I migliori ristoranti di cucina italiana in Campania

08/11/2025: Well-kept place, kind and helpful staff, excellent food!

26/10/2025: Very positive and satisfying personal experience, family atmosphere, excellent food. Very beautiful view.

17/11/2025: I tried hard to find something wrong, but I couldn't.

16/11/2025: We were at this beautiful place today. We had also read some reviews to learn more about the offerings. We were actually pleasantly surprised by everything! A peaceful atmosphere, frequented by respectable, quiet people, delicious quality products (montanara, frittatina), and truly tasty pizzas. We finished with a tart with black cherry cream and top-notch vanilla ice cream! The staff were polite, fast, and friendly... really nothing negative to say! We'll be back!

12/07/2025: Pessimo servizio Cameriere scostumato. Mi hanno servito una fetta di spigola sfilettata piena di spine ed alla mia lamentela il cameriere mi ha suggerito di non ordinare pesce se non gradisco. Ho mandato indietro il piatto e preso un hamburger e nel conto avevano inserito anche la spigola. La qualità dei prodotti,come vengono cucinati e il servizio non sono adatti al nome. È la seconda cattiva esperienza. Non andrò più.

10/07/2025: In tegenstelling tot andere beoordelingen vonden wij de pizza's niet lekker. We waren een maand op reis en nemen dan af en toe een pizza. Maar op 14 mei 2025 ('s avonds) was de pizza nogal slap. Een beetje pannenkoek structuur. In Italië zegt men wel dat een pizza met de hand kan eten. Dat was hier beslist niet het geval. Een tegenvaller

05/10/2025: An excellent restaurant where you can enjoy traditional Ischian cuisine and more, with friendly and attentive service. We'll definitely return and recommend it.

21/09/2025: We ate at Nascondiglio dell'amore!! We ate divinely and were so welcomed! Chef Mena and her team were impeccable!!! We'll be back very soon! Thank you all. Maurizio from Rome

05/11/2025: It's a shame that on November 1st the beach entrance was also closed.

01/11/2025: A great beach restaurant with a magnificent view and very reasonable prices for a beachfront location. The place is clean and the staff are friendly. We were there in mid-September and it was quiet. It's a shame that many Italians smoke at their tables.

10/11/2025: It was a very positive experience. The food prepared by Mr. Pasquale was excellent quality and exceptionally flavorful (I highly recommend the ravioli with sausage sauce and meatballs). His dishes exude passion, and the staff was welcoming, kind, and helpful. We had dinner and returned two days later for lunch. Excellent value for money. Recommended restaurant for a pleasant and enjoyable meal. Group of friends from VB Monopoli-BA November 7-9, 2025

03/11/2025: Everything very beautiful, a discovery of flavors from the sublime appetizer to the succulent first course, to the delicious meat, to the house wine, an ancient nectar never tried before, the atmosphere, the service, the environment, everything very beautiful, to return as soon as possible.

30/09/2025: During our stay in Maiori, we had breakfast here twice. The products were absolutely delicious and beautifully presented in the display! The gentleman at the counter was one of the kindest we met during our entire stay in Italy. An extra positive point is that, being gluten intolerant, I was still able to enjoy a filling meal – he even made me a panino with the bread I brought along! Before preparing it, he washed his hands thoroughly and used a new knife to avoid any cross-contamination. That’s true professionalism. I can only recommend this place to everyone. Wishing you continued success! :)

26/09/2025: Very friendly staff and delicious food

26/11/2025: Delicious pizza, original atmosphere, open kitchen, all the staff are kind and courteous, not to mention the very professional owner. I highly recommend it.

25/11/2025: The best pizza I've ever eaten. I let the pizza chef invent it for me. Pumpkin cream, mushrooms, seasoned sausage, Parmesan fondue, basil, buffalo mozzarella bites... Truly incredible. Friendly and attentive service. Modern and fresh location. Truly a top-notch place.

