I migliori ristoranti di cucina italiana in Lazio

05/11/2025: A real surprise in the heart of Alatri, right next to the ancient megalithic walls! We dined at this restaurant and were thrilled: the freshest fish, dishes crafted with meticulous attention to detail, and a cuisine that showcases the flavors of the sea with balance and refinement. From appetizer to dessert, everything was perfect, with a special mention for the truly spectacular raw seafood. Impeccable service, friendly and welcoming staff, an elegant yet welcoming atmosphere, and a breathtaking view of the cyclopean walls illuminated at night. A memorable gastronomic experience, highly recommended for anyone seeking a high-quality seafood dinner in the heart of Ciociaria. We'll definitely be back!

31/10/2025: Excellent evening. The atmosphere is elegant but not overbearing, and conversation is possible even though the room is large. Suitable for groups of 4-6. Excellent food, both meat and fish. The staff is extremely friendly. The wine list is also good. Try it here.

07/10/2025: Everything was delicious in a very pleasant atmosphere!

07/09/2025: Nice surprise I've never been The food is good

25/09/2025: Excellent facility, ample parking, very well-kept garden and pool. Inside there are large areas with a bar and restaurant, everything very large and tidy. All areas, including the bathrooms, are very clean, which is not a given these days. The restaurant offers good food... friendly and helpful staff.

27/08/2025: Wonderful experience Excellent quality food Beautiful pool and park for relaxing moments Professional and very kind owners and staff Congratulations

22/08/2025: Definitely agree with the previous 5/5 reviews - delicious food and polite service.

20/08/2025: First time at this restaurant. The appetizers were all excellent, and the first courses were decent. I would pay attention to a few service details, such as serving wine to everyone and not leaving the appetizer plates in the center of the table.

07/10/2025: A fairly quick lunch while passing through Fondi. The restaurant is small but welcoming, with an outdoor area that, however, wasn't furnished. It offers mainly seafood dishes; we chose an octopus salad, a dish called "Antonino's," which consisted of a variety of baked and roasted fish and shellfish, then fried cod and a mixed salad. All accompanied by a good bottle of Bellone, an excellent local wine. Overall, everything was good, without any particular peaks in quality, but definitely enjoyable. Reasonable bill and friendly service.

03/10/2025: I visited the Trattoria with my girlfriend while we were staying in Sperlonga to escape the super-touristy restaurants on the coast, and we were very satisfied. We chose two daily menus for €20 each, which included calamarata with octopus ragù, mixed fried fish, a side dish, and a half liter of house wine. The dishes were truly excellent and the portions generous. We were also welcomed and treated very warmly by the waitress and the chef, both very friendly and kind. If I have the chance, I will definitely return!

02/11/2025: Positive experience. Good food and excellent service.

28/10/2025: I have been there with my family several times and always find courtesy and good food.

08/09/2025: Very positive experience.. excellent food, service too... I recommend it

04/09/2025: Everything was really delicious and fresh. Highly recommended.

30/10/2025: Everything was excellent, impeccable service.

25/10/2025: Excellent food and a welcoming atmosphere. The owner and all the staff are very attentive and kind.

21/10/2025: A true agriturismo, where agriculture (especially livestock farming) and hospitality blend harmoniously. A place defined by the love and passion of the people who live there, welcoming guests like family. Returning is always a pleasure.

04/08/2025: The estate is a timeless, enchanting village, complete with a 15th-century church! We truly disconnected. Everything was authentic, managed with love and passion, a wonderful experience. Highly recommended.

07/08/2025: A quiet evening; we were "lucky" to be the only table there. Excellent service, and the owners were very kind and friendly. Excellent food; the convivial appetizer will blow you away with its quality and quantity.

03/08/2025: Excellent food, more than generous portions!!!

02/10/2025: I enjoyed this little place. I had a lovely Sicilian Red they recommended, which was fruity, smooth but also complex. It was quite, with only a few other patrons. But it was 9pm.

19/09/2025: Interesting and carefully selected wines. Classic and creative cocktails. Perfect food to accompany them. Informal yet refined and welcoming atmosphere. You can ask for recommendations. You'll be assisted by experts.

09/11/2025: The food was delicious. Excellent value for money. Excellent. It's a shame about the excessive wait times (an hour between appetizer and first course, another hour between first course and second course) and the excessively rude, disrespectful, and rude owner. I don't think I'll be back. All in all, it's not worth it.

30/10/2025: Good value for money, good food, traditional dishes, spacious environment and good service

23/09/2025: The atmosphere is discreet, let's say nice, but the menu, in my humble opinion, is a bit too limited. Perhaps to be quicker and more precise, I don't know. To me, the dishes seemed rather limited and reductive. The food was decent, I must say, typical Roman fare. Typical desserts, good service.

14/09/2025: A delightful place. We ate with friends on our way back from the bunker, and found the dishes to be tasty, sophisticated, and plentiful. The tables were carefully set with "grandmother's" plates and glasses. The special features were the cups, saucers, and spoons. The girls serving were helpful, smiling, and yet professional. The place was packed, but they made sure we sat down. A wonderful experience, one to repeat.

09/10/2025: There are so many delicious things to eat, both sweet and savory. Highly recommended.

04/10/2025: I'm a regular customer of Fatti di Flore and I can say that everything is always very good. This evening we went for pizza and it was very, very disappointing. The pizzas were so hard you couldn't cut them, my marinara was completely covered in parsley and oil that was floating in large quantities. I didn't send it back so as not to wait another twenty minutes. I mentioned it to the cashier and they told me that it can happen, without even a hint of an apology.

01/09/2025: In a city where signs and shops change at a seasonal pace, Per Bacco remains a landmark in the area and, I believe, beyond. Welcoming and well-maintained, it boasts a large cellar that satisfies all tastes and needs, and, above all, the professionalism, expertise, and kindness of the owner and his assistant. A place where you still feel like a local and where it's always a pleasure to stop by.

02/06/2025: Enoteca con cucina ottima per pranzi e cene veloci, preso un tagliere salumi e formaggi abbinati con vino al bicchiere rigorosamente locali, consigliati dal competente gestore. Da ritornare