I migliori ristoranti di cucina italiana in Campania

11/01/2025: If I could I would give 100 stars. Crazy location, fresh and delicious food. I celebrated my wedding vows and everything was as I wanted. Excellent staff

08/01/2025: Last night we celebrated my son's 18th birthday and we spent a wonderful evening, thanks to Dalma and her staff everything was taken care of down to the smallest detail. Qualified and serious staff, delicious food and super entertainment. I thank Dalma Anna and Carmen who truly they are fantastic. We will return again and I recommend you try them to believe them. Thanks again

25/02/2025: From Perth with hello limonvello

24/02/2025: The music was great and the atmosphere was amazing

22/02/2025: Fuimos el 14 de febrero sin reserva a un restaurante lleno y nos sentamos y alimentamos con la pizza de trufa más deliciosa que hemos probado! Estuvimos en la zona unos días y esta pizzería era la única que tenía pizza de trufa. El camarero hablaba inglés y era muy acogedor y hablador.

11/02/2025: Pizza ottima, sia l'impasto sia la materia prima, ambiente intimo e accogliente in pietra, personale gentile, consiglio

18/02/2025: Excellent choice of wines. Advised

02/01/2025: Good and typical dishes! Friendly staff and a typical Cilento environment

19/11/2024: Enchanting structure which with its various terraces descends onto the sea but the first thing that strikes you is the breathtaking view of the boats that choreograph the beautiful backdrop of the island of Punta Pennata. Moving on to the dishes, they are of an enjoyment and delicacy that have no equal and the oddity if we want to call it that is that you never eat the same dish, every time I have gone I have never eaten the same dish in fact in this you have to do the congratulations to the chef who has the courage to dare and make unthinkable combinations of raw materials. Lastly, and not because it is last in order, is the professionalism and friendliness of all the staff and this means that Villa Mirabilis has both landscape beauty and human beauty on its side and both are its strong points.

12/11/2024: Breathtaking view but too many terraces to go up and down from

27/01/2025: Wonderful restaurant! Highly recommended!

27/01/2025: Quaint restaurant with terrific ambiance. Great service. Amazing lasagna as advertised and tasty pizza. Staff very friendly!

23/02/2025: Excellent Neapolitan pizza, quality ingredients, digestible dough, non-touristy and non-gourmet, refined and welcoming environment

19/02/2025: We came here as a family of 5 travelling from the UK. It was close to our accomodation but it came with very good reviews so we tried it for lunch on our final day after check out. The food did not disappoint we had eaten pizza everyday to this point, this being our 4th pizza of the trip. It was definitely the best we'd had in the city (we didn't try them all!) the service was good and the lunchtime atmosphere was great, the place was full of locals having their lunch on a weekday which we took as a good sign. It gets busy but food comes out quickly and is delicious.

02/11/2024: Tasty pizza. You get pizza dough with herbs in advance. Delicious!

19/10/2024: Excellent place and attention and not to mention the food!!!

23/01/2025: Den godaste maten vi åt under hela vår resa i Italien! Välkomnande service, dom gjorde ocskå det lilla extra för att förgylla vår vistelse. Väl värt ett besök!

19/01/2025: a sweet little place with a unique atmosphere, great food and the people absolutely lovely

19/12/2024: Delicious food! Wonderful treatment. They have a bathroom and a place to eat.

19/12/2024: Les propriétaires sont très sympathiques, ils savent reconnaitre leurs clients. Lors de nos visites à cet endroit, ils nous proposaient différents plats qui étaient cuisinés sur place.

