I migliori ristoranti di cucina italiana in Campania

28/03/2025: One of the best pizzerias in the area.

27/03/2025: Viajamos de Amalfi a Salerno en autobús y nos dejaron literalmente en la parada al otro lado de la carretera de aquí, así que después de una hora en el autobús simplemente vinimos a tomar una copa. El interior está bien decorado y me pareció increíble la exhibición de comida! Todo parecía fresco y estaba muy ocupado con lo que pensé que parecían locales, así que ordené comida. Pedí medio pollo con cuñas, pizza con tomates secos y espinacas, un café y dos cervezas peroni, todo lo cual tuvo un costo total de £ 19. 20 lo cual me pareció una buena relación calidad-precio. El servicio fue rápido, el camarero era amable y la comida era muy buena! Incluso regresamos al día siguiente para el desayuno antes de salir a Nápoles desde la estación de tren que está a la vuelta de la esquina. El desayuno del día siguiente fue de dos perros pizza (me encantan estos! ) y dos cafés que era de £ 6 . 20 Volveríamos.

13/04/2025: Professionalism, dedication and the highest level of hospitality, dishes expertly prepared "in house" with raw materials of Italian excellence, selected with care and passion, the same attention that Concetta and Edoardo manage, so naturally, to transmit to the customers visiting their location

11/04/2025: Excellent product quality. Not just the pizza: I highly recommend trying the appetizers. Small and welcoming place. Very kind staff.

15/04/2025: Stunning location, more than excellent and fresh food. Trained and courteous staff. Soon more than honest. To return.

02/04/2025: Very good food, welcoming place both for the spaces but especially for the staff, all helpful and attentive. Very well-kept external location. Thanks to everyone.

19/04/2025: Very good restaurant The service is fast and efficient. The pizza is light, but with genuine ingredients that increase its goodness Definitely a place to try if you come to visit Caserta, but booking is recommended

14/04/2025: Excellent. Perfect location, impeccable service, quality food and prices in line. Lunch with a colleague who came from outside the region, who was very happy with this pizzeria. Highly recommended!

05/04/2025: Very nice place, it feels like being on holiday, nice and quiet street, fast and very kind service and everything is very good. We will be back

22/03/2025: Very nice excellent food and good service.

01/04/2025: I love you! Everything is delicious, even the preparations made to perfection. It is worth it for the very high quality

08/02/2025: Really great sandwich, I ate a sausage burger that melted in my mouth! It absolutely reflects the reputation it has.

22/04/2025: Top-notch restaurant!!! Excellent wine cellar and choice of meats.

03/04/2025: Best lunch we had in Salerno. The food was super delicious, very well cooked. The service was friendly and kind. The place was very good with a very kind outside space.

14/04/2025: Amazing food by the chef. One of the best meals in Capri. However, Menu is not updated on their website, so we were surprised by the menu when we arrived. Service was not up to standard, kept needing to remind them to bring us our drinks, cutlery and very slow service (I think they forgot to put in one of our orders which delayed things even more). Did not expect that from such a high-end restaurant. You may end up staying longer than you expect at the restaurant due to these issues! Maybe because they recently opened for the season and they were not used to customers being around, but there were only 4 tables and 10 people at the restaurant, So this shouldn’t have been that difficult. I think the staff need more training. Really hope they improve because the food is worth it.

13/03/2025: Extremely pleasant experience from visiting your restaurant! We were able to visit in May while visiting the island. Great cuisine, absolutely unbeatable service! Delicious tartar and pasta from the special menu "from the Chef". We were very satisfied! This is what Michelin Guide restaurants should look like.

10/04/2025: If you are in Maddaloni 25 Pizza Bistrot is a good place where you can eat a good pizza. The area is a bit isolated, but there is parking. During the week, as soon as we arrived we were immediately seated at a table for two. We ordered a bottle of water, a zero coke and two pizzas, one cooked and crocché food porn and one Lady porchetta. The dough was good and light, the seasoning was equally good, perhaps only the Lady porchetta was a little poor for porchetta, while in the photo of the menu there was an enormous quantity of product; the cooked and crocché food porn, on the other hand, was a little lukewarm-cold. Overall, other than those two things, they were very good. Still hungry, we also ordered a dessert, a happy hippo pizza, really excellent, I highly recommend it. PRICE: 40.50 euros for two. A little too high also considering the area. If you are in the area go there, it's worth it, especially for the dessert.

05/04/2025: Quiet place for couples and families, the food is excellent, I will return as soon as possible

04/02/2025: Personale cordiale e gentilissimo proprietario ultra disponibile Qualità del cibo molto molto molto buono e abbondanti

24/11/2024: Everything delicious as always!

21/02/2025: Delicious food, beautiful views and friendly service.

26/01/2025: the most beautiful and relaxing place in the world

22/09/2024: Perfect beach for families or groups of friends Everything was excellent from the beach to the restaurant The lawn with the sofas is magnificent

22/09/2024: Excellent organization and excellent management.

21/03/2025: Nice place and welcoming atmosphere. Menu full of fish specialties and great attention to raw materials and customer satisfaction. Few tables: reservations recommended.

17/03/2025: Our favorite place in Salerno. The cuisine is truly exquisite with excellent quality seafood dishes served and prepared with originality and taste. The environment is very welcoming, refined in detail, I have always really liked the background music by Italian singer-songwriters, which accompanies the meals without invading the conversation. The owner was kind and conversational and confessed to us that he uses zero kilometer products for his dishes.

13/04/2025: Ogni volta è sempre un piacere tornare. Rimane uno dei migliori ristoranti della zona, a mio avviso. Qualità, gusto , garbo e gentilezza. Antipasti, primi secondi e dolci superlativi …preparati con maestria e prodotti di ottima qualità. Ottimo il rapporto qualità prezzo. Gentile, cordiale, simpatico il proprietario . Assolutamente consigliato!

06/01/2025: Inaugurare il 2025 con una certezza: Bistrò 58. Cortesia, attenzione e creatività sono una costante che non conosce invecchiamento. Menù rassicurante e innovativo al contempo, cura dei dettagli a partire dall’ingresso che lascia trasparire impegno e amore per ciò che si fa. Una fortuna avere un ristorante così a pochi passi da Benevento.

21/03/2025: Good and quality food. The pizzas are a spectacle to behold and a delight for the palate.

07/03/2025: Having lunch at Elisabetta was exactly as I expected: a beautiful and exciting discovery! I chose I Mulinari for our Sunday away match based on a feeling that was widely confirmed. The love for the territory passes through Elisabetta's cuisine to which we extend our heartfelt congratulations for the recent university goal achieved 👏 We appreciated everything about the dishes we tasted and we would like to give you just one piece of advice (obviously from our modest and personal opinion) on the fried appetizer which you will certainly be able to adapt to the rest of the courses with only its products. The special mention of the day certainly goes to the artichoke stuffed with cod and the suckling pig roast beef that Elisabetta made us taste in the appetizer, an explosion of expertly measured and harmonized flavours, but, in fact, this is a special mention, because the spaghetti with cod, the Caserta pork shank and the fried cod also deserve attention and what about those friarielli on the side? The taste of the earth! What we obstinately strive to search for, which we can hardly find and which when we discover it, as in I Mulinari, reveals itself as an epiphany reminiscent of Joyce and makes us assume the expression of Ego at the first taste of ratatouille... Thanks Elizabeth! We'll be back for pizza and a toast with your dad 🍷