I migliori ristoranti di cucina italiana in Campania

01/11/2025: It's a shame we can't give it 10 stars. A unique location, stellar cuisine, and above all, so many kind souls who have created a piece of heaven on earth.

14/10/2025: I didn't like the practically mandatory "aperitivo in cantina" tax upon arrival, costing 40 euros for two people. And then the restaurant was hosting a wedding, so our four-course menu lasted four hours. That's practically one course per hour. It was endless.

28/01/2026: Very fresh fish, pasta cooked to perfection, friendly staff, very friendly owner, everything perfect

27/01/2026: I heard that Scialatielli is a famous pasta from southern Italy, especially Naples, so I ordered Scialatielli allo scoglio and Grigliata mix. The pasta was especially delicious. There isn't much seating, so I'm afraid there might not be a seat when I get there. I really want to visit this place again.

21/12/2025: We found this restaurant by chance while driving around on our rented scooter. It was late, almost closing time, but they welcomed us warmly and the food was exceptional. Home-style cooking, generous portions, and very welcoming staff.

07/11/2025: A welcoming restaurant that offers simple but very well prepared food, in short, a place to eat well.

13/01/2026: What a wonderful discovery! Their chocolates are addictive and beautiful to look at. Perfect for those looking for an original gift idea.

12/01/2026: The chocolates are so good and at reasonable prices. The hazelnut spread is so amazingly good as well. We found this place by chance when we visited Naples, and ended up ordering chocolates and spreads every few months from here. If you don't know what souvenirs to get for your family and friends, I would recommend the chocolates from Silva

01/12/2025: Authentic trattoria seating 15, with a chef and owner. Bruschetta with eggplant in oil, pasta with potatoes and provola, and a moka pot of coffee. If this is what you're looking for, this is the place.

29/11/2025: A genuine Napoli restaurant. The food is delicious!

02/03/2026: Last night, I went with some friends to the new location in Sant'Anastasia for the first time. Everything was perfect, as always. The food was delicious, the service impeccable, and I found the new place very intimate with a welcoming and relaxing atmosphere.

01/03/2026: Very nice pub and pizzeria, with very friendly staff. The food is good and the atmosphere is pleasant.

27/12/2025: Good food, maybe a long wait for the main course, but everything was good. Small restaurant with cramped spaces, poor phone reception.

22/12/2025: Great, professional, and friendly. The food was excellent, and when I made a special request for the bread, they were very accommodating. Thank you, and we'll definitely be back.

20/10/2025: Best restaurant in town! We would come back anytime! Highly recommended: Bruschetta, one of the best we've ever had. Great value for money! Friendly service!

18/10/2025: By the sea, near the port of Casamiciola, I enjoyed a good bruschetta and a beer while watching the seagulls.

07/10/2025: Fantastic experience and the waiter Alessio is the best

07/10/2025: Great experience, good food and excellent service, thanks especially to the waiter Alessio who made us spend an unforgettable evening

19/01/2026: It was one of the best food I have ever had. Thank you Luca and Giuseppe for the service and this beautiful experience!

11/01/2026: Grandma's cooking, authentic flavors with small, contemporary touches that enrich without distorting tradition. The owners and staff are exquisite and experienced, as you can tell by the way they move around this small, well-oiled restaurant, serving, clearing, and re-setting without chaos. Well done to everyone, from the kitchen to the dining room.

20/12/2025: Napo' never disappoints! The freshness and variety of ingredients make the pizza one of the best in the area. The owners are always welcoming and smiling, which is definitely an added bonus. It gets better and better...

27/11/2025: Napò Sushi & Pizza is a pleasant surprise in Teggiano. The place is modern, clean, and truly welcoming. It's immediately obvious that it's run, both in the kitchen and the dining room, by young, enthusiastic and creative people who have had the courage to offer sushi in an inland area: a choice that works and adds value to the place. Proof that when you have ideas and the desire to work hard, results come. The pizza is light and easy to digest, the ingredients are good and carefully selected. The sushi is also well-made, fresh, and tasty. The fried foods are also excellent. The menu is extensive and you can also round out your meal with excellent desserts. The service is very friendly, discreet, respectful, and always smiling: they make you feel at home. The atmosphere is popular with young people from the valley and even from neighboring Basilicata, a sign that you're welcome and the food is good here. The quality/service/price ratio is very fair, which doesn't hurt. In short: a pleasant, dynamic place with good food and a lot of passion. Worth a try and a return visit.

24/01/2026: We celebrated our wedding here in June 2025. Everything was excellent, with attention to every detail, perfectly coordinated, and the food beyond expectations. The staff was always very kind and helpful from the start, as was the manager himself. A special thanks goes to Giusy for her availability, guidance, and kindness. She was impeccable and made our special day perfect! Thank you, Blue Marlin Club

11/01/2026: On December 9, 2025, we celebrated our wedding in this magnificent location. Despite having to organize it in less than two months, the event was a true success, thanks to the essential help of the staff, especially Ennio, who guided us despite the tight deadlines, giving us valuable advice on which vendors to contact, helping us create a delicious menu (all the food, but the cake in particular, was breathtaking), and entrusting them with the overall organization without us having to worry about a thing. And indeed, having entrusted ourselves to such qualified staff ensured that we had a wonderful day. The location also lent itself magnificently to our Christmas theme. The decorations, meticulously crafted, were on par with those of the finest Christmas markets. The Christmas spirit was also evident in the desserts, with "houses/corners" offering a delicious selection of traditional seasonal sweets (panettoni, pandoro, struffoli, etc.), chestnuts and mulled wine, dried fruit and hot waffles, as well as traditional pastries. The weather also helped tremendously, gifting us a wonderful, sunny winter day, allowing us to celebrate the symbolic ritual outdoors and hold the initial aperitifs there. Thank you again, from the bottom of our hearts, everyone! You were invaluable.

03/02/2026: It was a pleasant discovery in Caserta. Welcoming place, friendly staff, high-quality ingredients, and truly beautiful and well-prepared dishes. Excellent value for money. Congratulations!

02/02/2026: A truly welcoming place Very clean with an open kitchen Very friendly staff and a top chef

04/01/2026: Excellent experience; the waiters' expertise made up for some shortcomings in the menu items that were missing because they ran out. This is a typical Neapolitan fry-up shop that's definitely worth a try. Thanks to the wait staff.

04/01/2026: Excellent fried pizza, we also had the meatballs as an appetizer, and mopping up the bread is a must! 😋 Recommended!

15/02/2026: Congratulations, excellent food, raw materials, excellent cuisine, friendly and attentive service, excellent French Chablis Gabrielle wine, excellent quality/price.

04/01/2026: A high-end restaurant, featuring top-quality ingredients prepared with attention to detail and professionalism. The risotto with creamed scampi is a sublime dish, an almost mystical experience. Kudos to the entire staff, who are professional and very friendly. Highly recommended for anyone in the area.