I migliori ristoranti di cucina italiana in Campania

07/06/2025: Recommended if you like drinking and listening to good music. Salvatore and Maicon number one.

25/05/2025: An old fashioned pub. The red beer I had was good, as was the sandwich, although I need at least another evening to give a more positive opinion. I didn't have the wow effect!

10/07/2025: A refined restaurant overlooking the sea in Vico Equense. A wide selection of dishes, predominantly seafood, is available. Attentive and friendly staff. Prices are a bit high. Refined cuisine. Excellent ingredients.

09/07/2025: The owner was really rude and the food tasted like a tourist. I gave the service three stars only because the waiter was very kind.

13/07/2025: Encounters of flavors and tastes Masterfully served with love and passion Each bite was a journey, a memory of flavors

18/05/2025: Newly starred in Campania (well deservedly so), but with a long tradition, which is proposed well outside the usual tourist routes, which would be enough to highlight the passion for cooking beyond the commercial operation. Salvatore Avallone offers essential cuisine, a perfect combination of apparent simplicity and innovation, with some "oriental" touches wisely placed, which never distort the flavor of the ingredients, but rather enhance them. Summarized in a comment by Federica, precise and prepared Maitre Sommelier of Cetara: "We present what we know how to do". There are two tasting menus available, basically seafood and meat, which vary by season, both very interesting (so a second visit is almost "obligatory"). Extensive wine list, with ample space for local and Italian wines in general, and with a good number of foreign wines. Few tables in the room, good separation and intimate environment: the furniture and tableware are commendable. Prices in line with a starred restaurant. Although it does not have a private parking, it is not difficult to find a place in the area if you arrive by car. An absolutely recommended restaurant, which is also worth a detour to visit.

29/05/2025: Today, May 29, my celiac husband and I went to this wonderful restaurant for lunch and we couldn't help but write a super review. I'm attaching the photos of our fantastic lunch 😍😍 We ate everything gluten-free and we highly recommend it to everyone 🥰👌 truly fabulous food in addition to the breathtaking view When you don't know where to go to eat, go here ... you'll be surprised ☺️ Michela & Rosario

02/05/2025: After a few years we returned to the Da Caliendo tavern and this time I didn't like it (much better when it was facing the square), perhaps it was the fact of wanting to imitate the master chef's gourmet dishes but more than anything else you pay dearly and you leave fasting, tiny but very expensive dishes (in fact a couple next to us was complaining), in the end it was time to get home and we were still hungry. Conclusion: I won't go there again.

08/07/2025: The food was delicious and the staff were very friendly. I will definitely be back.

30/06/2025: Excellent home-made dishes, simple but well cooked and with quality ingredients. Recommended

24/07/2025: A small Neapolitan trattoria located on Via Santa Chiara, close to the cloister wall. Traditional cuisine with exceptional ingredients, cooked to perfection, served by a uniquely friendly owner (Francesco). The portions are quite modest considering the quality of the ingredients. An old nativity scene is on display. Highly recommended for anyone looking to sample top-quality Campanian products.

21/06/2025: Very good gluten free linguine and local gluten free beer. A fascinating place with friendly staff.

04/07/2025: Amazing experience dining under beautiful lemon trees. The food was great from the mixed starters to the pasta with palamita to the desserts, everything was excellent. I highly reccomend this place if you are in Procida

03/07/2025: First of all, let's say hello to the beautiful and very nice girls who spent almost the whole evening with us, Galia, Rosaria and Giulia, daughters of the owners and employees of the place who cheered us up during the evening. The place is very special, under a wonderful pergola of lemon trees. The dishes they offer are really interesting with special combinations. We were able to immediately appreciate the quality and freshness of the food, really tasty dishes, from appetizers to desserts. I recommend you try the mezzelune and for desserts the babbà with ice cream and the decomposed cannoli, we are not in Sicily but I guarantee you that it is something exceptional. A must for those who come to Procida, a highly recommended place. The only sore point will be the bill but it is worth it.

12/07/2025: The food is always excellent: the capocollo and porchetta are delicious. The service is efficient: the staff is always quick and attentive. The atmosphere is friendly and convivial. Every time we visit Ischia, it's a regular stop.

27/06/2025: A must-see, not to be missed if you want to try all the meat-based specialties that Ischia has to offer and I recommend it to everyone at least once, which then becomes two and then three and so on. Delicious pizza 😋

28/06/2025: I ate really well. Very fair prices. Attentive and helpful staff. I will return for a day trip.

22/06/2025: Typical trattoria with good food

17/06/2025: Spectacular grilled pizza I can't eat traditional pizza anymore for me unique and excellent service competent staff I want to applaud

31/05/2025: Perfect location for any occasion, taken care of in the smallest details, specialty grilled pizza, not to mention the cuisine, a variety of choice. The staff is always available and above all professional. Highly recommended

17/06/2025: very good vegan options, no less than their omnivorous counterparts

16/06/2025: The gluten-free, deep-fried pizza was absolutely delicious. The setting takes a little getting used to, but the seating area is very nicely arranged. We brought our pizza fritta (although it got a bit squashed by the cardboard). In the photo, the regular pizza is on the left, and the gluten-free pizza is on the right. The gluten-free pizza was made separately in a three-quarter separate room.

10/07/2025: A bar near the hotel The staff are all friendly and kind It's my favorite bar because it's so cozy and I've been there many times It's perfect for waiting at Napoli Centrale station I'll definitely come back when I come to Naples Thank you for visiting the gentile

02/07/2025: Without leaving Naples Central Station, at Binario Calmo you can have lunch with genuine food at a price commensurate with the quality offered. Worth mentioning is the pasta alla pescatora and the excellent bruschetta that are a bit of an aperitif/starter.

02/07/2025: Excellent experience ! Food was nothing short of fantastic, polite helpful staff - certainly worth a visit !!

02/07/2025: It's a lovely restaurant with excellent service and goo# food. Their octopus potato salad is very good and is their grilled squid. Also, the tomato salad was with some of the tastiest tomatoes I've ever had. Highly recommend as a casual restaurant with excellent food. We ate there twice this time in Sorrento and multiple times on our last trip.

05/07/2025: We came for dinner as a couple this evening, we were a total of six people. The place is simple but elegant. The service was excellent with a remarkable care and attention to the customer. As for the most important point, the food, each of us took different things but they all had a very high quality. The risotto cooked to perfection and well seasoned, the meats very good and cooked as we liked. Overall a nice experience, I recommend it.

01/07/2025: Super positive experience! First time in this restaurant, discovered thanks to the very nice owner seen on TikTok - he alone would be worth the visit! We ordered two tagliate and two mini buns: simply spectacular! Very tender meat, refined flavors, and impeccable presentation. Warm atmosphere and smiling service. We can't wait to go back!

20/07/2025: A guarantee... unique place... impeccable service... amazing sushi and pizza... top top top

14/07/2025: Napò Sushi & Pizza is surprising, combining two gastronomic worlds: excellent ingredients, a refined setting, and impeccable service. Ideal for those seeking an original and well-balanced dining experience...