I Mulinari In Carinola

07/06/2026: I've been following him on Facebook for months, I'm fascinated by the explanation of his recipes, and I often replicate them and they turn out well. This evening my husband and I decided to go there in person, the atmosphere is super nice, large enough to organize an event, but now let's move on to the excellent welcoming staff, the waiting time was just the time to set the table, there was a mistake in our order, instead of 2 Montanarine I received 4, obviously I pointed it out because if the order wasn't ours it was right that he returned them, they were kindly offered to me by the manager, we also ordered a rice ball as I like to call it which was nothing short of amazing, the classic frittatina which I haven't eaten so far, tastier, and then stop everyone, a broken zito alla genovese which for my taste was the winner, apart from the portion but then pieces of meat everywhere, the bill was in our opinion more than fair, not only will we return but no more than 2 in fact ... I highly recommend it

07/06/2026: My wife discovered it and we went for a romantic dinner. What can I say except that the place is beautiful, the staff are friendly, and the food is truly delicious: high-quality, dry fried fish, delicious ziti alla genovese, and the bill is fair for the quality. Two montanarine with ragù, two arancini with ragù, a classic frittatina, two ziti alla genovese, water, bread, and cover charge: €41.50. We'll definitely be back.