I migliori ristoranti di cucina italiana in Lazio

14/10/2025: A remarkable restaurant in a stunning location, with spacious indoor and outdoor spaces. Impeccable service, excellent food, and delicate flavors.

13/10/2025: Excelente place ,.nice atmosphere, great food and service , cost of food a little high for quantity.

15/10/2025: The best pizzas I've ever eaten, delicious!

14/10/2025: Great food Service needs some tweaking Nice atmosphere

09/09/2025: Original and delicious pinsa and appetizers in a friendly and professional atmosphere. I'll be back!

02/09/2025: Excellent location, close to the main square, fast and competent service, low and affordable prices with excellent value. Wide selection of food and drinks on the menu. No wait.

30/09/2025: The two adult waiters were very professional and courteous. We enjoyed the house appetizer. The ricotta was missing. RECOMMENDED

24/09/2025: If you're looking for professionalism, experience, and courtesy, along with excellent cuisine made with quality ingredients, then stop here. Look no further. We didn't have the pleasure of staying at this magnificent Masseria, but the tranquility of the location would certainly have won us over.

09/11/2025: Excellent pizza, excellent products used for the toppings, good fried foods and the owners Tiziano and Federica are wonderful people

14/08/2025: Very good pizza and especially the supplì.

21/11/2025: Trattoria with exquisite, traditional Roman specialties, a warm, family atmosphere. Sauro, Luigina, and Davide… wonderful hosts 💪🏻❤️. Thank you 🙏🏻😘

30/10/2025: Very delicious pizza. Great service and honest people.

11/10/2025: Extremely delicious food, the grilled artichokes and grilled brocoli were very good starters. The meatballs and the caccio e pepe were also delicious! Small menu and quite expensive, but great food.

06/10/2025: A nice little place. Unfortunately, we felt like we were being ripped off as tourists. The Aperol was more water and ice than anything else. The wine in the glass was getting smaller and smaller, and there was no water for the Espresso No. 1, even though others had gotten it first. We practically did the service ourselves. A nice place nonetheless. You can tell that many locals feel at home here and come by. Maybe we're just unlucky because we're not Italian.

13/09/2025: A welcoming place with a special touch: each table is painted with views of the town and a caption describing them. Very good food that combines tradition (the sagne) and innovation (the very special biscuit ice cream).

31/08/2025: A good restaurant in Fiuggi, in the town square, with good service, Ciociaria dishes, and good local wine: Cesanese.

26/08/2025: Very good pizza, congratulations 👌👌

23/08/2025: If pizza is an art, this place is the Louvre.

12/10/2025: La Vecchia Taverna is one of those truly delightful discoveries. Located in the historic center of Velletri, this restaurant welcomes guests in a rustic, warm, and familiar setting, where the atmosphere is authentic and convivial. The cuisine is home-style and faithful to Velletri's traditions: flavorful dishes, prepared with quality ingredients and meticulous attention to detail. The pasta is homemade, and it shows: authentic, flavorful, and with that artisanal touch that makes all the difference. Each course is well-cooked and plentiful, perfect for those who love good, old-fashioned cuisine. The staff is truly impeccable: kind, smiling, and welcoming, they make you feel right at home. Not to mention the wine cellar, stocked with their own wines: we tasted one of their wines and it was truly delicious, perfect for accompanying lunch. The homemade desserts were also excellent, a perfect ending to a quality meal. The only complaint was the wait between courses, which was slightly longer than expected. No big deal, though, because overall we had a great time and thoroughly enjoyed the entire experience. In short, La Vecchia Taverna is an authentic, welcoming, and quality restaurant, perfect for those seeking authentic flavors and a warm, rustic atmosphere. Highly recommended for a pleasant lunch in the heart of Velletri.

02/08/2025: Really like this place. A true “hidden gem” - the food is wonderful and the service is kind and polite.

25/10/2025: Extremely fresh fish, helpful staff, and excellent value for money.

26/09/2025: It could have been better, but unfortunately the bill was a bit too high, and some dishes were very good and others had room for improvement. As in many other contexts, this is normal.

