchen was "sold out," with no food!!! They should have just let us know when we booked. Disrespectful!!!

27/08/2025: The Negroni is my favorite cocktail. It's just the right amount of strong, just the right amount of sweet, just the right amount of bitter. It's a clever and balanced cocktail, seemingly simple to make but, evidently, deceiving. Unfortunately, it's hard to find good ones around Genoa; from a place called a "negroneria," you'd expect the best, but instead... Mine was made by a kid who I don't think has ever even tasted one, otherwise he wouldn't have made it that way. There was so much ice that it resembled a frozen one, both in color and flavor. What annoys me most is the possibility of a new generation of Negroni enthusiasts who think it's well-made when, in fact, it's not. Please consider changing the brand. Nonnegroneria isn't bad; I grant you any rights. Thanks.

22/08/2025: Nice bar in a street with plenty of good bars. Ideal street for a night out.