I migliori ristoranti di cucina italiana in Emilia-romagna

18/10/2025: The place must look new; there was only one young man serving tables, which is why the waits are a bit long. The quality isn't the highest; the tortelloni are better than the tortellini in broth. The passing grade should be taken as a motivation to improve. The prices are higher than average for other places in the area.

12/10/2025: We stumbled upon this restaurant somewhat by chance, but it was a great discovery. The first courses, gnocco, and tigelle were truly excellent, as were the desserts. The prices were fair, and the service was very friendly. Highly recommended!

12/12/2025: The place started out very well, but it got a bit worse as it went along. The bread was homemade and delicious, now it's just reheated frozen sandwiches. The baked potatoes are barely warm, and if you ask for them hot, you get a response: "Of course, that's the minimum," and then they arrive barely warm anyway. And the salad has recently been served with too much water at the bottom... sorry.

10/12/2025: I can't wait to go back! The quality and deliciousness of the food, the kindness of the staff, and the cleanliness of the place are a must. 🤗

03/08/2025: Really excellent piadinas and cascioni and very kind staff, top!!

01/08/2025: The best piada in the area! Excellent

23/11/2025: Excellent value for money, this seafood restaurant in the center of Ravenna is worth a visit.

13/11/2025: Remarkable lunch (Sunday)... reservations recommended (even in late October). Very friendly staff, well-cooked quality food, and reasonable prices.

14/09/2025: I went one evening just for a few cocktails, and, intrigued, I returned for dinner the next day. The atmosphere was very refined in a wonderful setting, the food was quality, the owners were very friendly, and the staff were extremely polite and knowledgeable. A place I highly recommend. See you soon.

25/08/2025: Excellent restaurant and excellent location.

27/11/2025: A guarantee of quality and courtesy always!

21/11/2025: We went for lunch as a couple on a trip. It's a nice place for a trattoria, and if you're lucky enough to get a table near the window, the view is excellent. We knew the specialty was tortelloni in various combinations and the Florentine steak. We opted for appetizers, one of pinzini with mixed cured meats and a melted cheese with truffle. They were truly excellent. The truffle was black, so it wasn't particularly tasty, but there was plenty of it. The prosciutto was very good. They offered us a slice of fresh ricotta, which was very good and very welcome. We doubled the pinzini, which we thought were delicious and well-cooked. For the main course, the Florentine steak, for us since it was the first time, cooked at the table on the oil stone, was a real experience. The meat was exquisite... the only thing I didn't understand was whether the bone was from the bone. The side dish was baked potatoes, cooked in too much oil, almost fried, but they could be better cooked. They give you menus, including a well-sourced wine list at reasonable prices for all budgets. The service is coordinated by a very friendly and kind hostess, along with several assistants. Nothing to complain about, and the timing is spot on. For dessert, they offer their almond tart; we bought a bag to take home. The bill was around €45 per person.

29/09/2025: In Ferrara the pizzeria and the pizza are absolutely the best, the staff is absolutely kind and helpful, and the pizzas are fantastic, absolutely a must to stop in this fantastic place, highly recommended

07/09/2025: It would be 5 stars because the pizza was very good, but the service was terrible. I picked it up, but it arrived 40 minutes late.

23/11/2025: Good quality ingredients and easy-to-digest dough. Good home delivery service. The best pizza at Osteria Grande so far.

22/11/2025: Excellent takeout pizza, there are also two tables outside for those who want to eat there. Fast service, reasonable prices, and the owner is helpful and friendly. I recommend calling very early on weekends, otherwise the line is always busy.

16/11/2025: A truly charming and intimate trattoria, with excellent, truly high-quality ingredients and superb service from the very friendly staff. We had tortellini in broth, tortelloni with porcini mushrooms (all strictly handmade), and fillet steak, also with porcini mushrooms, along with porcini mushroom caps and desserts, all truly delicious. We were very satisfied and will definitely be back. Good, good, good

09/11/2025: We chose this restaurant as an alternative to another very well-known one.... As soon as we arrived, we were pleasantly surprised. The atmosphere was small and homey, with just a few tables and very friendly staff. The food was excellent, with excellent wines. The only thing I wasn't too thrilled with were the desserts... the first courses were exceptional... we'll definitely be back!

11/11/2025: Very very nice restaurant, excellent food, friendly staff

07/11/2025: Well-kept, excellent cuisine, helpful staff, reservations recommended

04/11/2025: Excellent place for piadinas in Marina Centro. Really quick service despite it being August, a nice location, and friendly staff. Excellent food, as well as good value. It's definitely a bit lower quality than a well-known competitor nearby, but that's easily forgiven given the generous selection of fillings and generous portions. Wide selection, and the traditional sausage and onions are a hit.

02/11/2025: everything is good but if you offer me half a piada of two different types you should tell me that there is a 30% surcharge

02/11/2025: A well-kept and clean restaurant, with top-quality ingredients and a wide selection of items on the menu. Friendly staff and fast service.

28/10/2025: The style of the waitress with glasses is below criticism. I have been to many restaurants in my life, but I have never experienced anything like this. The entire restaurant was empty, the four servers were laughing and chatting while pressing phones. After two minutes, the one with glasses asked how many of us there were, let's say three of us. Then she instructed us where we should sit.. Since we did not sit at that table, she blatantly took the fourth chair and tableware from the four-person table. In a horrible style, cutting faces and not even looking at us, she came over to take our order. Respect for the guest is zero. The food was moderately spicy, but cold. I DO NOT RECOMMEND IT TO ANYONE.

08/11/2025: Lunch with friends at a cicceria in Castel San Pietro: we ordered crescentine that wasn't particularly good, mediocre tagliatelle, and inedible mutton chops—they were burnt and very dry. I repeatedly raised the issue with the chops, but to no avail, and I even had to pay for them! We finished with two perfectly average desserts and two coffees. I really think they're done with me; I'll never go there again! I don't recommend it.

24/10/2025: Excellent food and really kind and helpful staff!!

08/10/2025: Everything excellent and of high quality

05/10/2025: We went today, there were 6 of us adults and 1 2-year-old child. Friendly staff, and the manager provided clear descriptions of the dishes. The menu description was very clear and detailed. The quality/price ratio was right. The food was excellent, I definitely recommend it.

02/12/2025: I celebrated my daughter's 18th birthday. The menu was excellent, the room was spacious and elegant, the staff was helpful and friendly, and everything was well organized by Carlo, a very competent person.

27/10/2025: Beautiful setting. Apart from that, I didn't do any other activities except for a viewing room.