I migliori ristoranti di cucina italiana in Campania

12/04/2026: Great food and great hospitality

11/04/2026: Exceptional food. Amazing people. Great service. Freshly made food and breath-taking views!! A must visit place if you are in Amalfi.

08/03/2026: Horrible experience, poor food.

17/02/2026: It's an excellent sandwich, in my opinion the best in the area

13/04/2026: Excellent pasta... excellent service.

13/04/2026: A fine restaurant in Naples. Pleasant service. Delicious food. Interesting wine list. I recommend it for a romantic dinner.

03/04/2026: The restaurant is extremely overpriced for the quality offered. The two of us had eggplant parmigiana as a starter and pappardelle with rabbit sauce as our main course. Both dishes were heavily oversalted. I am somewhat sensitive to salt, but even my companion found it excessive. The vegetable starter was unfortunately overcooked to the point that it fell apart like mush. The pasta, on the other hand, seemed undercooked, not freshly prepared, and was very dry. It’s possible that our experience was affected by visiting during the off-season, as the restaurant generally has fairly good reviews. On the positive side, the location is beautiful and the building itself is very charming.

25/10/2025: Excellent fish restaurant on Ischia with outstanding advice and friendly service. The fish (amberjack) was excellent and perfectly prepared, and the pasta with the house pesto was a real highlight. Special thanks to Vanessa for her attentive and competent service. Highly recommended!

26/03/2026: Very tasty, well-seasoned. Fragrant, fresh, all regional products. The wait is a bit long because everything is made on site. I recommend it; it's worth it.

17/02/2026: Na'Pasta, home-made food, a cozy place with a Maradonero atmosphere like all of Naples. It fills up quickly because it is very small but the food is spectacular.

06/04/2026: We celebrated my wife's birthday and it was perfect. The guests loved it. Their delicious products. The cacio e pepe frittata is spectacular. The service is TOP. Thank you.

28/03/2026: Delicious pizza. Light and made with excellent ingredients.

10/04/2026: This place is more a delivery place and to be honest the pizza I couldn’t even finish it. It was full of water no taste. I don’t know where comes out all these reviews. But is the worst I had in years and it’s not my first time here in this city. I’m just telling myself it’s not good to follow 4.6 in Google! This is not a place for tourist, they only nice to locals …. No smile I did not feel welcome

08/04/2026: Scarpariello Pizza. The best pizza I've ever eaten! Truly!

14/04/2026: We visited in April 2026. The food is excellent. The service is great. Although the temperatures were already pleasant, small wood-burning stoves were lit to generate heat. The food and drinks were very good. The restaurant is highly recommended. The view is wonderful.

14/04/2026: This is definitely the best place in town. It has a beautiful garden with magnificent view, excellent food and very attentive service. Can't recommend it more!

22/04/2026: Very polite personel!!The best pasta !!

21/04/2026: The food was truly excellent! Questions and special requests were addressed actively and courteously. I have rarely eaten such delicious pasta!

22/04/2026: The food was really good, the meat was tasteful and the pasta really well cooked. The service was pretty fast and really pleasant, a really nice bit of the Napolitan culture!

19/04/2026: The best restaurant in Ercolano.

31/03/2026: There are places that aren't just restaurants, but beautiful breaks in the day. Teodoro was like that for me. I arrived almost by chance and found myself in a truly welcoming place: the windows open onto the greenery, the light, that sense of space that makes you slow down without realizing it. The food follows the same lines: essential, authentic, sincere. A mozzarella that needs no explanation, a prosciutto that speaks for itself, a meat that tastes of true quality. It's not just eating, it's feeling that what's on your plate has been carefully chosen. But what struck me most was the human touch. Attentive, attentive, but above all honest service. In an age when they often push you to add, someone here stopped and told me, simply, that would be enough. It's a small gesture, but it says it all. Fair prices, a clean, unforced experience. I left with a simple feeling: I'll be back. Because when a place makes you feel good, you recognize it immediately.

25/03/2026: Excellent local cuisine using seasonal ingredients, a good selection of wines, and a fair price.

29/03/2026: It is a nice restaurant to go. The pasta is good. But I don't like the rabbit taste. It is my first time to try rabbit. It is a little weird taste to me.

26/03/2026: Service and friendliness: 10/10 The restaurant: 9/10 The food : 3/10 Value for money : 1/10 The food did not live to expectations and to the price paid. The pasta was way too salty, the foccacia as well. We also had stuffed artichokes ( terrible). and fried parmigiana. Overall, the quality of the food was very low. We didn't eat anything that we could say that is was delicious Very good local wine. Overrated restaurant. Nice friendly people .

31/03/2026: This place is amazing! The food was wonderful and the people are very kind. The first time we came in with no reservation, and were offered a drink and a seat outside to wait for a table. We truly enjoyed the food, the atmosphere and the experience. Thank you! Note: you have to go up some steps to reach them :)

29/03/2026: We stumbled upon it by chance. And it was a delightful discovery. Excellent food, lovely atmosphere, impeccable service, traditional cuisine, family-run. Highly recommended. P.S. Don't make our mistake and risk missing out: book!

17/04/2026: Authentic Italian pasta...try the Ravioli!

16/04/2026: We dined as a family at this restaurant : the food was good, but the wait of over an hour before being served really spoiled the experience. We understand that charging for bread is normal in Italy, but given the delay and despite the staff’s apologies due to being short-staffed, a small commercial gesture would have been appreciated. Overall, it leaves a rather mixed impression.