I migliori ristoranti di cucina italiana in Campania

17/07/2025: Excellent yogurt, Fast, Kind, Courteous, and very knowledgeable staff.

22/05/2025: Very good yogurt and lots of toppings. Very friendly staff. Recommended.

19/09/2025: A friend of mine vaguely recommended this place to me, Giorgio. Persuaded by the food featured on Google Maps, I called a shuttle (for free) and arrived at this restaurant, a beautiful, dark place with an incredible view. When I sat down, I realized I'd mistaken the name for a one-star hotel in town, but I was excited anyway. The bread seemed homemade, which was a good impression, but the food I ordered was disappointing. For 30 euros, this quality was enough to make me feel cheated. The view was great, so I was happy.

17/09/2025: The food is out of proportion to the high price 👎

23/10/2025: I stumbled upon this pizzeria by chance, not being from Casalnuovo, but I liked it immediately and I took the opportunity to celebrate a birthday. Well, I wasn't wrong; everything was delicious, from the appetizer to the pizza! There was a bit of a mix-up due to the noise in the dining room, but that's okay, we'll be back! Congratulations on everything.

21/10/2025: Excellent €10 menu, excellent trio of Montanarine, not to mention the delicious crocche and absolutely no less delicious pizzas, kind, friendly and helpful staff, above all I would gladly return, everything is truly excellent

09/10/2025: Such a great restaurant, the food is fresh and great quality.

05/10/2025: Today it was a nice surprise I had Pasta with deer and porcini mushrooms. It was prepared and served well as my first dish. The flavors blended well and nothing was overpowering. The second dish was steak with arugula and slice cheese perfectly cooked and flavored was spot on. The sides of grilled artichokes, zucchini, eggplant, peppers and pumpkin were delicious. The desert was aslice of cake topped with pistachio. A good beer and ended with an amaro. Ambiance is good. Location easy find, staff are professional and kind. Complements to the kitchen staff. I look forward to another visit. Bravo

01/06/2025: I can only say that the location is excellent, the food is excellent, the staff is very kind, the owner is the best both for his availability and for his advice. The chef is the best, Tim is qualified both for his profession and for his kindness.

24/09/2025: A real insider tip you'll almost want to keep to yourself! The food is fantastic – the menu includes both fish and meat dishes, all freshly prepared. The service is warm, attentive, and thoroughly pleasant. What's especially nice is that it's a family business, and you can tell that right away. A place to feel good, enjoy, and come back. Absolutely recommended!

22/09/2025: Such a lovely, quiet and hidden spot! The food and the quality is amazing. Thanks a lot and greetings from Germany!

02/11/2025: A true gem in Naples! No tourists and a wonderful atmosphere. We tried the homemade pesto pasta, simply spectacular, the grilled squid was fresh and tender, and a delicious escalope. Everything was bursting with flavor and made with love. Angela, the owner, is incredibly attentive: warm, friendly, and passionate about her cooking. She makes you feel right at home! A place to enjoy, return to, and recommend to everyone. ⭐⭐⭐⭐⭐

01/11/2025: We went there for the first time on the recommendation of a friend; it's not one of those usual touristy trattorias in Naples. Everyone is very friendly, the kitchen is open, and it's a place that feels like it's been stuck in time, making it beautiful without all the usual frills. The dishes are simple but delicious; speaking with the owners, they told us that they used to run a bar, and then, about 45 years ago, it became a kitchen. The simplicity of the place and the dishes are definitely the highlight; we'll definitely be back.

08/11/2025: Excellent food, everything was really delicious. Andrea was friendly and welcoming. I highly recommend him.

28/09/2025: An €8 surcharge for a gluten-free pizza (with a pre-made crust, by the way) is downright discriminatory. Those who follow a gluten-free diet for health reasons (such as celiac disease) shouldn't be penalized financially for a mandatory choice. I could even understand a few euros surcharge, but €8 is equivalent to another pizza and a Coke; I've never encountered such a surcharge in my life. Furthermore, the surcharge isn't listed anywhere on the menu. I'd also add the intrusiveness and inappropriate behavior of the lady who served us.

08/10/2025: Beautiful setting in the hills, staff warm and friendly, room good size, breakfast good, evening meals really good fabulous Pizza would recommend as a Base to see the Amalfi coast

30/09/2025: The best wine and food in the world, absolutely to trying can't explain. A very kind family and peacefully place, God bless them all 💯🔝👑

12/11/2025: Ive been a regular customer since I moved to the neighbouhood some time ago, and I have breakfast every morning. I'd like to thank all the staff for their friendliness and great service as they always make me feel like at home. Liam's the best barista, always serving coffee with a smile, while Aysha's friendliness and attentiveness make me start my day with a big smile. Thank you, guys!!

10/11/2025: We sat down for a drink and everything was absolutely great. Quiet seating and excellent drinks.

02/11/2025: A breathtaking view that's well worth the trip, simple cuisine, good ingredients, and attentive service—perfect for a peaceful escape from the Neapolitan cacophony. A few minor details could be improved: some glassware had a few limescale stains, and the background music from the dining room disturbed the overall tranquility, but everything else was excellent. I highly recommend it, especially for couples.

30/10/2025: A wonderful spot high above the rooftops of Naples. The terrace is breathtaking – at any time of day: enjoying breakfast in the golden morning light, an aperitivo in the evening glow, or dessert under the stars. The view of the city, the sea, and Mount Vesuvius is unforgettable. The food is superb – delicately composed, yet with genuine Neapolitan heart. You can taste the attention to detail, the freshness of the ingredients, and the passion in the kitchen. The entire team is incredibly friendly, attentive, and clearly enjoys their work. A special thank you to Chef Vincenzo Stingone and the entire service team, including Francesco Paparo, Antonio Benvenuti, and Salvatore Marano – this photo reminds me of a moment filled with warmth, flavor, and joie de vivre. I will definitely be back. A place you'll want to return to – La Terrazza dei Barbanti is pure Neapolitan hospitality with a view.

24/09/2025: Really good pizza, GLUTEN FREE availability, no extra charge, excellent dough and light.

16/09/2025: Excellent pizzas. There were four of us. Very friendly service. We'd be happy to go back, highly recommended.

24/10/2025: Very nice for a not too expensive option (for Amalfi) overseeing the sea for apero! Service was quite friendly. Thanks!

26/09/2025: Great prices, we paid €20 for two chairs and an umbrella (maybe because we went around 3pm and they close at 5:30, I had seen a sign at the entrance saying €40 per person). The staff were extremely friendly and helpful. There weren’t too many chairs and umbrellas on the beach it didn’t feel crowded

12/10/2025: Stunning location Excellent for event planning I recommend

31/08/2025: A charming and intimate place, with extremely friendly staff and an amazing chef. I highly recommend it!

12/10/2025: We discovered this place by pure chance, and I have to say it exceeded all expectations. Everything was perfect: from the owners' hospitality, to the delicious food, to the attention to detail. An experience not to be missed.

22/09/2025: The food is like home made food with the touch of stared restaurant. Everything we tried was really good and well presented. The place is really well designed and it doesn't look like local osteria. Fast serving and well trained staff.