I migliori ristoranti di cucina italiana in Lazio

19/11/2025: Super delicious and the best part is it's made with fresh pasta and the tiramisu is so tasty

18/11/2025: Very tasty food! The price was excellent and I enjoyed the food. I will be back again.

07/12/2025: We had high expectations, especially for the location, but unfortunately it was a terrible experience. The food arrived first, then the cover charge. Many of the appetizers were cold. We asked for water, and it arrived just as we were putting on our coats to leave. The parmesan container was traveling from table to table, and we had to wait because it was at another table! There were 8 of us and a 1-year-old. We ordered 4 appetizers, 7 first courses, and 5 second courses, water, wine, and a Coke! We paid a whopping €52 per person! But the most absurd thing was that they charged my one-year-old daughter not only for the pasta with tomato sauce (you can imagine how much she ate), but also for the cover charge! We definitely won't be back.

05/12/2025: The service was a little lacking. It's a very nice place, very well decorated, but they should just improve their timing. The staff is friendly.

02/12/2025: Antonio the server is really nice, everyone is! Thanks and delicioso 🤤

01/12/2025: It’s my first night in Rome and decided to visit the Trevi fountain. I stumbled upon this gem and decided to give it a try. Shoutout to Arnaldo and the other Filipino guy who showed me that Filipinos are really hospitable and world class. I enjoyed my cacıo pepe and aperol. Would love to visit again 🙌

07/12/2025: Beautiful, very welcoming place. We tried artichokes cooked in four different ways, which were truly excellent, puntarelle fritters with anchovies on buttered crostini, a fantastic Florentine steak, and a delicious dessert! Attentive and fast service, Fabiola was truly kind!!! The price was reasonable for the dinner. Definitely an experience worth repeating!!!

06/12/2025: Good appetizers: porcini mushrooms and potatoes, buffalo mozzarella with black truffle, and a charcuterie board. For my first course, I chose...wrongly...tagliolini with truffle, bland and cold pasta with a few flakes of black scorzone...since I was with company, I "corrected" it with pecorino cheese! The other diners chose various first courses, and they were good. We then had a tiramisu and a basket with chantilly cream and berries. Everything was average, nothing exceptional. The plastic chairs (which didn't fit in with the rustic location) were uncomfortable. We'll be back to try the meat. The volleyball-playing waitress was very kind and smiling.

18/11/2025: Great restaurant and excellent focaccia, good value for money, I highly recommend it.

17/11/2025: A lovely place where we had a great time. The food is delicious and reasonably priced. The servers are friendly and very efficient. It's a great place to eat.

12/11/2025: Very tasty food and great service would definitely recommend to visit. The Pinsa was great.

11/11/2025: Good food, courtesy and maximum availability.

22/11/2025: I recently visited this pizzeria and I have to say it was a truly excellent experience. The dough is light, well-leavened, and has that perfect crispy crust that really makes all the difference. The ingredients are fresh and high-quality, and you can taste it from the first bite: from the flavorful tomatoes to the stringy mozzarella, everything is carefully chosen.

22/11/2025: Excellent pizzeria! Light dough, fresh ingredients, and truly special flavor. Fast and friendly service, a welcoming atmosphere, and fair prices. Highly recommended!

13/10/2025: Hmmm, it can improve and return to how it once was. As for the service, I was about to give it one star because one of the waiters was a bit sloppy, not wearing a uniform, and it seemed like he didn't enjoy serving. I've also worked in the restaurant business and was always smiling, even in the worst of times. The decor needs improving. The food is okay, but a little more character in the dishes wouldn't hurt. I'm confident it can improve. I still recommend going for the mussels and other delicacies.

03/10/2025: Excellent authentic food and family atmosphere, renovated environment, easy parking, reservations recommended, I took few photos because I remembered too late and the plates were cleared😅

06/12/2025: We went to this place at 9:45 PM with my wife and our daughter. Even though there were two empty tables, they told us that those tables were reserved and did not accept us. Around 11:00 PM the same night, we passed by again and saw that the same tables were still empty. It is an unreliable establishment.

29/11/2025: This little taverna is full of character. We had a delicious meal with very good wine. It’s not a place for for brisk service, and they did bring us a cacio e pepe pasta instead of the carbonara we ordered but it is relaxed, friendly and comfortable.

17/09/2025: Enchanting, excellent food with locally sourced, locally sourced products Continuous and precious availability The owners, Luca and Alessandra, are friendly and helpful Very good value for money

16/09/2025: I had the pleasure of hosting my family at Agriturismo Zuccarelli on the night of my wedding, and I can't help but rave about it. It's an authentic place, immersed in nature, where you can feel peace and authenticity from the moment you arrive. The property is well-maintained and welcoming, with clean and comfortable rooms, perfect for those seeking relaxation and contact with the countryside. But what makes this agriturismo truly special are the people who run it: extraordinary, helpful, and always ready to make guests feel at home. Their passion and warmth make the difference and transform the stay into an unforgettable experience. The cuisine is also a strong point: simple, authentic, and flavorful dishes that reflect tradition and a love of local products. A place I wholeheartedly recommend to anyone seeking an authentic experience, far from the hustle and bustle, in a family-friendly and sincere atmosphere.

29/08/2025: The service is very attentive to detail, and the menu is innovative. This is our second time here, and we've tried several appetizers and first courses, all delicious!

31/05/2025: I was very disappointed by the lack of flexibility we had an appointment to decide the menu for a ceremony we called to be fair because we were stuck in traffic, that we would arrive instead of 6.00 pm with 20 minutes of delay apologizing and asking if we could still go they said that at 6.30 pm the staff eats so it was not possible. Already a week before we had called asking for an appointment on Saturday because during the week we had no possibility the same person always answered us and told us that they would call us back which did not happen on Thursday I had to call back maybe they are not interested in receiving banquets or receptions anyway very disappointed you will also eat well but as regards the management absolutely one star

04/12/2025: The food is delicious, the prices are average, but the waiters are rude.

24/11/2025: My friends and I went to this restaurant during the holidays and honestly the food was delicious, the presentation was delicious and most importantly for me the cleanliness; it really was clean.

15/12/2025: Welcoming place, courteous service, good quality dishes.

14/12/2025: We'll definitely be back. Everything was perfect. Thanks again for a wonderful evening.

15/10/2025: Friendly staff Fresh and excellent food Portions aren't overly large, but they're well-balanced. Excellent 🙂

15/10/2025: We ate at this place a while ago, and when we came back, we ordered two inedible pizzas and two glasses of wine. We spent 75 euros. SPEAKS.

13/10/2025: A wonderful discovery in Veroli! A trip with friends from Rome was made even better thanks to the location. A beautiful, peaceful spot surrounded by greenery, excellent food, and always friendly and helpful staff. Highly recommended for a relaxing day of good food!

17/09/2025: De Vita Beata Agriturismo Agriturismo in Veroli, a truly unique place surrounded by nature. We ate outside, and in the heat, I assure you, it was exceptional, very well-prepared and elegant, with the right atmosphere. The first and second courses are the highlights. I personally had the pappardella with truly excellent game ragù and the mutton garofolato that tasted like stew—spectacular! We didn't order an appetizer, but instead went straight to the first and second courses. Everything was excellent. We were very satisfied! The wines were also excellent, and if I may recommend, to finish the meal, the homemade Genziana—not commercial, but with a home-made flavor. In conclusion, first and second courses with sweeter side dishes, two bottles of wine, water, cola, coffee, and several rounds of Genziana, €40 per person. Obviously, you can spend less, but if you eat well, those extra €10 are well spent. When you need it, you need it! Highly recommended, guys!