30/06/2025: Non fatevi ingannare dall’esterno: il locale sembra anonimo, ma dentro è una piccola perla. Ambiente curato, raffinato, arredato con gusto. Ti conquista subito. Accoglienza impeccabile, soprattutto grazie a Maurizio, il proprietario: preparato, educato, ma anche simpatico e coinvolgente. Presenta piatti e vini con competenza e passione, senza mai prendersi troppo sul serio. Il Gewürztraminer 2021 di J. Hofstätter che ci ha consigliato è stato un abbinamento perfetto per tutta la cena. Gli antipasti ci hanno stupiti: polpo con patate e pomodorino, tenerissimo e gustoso; calamari con valeriana e frutta, originali e ben bilanciati; parmigiana con mazzancolle, polpo e patate, davvero sorprendente. Nei primi abbiamo trovato gusto e creatività: tagliolini con moscardini e 'Nduja (mare e piccante al punto giusto), e tagliolini con seppioline e pachino, classici ma eseguiti molto bene. Come secondo una frittura di calamari, leggera e croccante. Niente dolce (eravamo sazi!), ma una grappa "Elisi" di Berta ha chiuso la serata in modo perfetto. In sintesi, una scoperta meravigliosa nell’agro pontino. Torneremo sicuramente, anche per l'ottimo rapporto prezzo/qualità!

13/06/2025: In occasione di un pranzo di lavoro, ho avuto il piacere di vivere un’esperienza gastronomica di livello altissimo, che merita una menzione speciale sotto ogni punto di vista. 1. Il Locale La location si è rivelata perfetta per un incontro professionale: elegante ma discreta, curata nei dettagli, silenziosa quanto basta per consentire conversazioni riservate, e al contempo accogliente e confortevole. Un equilibrio architettonico e stilistico che comunica immediatamente il valore e la raffinatezza dell’esperienza che si sta per vivere. 2. Accoglienza e Professionalità Il ristoratore, insieme al personale di sala, ha saputo distinguersi per cortesia, educazione e altissima professionalità. Ogni gesto, ogni attenzione al cliente, ogni spiegazione sui piatti è stata improntata a un servizio di classe, misurato e puntuale, che ha saputo far sentire l’ospite importante, senza mai risultare invadente. 3. Qualità degli Ingredienti La selezione delle materie prime si è rivelata eccellente. Ingredienti di altissima qualità, lavorati con competenza e rispetto, valorizzati senza forzature, in una cucina che esalta la qualità e la stagionalità dei prodotti. È evidente la cura maniacale nella scelta di ogni singolo elemento del menù. 4. Abbinamenti di Sapori e Presentazione I piatti proposti sono stati un vero trionfo del gusto: accoppiamenti audaci ma perfettamente bilanciati, sapori che si fondono in un’armonia sorprendente, consistenze calibrate e profili aromatici raffinati. Ogni portata è stata un’esperienza sensoriale, servita con una presentazione impeccabile e una cura estetica che riflette l’arte della cucina d’autore. Conclusione Un pranzo di lavoro trasformato in un momento di autentico piacere culinario. Un’esperienza che coniuga altissima qualità, eccellenza professionale e attenzione al dettaglio. Un luogo in cui il valore dell’accoglienza e della cucina si esprime ai massimi livelli. Assolutamente eccezionale.

26/10/2025: Paolo greets you as soon as you enter, and with absolute kindness, he immediately escorts you to your table. With calm and helpfulness, he guides you through your choice of dishes, then moves on to the wine selection, which he makes excellent recommendations for. The dishes are rich in flavor and well-composed, while maintaining generous portions. Each dish is absolutely delicious. Simply put, Locanda Ercole takes you on a culinary journey across the Mediterranean coast. Highly recommended!

21/10/2025: A great evening spent in the center of Fondi, just a stone's throw from the famous "Baronial Castle"... exquisite food and brilliant staff... I'll be back soon.

16/10/2025: Closed, the service was terrible. The food wasn't good either. Dead insects on my table. Never been to such a bad restaurant.

16/10/2025: We've only tried the deserts but they were Great and the wait was short. It was also quiet compared to other restaurants.

24/10/2025: Sevilla is a guarantee. Everything is good, but the paella they make, practically identical to the original Spanish version, is found only there. A piece of Spain in Italy. When I see their paella and read "Sevilla," a tear wells up because of the enormous love I have for Spain and its culture.

14/10/2025: Everything was perfect as always. Last time, the owner seemed a little annoyed, but that can happen. The pizza was spectacular, though! I'll definitely be back.