I migliori ristoranti di cucina italiana in Friuli venezia giulia

17/06/2025: The grilled cockerel at BEFED is always a guarantee, the lean meat is excellent and cooked to perfection, with crispy and tasty skin, the flavor is really very good, thanks to the mix of spices. Of course the fried potatoes are also very good, cut large and of a golden color that makes you want to bite into them immediately, not without having dipped them in mayonnaise. Obviously you can't miss the classic cold beer. The place is small, but it is comfortable and welcoming, the service is fast, precise and kind. Those who like cockerel will certainly find what they need here to satisfy their taste.

18/05/2025: Well, I ate well, for goodness sake. Chicken is their specialty and it's very good. Of course, the beer is also good. But what's out of place is the carpet of peanut shards on the floor. An unusual custom for me, it doesn't give me a sense of order and cleanliness.

24/07/2025: I stopped by by chance and found the staff polite and the food good. I enjoyed the Sicilian-style pasticcio, the merlot, and a homemade tart...

18/06/2025: Sempre ottimi aperitivi e stuzzichini, personale sempre super gentile

15/06/2025: Top beer house I've ever been to I'll definitely go back

29/03/2025: They had just reopened, I found the same family atmosphere as always, the food good, the service excellent, I hope it returns to the busy place it once was.

28/08/2025: I've been frequenting the place for a year and can confirm that it's always a pleasure to stop by. I like to indulge in the seasonal changes, which show a lot of care, dedication, and selection, but it's the classics that really shine, and the cappuccino remains my favorite: the best I've ever tasted, truly. A small note to the staff, very kind, cheerful, and helpful: it's nice when you receive a smile along with the service 💌

10/08/2025: Excellent pastry shop.... Professional staff

02/06/2025: Staff always friendly despite working a mountain of hours every day. I especially reward willpower

05/04/2025: Hospitality, professionalism, kindness and speed in serving customers are characteristics that distinguish it. In short, an environment where the customer feels at ease. Well, in fact I would say very good

20/08/2025: A pathetic restaurant, mediocre dishes based on frozen fish and exorbitant prices, to be avoided like the plague

18/08/2025: At the restaurant, the waitress verbally announced the menu without specifying the prices: €17 for a scallops appetizer and €12 for half a liter of house wine. Naive us, so be careful, please...

14/04/2025: Delicious Tostoni and sweets, but when I really want to exaggerate I also enjoy Baileys corrected coffee...

23/01/2025: Great place for breakfast and aperitif, tasty coffee and a good assortment of croissants and more! Very friendly and nice staff!

15/07/2025: Carino il giardino, qui la simpatia è di casa! Si mangia bene e si beve anche meglio. Ottima la carbonara, non certo un piatto friulano ma, comunque, ben riuscito. Ottimi i filetti di manzo serviti con le patate al forno. Davvero sublime l’uvaggio di Simon de Brazzan, propostoci dal titolare. Ci rivedremo

07/06/2025: Locale ottimo. Gestore la fine del mondo. Servizio ottimo. Location esterna adatta per le giornate estive. Ottima degustazione enogastronomica. Consigliato al 100%!!

14/10/2024: Nice and quiet tavern, good waitress, maybe the frico with too much cheese but in any case good food