04/12/2025: Nestled in a fairytale setting, in an old mill on the slopes of the Calo River. Plenty of outdoor seating, ideal for the summer. Dine with only the sound of the river to the fore. Locally sourced dishes, expertly mixed by the excellent chef-owner. Each dish exudes tradition and innovation. A warm and relaxed atmosphere thanks to the excellent staff.

25/11/2025: The cuisine at "Il Vecchio Mulino" is exquisite. The flavor is refined and, at times, surprising: the corned beef is a dish that exceeds expectations. The interior is very elegant, but the exterior, overlooking the river, promises equal beauty. Unfortunately, it was a cold day, so we couldn't enjoy the outdoor dining. The service was also excellent, and despite the fact that there was a party going on, we were always well-attended.

06/07/2025: During our short stay in Naples, we found ourselves having dinner in a typical Neapolitan restaurant, the elegant but familiar atmosphere, in particular Jeremia welcomed us, followed us and advised us in a sublime way, very pleasant even to exchange some chats. The exceptional cuisine from the fish to the pizza everything was perfect. Excellent value for money. We will definitely be back 🥰

06/07/2025: Positive experience. Good food, traditional Neapolitan cuisine, excellent price compared to the dishes, quality and quantity. Negative note: The outdoor seating is under a closed gazebo with fans that make it seem like you are in an air fryer. To be improved with a more cutting-edge structure and properly air-conditioned in winter and summer.

24/09/2025: The quality and kindness of the Landolfo brothers are excellent, I recommend them.

05/09/2025: Excellent ice cream. The cone is perfect for filling with dark or milk chocolate.

25/09/2025: Excellent food, a bit of a wait for the dishes, excellent price

24/08/2025: Excellent food, especially the sliced ​​arugula with flakes and porcini mushrooms. Prices are reasonable. The staff is very attentive, fast, and helpful. Truly top-notch.

09/11/2025: I've missed the opportunity to visit many times, but tonight I finally got to try the restaurant for the first time. The chef, who has trained not only in Japan but also in various parts of the world, is both experienced and creative. For example, while using Japanese ingredients, he does not serve Japanese cuisine; rather, he strives to present his own unique dishes in accordance with his Italian culinary roots, which is truly admirable. In particular, the enhancement of umami flavors through fermentation adds a unique depth to the flavors of the dishes, making this the perfect restaurant for anyone looking to experience cuisine they have never tasted before in Italy. In addition, the staff's service was pleasant, and I could sense the chef's professionalism in accurately and carefully conveying his creative desires. I had a wonderful evening. Thank you.

27/07/2025: What an amazing place! The combination between Italian and Japanese food was truly an amazing experience. If you are in the area, a visit to is a must. I will be back for sure!

17/08/2025: The staff is incredibly professional, especially Morgan and Pasquale, who are friendly and always available. They know how to advise and pamper you with amazing treats. We've been going for 13 years and will continue to do so.

17/08/2025: Excellent service. Compliments to Mr. Morgan for his helpful service. Compliments to the waiter Pasquale, always attentive to the tables. Compliments to the chef.

17/12/2025: We ate and drank well, and the staff was professional and knowledgeable, always available and very attentive. I really like that Mr. Nicola is always attentive and present at the grill station, where everything runs smoothly under his watchful eye. See you soon!

10/12/2025: Three friends and I visited La Fattoria del Campiglione. The atmosphere is charming, with a homey feel that immediately puts you at ease. The staff was attentive and helpful, serving us courteously and even recommending an excellent wine, with an offer that included a free bottle. We ordered an appetizer for three and then moved straight to the meat: I chose a mixed meat and two grilled steaks. Overall, we ate well; the only downside was that one of my friends requested medium rare, but his steak was served practically raw. Aside from this incident, the rest of the experience was positive. The dishes are good and the place is worth it, even if the prices are a bit high. ✔️ In conclusion: I recommend it, especially for the atmosphere and overall quality, but be careful with the bill and the cooking method.