05/02/2025: ONLY THE NAME IS SURNAME AND YEAR SAID EVERYTHING THIS PLACE RETURNED IS PASQUALINO'S PIZZERIA AND FIRST QUALITY EDUCATION RESPECT TOWARDS EVERYONE AND THEN GO TO VISIT FIRST CHOICE 5 STAR DISHES THE KING OF FRIED PIZZA IF I'M NOT MISTAKEN FRIED PIZZA ARE THE REAL GENTLEMEN WHO CREATED FRIED PIZZA CARMINE PASQUALINO IS GIUSEPPINA THREE BROTHERS BEFORE WE EVEN OPENED PASQUALINO'S PIZZERIA THEY ALREADY HAD STORE BUSINESSES WHERE WINE WAS SOLD 🍷 IT WAS MISSING IT WAS A HERITAGE RESTAURANT AND AS I KNOW CONCERTEZA AND TRUTH MY GREAT GRANDMOTHER CALLED GIOVANNI NA WAS MY FATHER'S GRANDMOTHER SHE IS THE MOTHER OF PASQUALINO THE KING OF PIZZA AND I SAY THE KING 👑 BECAUSE STILL TODAY PIZZA IS ALWAYS THE SAME 5 STAR HAND THE MANAGER AND THE STAFF HAVE DI.ENN.A. IN THEIR BLOOD I CHALLENGE ALL THOSE WHO MAKE A MESS OF MAKING PIZZA BOTH FRIED AND OVEN-BAKED ARE UP TO COMPETING NEAR THE PIZZERIA DA PASQUALINO GIOVANNI GALIFUOCO AND FAMILY STILL WORK ONLY THE SON OF DON PASQUALINO AND DAUGHTERS MESTRE TO SHOW HOW REAL PIZZA IS MADE BECAUSE THEY HAVE CENTURIES OF HISTORY IN THEIR BLOOD. THEN I'LL PUT 50 THOUSAND EUROS AS A PRIZE FOR ANYONE WHO WANTS TO CHALLENGE MR. GIOVANNI GALIFUOCO AT FRIED PIZZA PUT 5 THOUSAND EUROS I AM CONFIDENT AND SURE THAT NO ONE IS UP TO THE MEASURE OF MAKING FRIED PIZZA LIKE MR. GIOVANNI GALIFUOCO DOES, SON OF MR. PASQUALINO, THE ONE WHO OPENED THE PIZZERIA. INTERNATIONAL 💣💙💪💯💣💣💣THEY MAKE A MESS ABOUT WHO KNOWS HOW TO MAKE PIZZA MY UNCLE GIOVANNI GALIFUOCO BEFORE HE WAS BORN WE ALREADY KNEW THAT THE KING OF FRIED AND BAKED PIZZA WAS ABOUT TO BE BORN 🤫 SHUT UP. TO GO AND VISIT AND THEN WITH SAFETY COME BACK AGAIN GREETINGS AND GOODBYE FROM GENNARO D'AGOSTINO CASAVATORE NAPLES.. 🤫🤫💣💯💯💯💪💪💪💪💙👑

21/01/2025: Classic pizza in a historic venue

09/02/2025: Ottimo atmosfera elegante,Servizio buono,cibo eccellente. Inaspettata esperienza culinaria mi piace la location i prezzi sono giusti il cibo buono con materie prime di qualità.i camerieri per niente invadente ma presenti .Voto 8 perché vi torneró per provare nuove pietanze mi ha molto incuriosito.

04/02/2025: For the second time in this place, this time we were placed on the veranda, I must say that compared to when we were in the dining room where everything worked perfectly, here we had less attention. Like, we had the pleasure of ordering after other tables where they had agreed before us, the wine was brought to us after we had finished the appetizers, Fillet with green pepper, medium cooked, in some places very very rare. Among the bitters, my favorite was not mentioned, but instead, at my request, there was... Bill not in line with the treatment received.

22/02/2025: I had dinner with two friends. I immediately liked the intimate and slightly romantic atmosphere with the roses hanging from the ceiling that create a peaceful atmosphere. The decor is a mix between contemporary and a bit retro: the attention to detail is evident! There is nothing or much to say about the cuisine: the plating is characteristic for each dish and the fun and passion of the kitchen staff shines through. The portions were abundant and perfectly balanced, with a fresh flavor and perfect cooking; therefore, the quality-price ratio is positively surprising. The staff is prepared, courteous and attentive with a pleasant and fast service for the number of seats in the restaurant. Definitely worth returning!

21/02/2025: It was excellent and the welcome matched the rest. I recommend +++

09/02/2025: Going to Baraonda and eating meat is an experience worth trying for those who don't want the classic Braziera. Then there is Peppe the owner who with his kindness knows how to advise from starters to desserts. Try it to believe it

09/02/2025: The meat is excellent, the meat restaurant in Campania is perfect ❤️

16/02/2025: Dopo qualche minuto dall’arrivo del piatto di pasta, il tipo che dirige il posto ha iniziato a urlarmi in napoletano “signora posi questo telefono e si metta a mangiare che si fredda”, davanti a mio figlio e a mio marito. A parte aver fatto un sussulto, mi sono sentita mortificata per tutta la durata del pranzo, che tra l’altro, non era affatto proporzionato al conto salato che abbiamo pagato. Maleducazione e mancanza di rispetto. Non vi torneremo mai più.

05/01/2025: Good food, typical Neapolitan tavern, I recommend it 👍