06/10/2024: We arrived at this restaurant a little "desperate" because the two restaurants nearby that we wanted to try were full and having a hungry little child there was no time to look elsewhere. The waitress who welcomed us was very kind but, unfortunately, this alone cannot make up for the rest of the evening. At the table we were not given a menu but it was read to us by the waitress which, in my opinion, causes more than one problem 1. I can't take a few minutes to calmly choose what to have, having a clear idea of ​​what the menu includes, without having to ask the waitress several times "wait, what was the second first course you said?" 2. I have no visibility of the prices of the dishes I am ordering and I find this very incorrect 3. if you also add that the waitress is foreign, the result is that you are also embarrassed to say to her "as an excuse? What did you say?" more than twice, so you give up on understanding half the menu and then go home wondering "but what were the tagliatelle with chicken in the end?". Having overcome this initial obstacle we ordered and what arrived were some tagliolini with San Daniele (with what looked like cream) which were very dry, a frico with polenta which looked more like a piece of melted cheese, some chips which were certainly fried in still cold oil, so they just tasted of oil, and the entrana with potatoes, described as a succulent cut that can be eaten with the preferred cooking method (which in my case is rare) and instead two whole slices of meat arrived at the table on top of the valerian salad which gave a lot the idea of ​​two shoe soles thrown on top of the salad, with the cooking decidedly NOT rare. It must be said that there was nothing left on the plates because we were hungry, so I'm not saying that everything was inedible. I also don't like it when at the end of the evening the waitress asks "did you eat well? Was the meat good?" answer "NO" because in any case there are people who work behind it, who may have had a bad day etc and in the heat of the moment I may not be so diplomatic, so I prefer to say that everything went well, pay the bill and leave knowing that I will never set foot again in that restaurant... This is why I don't really like to review a place negatively, I prefer to review things that have particularly impressed me in a positive way.. But in this case I decided to leave a review because, in addition to everything that went wrong, I discovered (only after the receipt was issued) that I had paid 22 euros for those two shoe soles and it particularly annoyed me! Looking back we could guess how the evening would go from the fact that the restaurants around were full and this one only had our table occupied...

04/08/2025: Som jag angav i rubriken så beställde vi en schnitzel men fick ett gigantiskt stort monster jag lyckades nästan äta upp men det blev omöjligt, men det smakade helt okej. Detta resturang besöket gick jag inte ensam utan med bekanta, INGEN var ens nära att äta upp. Vi rullade ut ur restaurangen fyllda till bredden men nord italiensk kalv. Sammanfattning: Helt okej mat, toaletten var sisådär, trevliga men långsamma servitriser.

04/08/2025: Icke-engelsktalande Italienare, schnitzlar stora som ett par handflator och toalett som påminner om mentalsjukhus

28/03/2025: Excellent products, courtesy and kindness at the counter

08/03/2025: Very kind compliments. A pleasure to have breakfast.

20/07/2025: Abbiamo pranzato in questo locale con cjalsons, frico tiramisù e cheesecake. Tutto buono. Personale gentile ed attento. Costo giusto.

19/07/2025: Stilvolles Ambiente und schöner Aussenbereich. Bikes können problemlos abgestellt werden. Das Essen ist sehr gute solide italienische Küche und der Service was sehr freundlich und hilfsbereit.

24/07/2025: What a scandal! There was no food.

24/05/2025: Menù essenziale (tre antipasti, tre primi e tre secondi) tipico, offerto con prodotti di qualità. Prezzi onesti. Si può migliorare sui tempi di servizio e attenzione al cliente. Io e il mio gruppo abbiamo cenato qui in una sera molto affollato, quindi è comprensibile qualche piccolo singhiozzo organizzativo

29/05/2025: Very warm welcome! Great atmosphere!!

04/05/2025: Great place for ham tasting, excellent service.

09/08/2025: Unfortunately, I can't give a positive review. I stopped by at 1:30 PM, coming from Aquileia, on my way to the Great War sites of Ronchi dei Legionari and Redipuglia. Hunger pangs were raging, I saw a restaurant with a parking lot full of cars and went straight to the point: I'm hungry, there are lots of people here, the food will be good. Nothing could be further from the truth; always check the parking lot carefully; you'll find that many are there for other reasons, which is why I didn't eat well. The place is more than dated, and I don't know what the bill was, because my friend paid, and he only told me he paid more for the water than the wine! 😱 Anyway, the staff and owners are very kind... practically a paradox.

27/07/2025: Great place, just a shame it's so quiet. Nice people, good food.