I migliori ristoranti di cucina italiana in Campania

02/12/2025: PIZZA SPECTACULAR... I came in with my dad on the advice of a guy from a nearby bar, who recommended the best pizza in the area... and he was right, but let's take it one step at a time! The sign is bright and well-displayed. Coming from the crossroads on the right, the terrace is closed due to rain, bad weather, and the season. We enter and immediately find the cash register on the left and the pizza chef on the right. IT LOOKED LIKE A TAKE-OUT ONLY... IT LOOKED LIKE THAT. I notice the inside dining room on the opposite side of the entrance... a spectacle, with upholstered chairs, an elegant setting, and semi-gloss spatula-finished walls... elegant chandeliers, in short, a refined and impressive atmosphere! We were coming off a long aperitivo, where we nibbled generously, so the other guest (my dad) wasn't very hungry and decided not to eat—a real shame!! For drinks, we order draft beer, a very respectable local craft beer (unfortunately, I don't remember the name), drinkable, lager, and delicious! I chose the Fior d'zucchini pizza if I'm not mistaken; it was a spectacle of flavors. The zucchini flowers speak for themselves, accompanied by a buffalo burrata that was out of this world, pepper, mozzarella, and a scamorza cheese in the center that was truly a pleasure for the palate! The pizza has a high crust, so classic Neapolitan, and is soft as a cloud. On top of all that, the pizza is truly generous in size. To recap, the place is truly beautiful, the pizza is well-topped and expertly decorated, and the prices are reasonable. THIS WAS ACCOMPANIED, AND I'M LEAVING THIS FOR LAST, by quality table service and remarkable experience, customer care, helpfulness, and remarkable courtesy. On top of that, we asked to try something local, and we were also satisfied with that: a nocino and herb liqueur, not for princesses given its high alcohol content. Great work, guys, I'll be back soon! We wish you all the best 😎🤜🤛😎

10/11/2025: We didn't wait for a table, the service was quick and the pizza was delicious.

28/09/2025: The fine gentleman working here was truly a welcoming and gracious sandwich artist. For €30, we got 2 peroni, 2 snack sized blocks of parmeggiano, and 2 enormous sandwiches, on fresh bread, with tomato, fior di latte, basil, pepperoncino, olive oil and pancetta. A wonderful experience, and a wonderful sandwich. Please go here.

15/09/2025: Attentive and friendly service. We ordered a sandwich and a caprese salad, both of which were delicious!

16/11/2025: The hosts gave us a very warm welcome, and the dinner was delicious. All the food was homemade and healthy. The pumpkin soup was a welcome treat in mid-November. The room was spotless and comfortable. We highly recommend this stop on the way to San Nilo.

15/10/2025: When Clorinda serves her dishes, you can tell how much passion she puts into preparing them. Her hospitality, the good, good, good food, and the BATHTUB ♥️ have made a significant contribution to my journey. Thank you.

11/11/2025: Very nice atmosphere and friendly people!

18/09/2025: I've personally met both Vincenzo and his wife, and they're wonderful people, just like their desserts. I tasted an amazing millefeuille. The ingredients were incredibly fresh, the cream was magnificent, and you can tell they do their job with love and passion. I'll gladly return because, in addition to their skill, they're wonderful and kind people. I highly recommend you try their specialties. See you soon.

05/07/2025: Sweet and savory buffet for my son's party, everything was excellent. Several people among the guests gave us references, well done!

25/05/2025: Modern and welcoming place. Super friendly staff, and obviously really tasty and delicious food. The highlights are the fried foods (totally handmade), and the contemporary style pizza, super good!! Highly recommended!

04/01/2025: Buona esperienza in questa rosticceria. Fritti non unti. Servizio veloce anche so molto affollato. Ampia scelta di prodotti. Prezzi appropriati. Difficoltà di parcheggio!

12/07/2025: Refined venue, friendly and professional staff. The food is top-notch.

12/07/2025: We paid 85 euros for a platter, a 5 euro bottle of wine and a pinsa.

28/10/2025: Highly recommended restaurant, very friendly staff and really good value for money.

25/08/2025: Perfect restaurant for celiacs and non-celiacs alike! The food is excellent and the service is superb, so it's our regular stop whenever the opportunity arises. Many thanks to Vincenzo and all the staff for the warm welcome; we can't wait to return!

23/08/2025: I've been coming here every summer since 2014, and it has never disappointed us. We came again this year, as is now our custom. The menu is always precise and perfectly reflects the dishes. The wine list is extensive, featuring local wines. The Fiano di Pioppi is excellent, with notes of yellow fruit, apple, banana, and a distinct savory flavor. For our main courses, we had excellent raw appetizers (I recommend the anchovies and prawns) and exceptional fish meatballs with a unique crispy exterior. For our first course, we had a seafood Genovese, and the second course was the catch of the day with fish tempura. All the desserts were delicious, including tiramisu and fruit tartlets...all well-made. The staff were very helpful, the table service was excellent, with attention to detail, and the wine was well-served and always chilled. The bread was varied, all homemade. Highly recommended!

23/08/2025: An unforgettable evening. The restaurant is a little corner of paradise overlooking the coast, where the scent of the sea blends with that of the freshly served dishes.

09/12/2025: I was there on the Feast of the Immaculate Conception (December 8th) and I can assure you that the food is excellent. The staff are very kind and friendly. Everything was perfect, absolutely worth a try.

19/11/2025: Tasting menu: interesting and well-assorted dishes. Perhaps we arrived too full, and we found the dessert portions a bit excessive. The recommended wine pairings were good. The atmosphere was quiet and relaxing.

03/12/2025: It was a freezing day, the gazebo-like atmosphere was inadequately heated by a single inverter element. After two hours, only the appetizers were consumed. Perhaps it was summer, and certainly not for large groups.

23/11/2025: Welcoming place, good value. Limited parking

03/08/2025: Small but cute place, excellent pizza and crispy fried food. Very friendly staff.

18/05/2025: Excellent fried food, good light pizza with good quality ingredients, practical, fast and helpful service, I would go back

29/06/2025: We came across this shop by chance while walking around at random, and as soon as we saw some local grandmas entering to buy food we knew this place was a must-try, and we were absolutely right. The quality of all the baked food you will find here is insane. Also the guy that works there (I believe his name was Mariano) was lovely. We talked with him for a while and at the end he gifted us some crocchette di patate because he liked us 😂 The frittatine di pasta from this place are incredible, you must try them. We also had the parigina and some spinach pastry, all of them delicious. The prices are extremely cheap too, a really local shop not yet contaminated by tourism. Definitely a recommended place to buy some high-quality and freshly-made baked goods!

10/05/2025: Excellent quality!!! The owners/managers are very kind. I always buy the tart here.

08/10/2025: Beautiful setting in the hills, staff warm and friendly, room good size, breakfast good, evening meals really good fabulous Pizza would recommend as a Base to see the Amalfi coast

30/09/2025: The best wine and food in the world, absolutely to trying can't explain. A very kind family and peacefully place, God bless them all 💯🔝👑

22/11/2025: Excellent food. Really good. Friendly service. Prices are ok. We stumbled upon it by chance, we were passing through.

19/11/2025: Nothing special. A cacio e pepe first course had neither the cheese nor the pepper.