I migliori ristoranti di cucina italiana in Liguria

02/05/2026: The mixed fried fish was tiny, as were the fish fillet and the pasta with gongole. They put us inside (in the closet) because the terrace can't be used.

24/04/2026: A random motorcycle stop at this beachfront restaurant. A very warm and attentive welcome, as well as good, refined cuisine with some specials not on the menu 👍 Today it was swordfish; they asked for your side dish and adapted it to your request, which was very pleasant. The view of the sea is beautiful. I recommend it!

15/02/2026: Burnt pizza, full of oil, and it should be a Four Seasons according to them. Peppers, mushrooms, and some eggplant strips. Never again.

14/02/2026: We went to dinner at the pizzeria. How was the pizza excellent, the staff very kind and helpful, I ate the tuna and onion pizza excellent and my better half the Pizza quattro

04/04/2026: The place is truly refined. A few simple touches—the warm, inviting lighting, the solid oak counter, and the rare marble flooring—create a truly cool atmosphere. The music selection, perfectly in keeping with the atmosphere, and the plants and objects, neatly displayed, all contribute to a classy atmosphere. The pizza is delicious, the prices are truly affordable, and the staff is incredibly friendly.

28/03/2026: Super friendly and helpful staff, generous portions. Salads recommended.

13/01/2026: Ordered with Too Good to Go, a carefully prepared package and plenty of it. Unfortunately, I was surprised by the quality of the pizza. The Margherita wasn't cooked properly; part of the dough was raw, and I had to throw it away. The rest was very spongy, almost soft. The stuffed pizza, however, was decent.

07/01/2026: Excellent service always with a smile, plus there is a large amount of choice between starters and main courses.

12/02/2026: I ate here very quickly on a business trip, and I have to say it's a great spot on the city's charming, brightly lit main street, crowded with tourists. If I'm ever in the area again, I'll definitely return.

22/01/2026: Many gluten-free products, everything excellent, well-cooked and with generous portions.

27/08/2025: The Negroni is my favorite cocktail. It's just the right amount of strong, just the right amount of sweet, just the right amount of bitter. It's a clever and balanced cocktail, seemingly simple to make but, evidently, deceiving. Unfortunately, it's hard to find good ones around Genoa; from a place called a "negroneria," you'd expect the best, but instead... Mine was made by a kid who I don't think has ever even tasted one, otherwise he wouldn't have made it that way. There was so much ice that it resembled a frozen one, both in color and flavor. What annoys me most is the possibility of a new generation of Negroni enthusiasts who think it's well-made when, in fact, it's not. Please consider changing the brand. Nonnegroneria isn't bad; I grant you any rights. Thanks.

22/08/2025: Nice bar in a street with plenty of good bars. Ideal street for a night out.

16/04/2026: An exceptional place. We love it!! Whether with family or as a couple... During the holidays, they offer generous menus, very reasonable prices, and always a kind touch.

06/04/2026: Amazing!! Where's the sixth star? I'm pressing it!! Beautiful, extensive menu with many Italian specialties and pizzas. Very affordable prices. But above all, the quality and taste! The porcini ravioli had a sauce with 10 large pieces of porcini mushrooms! A real treat! The bruschetta, as a starter, was also excellent. Truly a culinary delight! If you want to eat there: there's only one requirement: make a reservation or be incredibly lucky, given the long lines.

15/03/2026: Very good!!! In addition to quality, they stand out for their friendliness, kindness, and attention to customers.

15/03/2026: Very good pizza and very kind owner... Perfect

13/01/2026: We came on New Year's Day and spent it in this very nice and welcoming place. The staff was extremely friendly and always available.

25/12/2025: On Christmas Day, we had lunch at this restaurant like every year. We waited almost two hours for our appetizer when the restaurant owner, Mr. Massimo, served us. We complained about the wait, but instead of apologizing, he told us that next year you can do it somewhere else! He's truly rude, so we definitely won't be setting foot there again! Absolutely not recommended.

24/03/2026: Excellent burgers. Excellent meat quality. They're very kind. Now we order from them whenever we can. The best in the area.

02/03/2026: The sandwiches were huge and very good. The prices were reasonable. The fries were also good and not greasy.

19/12/2025: Excellent ceviche, truly street food-like service, and top-notch quality. A little slice of Peru in San Salvario.

15/12/2025: Went for the birthday of our Peruvian nanny. Owner was very rude. He also raised his voice when I asked for my 3 years old son to go to the toilet claiming the place was a take away. Mind that the place had tables for accommodating customers and that bathroom access is mandatory in such case. Food was not real Peruvian and the entire experience was not pleasant.

06/04/2026: The location is beautiful, but don't go before 6 pm! We went at 5:45 pm, spending €40 for two cocktails. We were hoping for something to eat, but all we got were olives and crisps... At least from 6 pm, the neighboring tables got 2 carrots and 2 pieces of focaccia. Still, it wasn't good value, but it was better than what we were offered!

01/03/2026: A splendid location on Calata Porto in Santa Margherita Ligure. We enjoyed an excellent aperitif. Prices are a bit high, but justified by the prime location on the harbor overlooking the city.

13/04/2026: A lovely little place in the centre of Rapallo, near the sea, excellent for aperitifs and aperitif dinners, with a wide selection of wines, beers and soft drinks.

05/04/2026: Two spritz with Camatti bitters 19 euros EXAGGERATED TO ABSOLUTELY AVOID

09/04/2026: Simply MYTHICAL: I've been going there for 40 years. A place from another era. Food from another era. Take it as it is and enjoy the Lunigiana summer sunsets.

21/03/2026: Rustic atmosphere, a large canopy, wooden tables, benches and a gravel surface. Trattoria/homemade food, good seasonal country flavours such as frogs, good mussels, panigacci with various types of sauces, tasty sgabei, good cold cuts.