I migliori ristoranti di cucina italiana in Campania

20/02/2026: We've become regulars at this place and couldn't ask for anything better! We choose it regularly, even to celebrate our most important events, because the quality is consistently top-notch. Huge praise goes to the focus on gluten-free and lactose-free options: from crispy fried foods to amazing pizzas, from desserts to the selection of special beers, everything is taken care of down to the smallest detail and without any risk of cross-contamination. The waiters are always courteous, professional, and make you feel welcome. An absolute guarantee for those seeking taste without compromise.

16/02/2026: 🍴 A classic that never disappoints! 😊 We've been going there for years, and every time it's a pleasure to discover something new. They have gluten-free options and even a gluten-free/vegetarian combo. The pizza is simply excellent, with a perfect dough and high-quality ingredients. But the real highlight is the grilled fish: the quality is exceptional and always cooked to perfection. And the meat? Sublime! The atmosphere is relaxed and pleasant, perfect for an evening with friends or family. And the staff? Always kind and helpful. Antovin is a place that continues to evolve and improve, and we're always happy to return! 👌 5 out of 5 stars. Congratulations!

19/10/2025: An absolute hidden gem! You wouldn’t know from the street that it’s even there. Stunning views for sunset, aesthetic designed roof top with a mini pool. Great cocktails and friendly staff. Loved the little snacks with the drinks too.

05/10/2025: Beautiful rooftop view and great food and service. Limited menu but everything we had was delicious.

25/01/2026: Beautiful location. Good deli, excellent pastry shop, the coffee needs a bit of work. But having only been there once, I may have been unlucky. Clean bathrooms. Courteous and professional staff.

06/01/2026: Excellent selection of pizzas and sandwiches, which are very good, by the way.

16/02/2026: I returned to my country after 14 years, and I don't like everything, but your pizza chef Antonio made me change my mind, the calzones and bombettes are really excellent, if today the pizzeria has a regular customer it is thanks to Antonio, Antonio, you are scary

11/10/2025: Home made food and pizza. Prices are modest and no hidden charges (according to a review below). The owner speaks English and friendly.

15/12/2025: The best aperitif you can find in the area

22/10/2025: This bar is wonderful. The girl there is very cheerful, kind, and friendly. As for the bar, it's very clean and tidy.

21/03/2026: I live near this place, and tonight my husband decided to have pizza here. I was pleasantly surprised. The pizza was delicious, with a light dough and plenty of ingredients, and excellent quality. The staff was very friendly. We'll definitely be back.

21/02/2026: Average pizza. Quiet place, not too noisy; there were few people. Easy street parking.

09/04/2026: Good restaurant with a very welcoming owner together with all the staff excellent for celebrating weddings, birthdays and many parties a restaurant with previous experience in serving welcoming customers💯 very kind waiters top parking in front

09/01/2026: Cucina eccellente personale gentile e professionale pesce di eccellente qualità

28/10/2025: Excellent restaurant and pizzeria, we had a pizza in the center of the table, radicchio and gorgonzola and walnuts, very good, trio of meats not good but very good, roast meat cooked to perfection as I like it, very tender, very kind staff and the owner Valeria Izzo an indescribable kindness, and her husband, Niko Izzo an excellent cook, and I forgot I ate a delicious dessert, pistachio and Nutella excellent excellent I recommend it to everyone .... Again compliments on everything...

21/09/2025: The food is delicious. Well-cooked and of high quality. The service needs to be better, more attentive, and faster. The atmosphere is too noisy.

24/01/2026: Great place...I go often and I have a great time. Good food, excellent drinks. I recommend it.

01/01/2026: Last night we went to this place for an aperitif, first of all I have to say one thing (8.00 each): 3 spritz were just colored ice in plastic cups, plus a glass of prosecco (plastic cup) is a coke, total 33 euros, crazy

29/12/2025: Half an hour for cappuccinos is absurd.

24/12/2025: Terrible experience Christmas Eve 2025, sweet Crostiera ordered by telephone, I send my children to collect it, no one knew anything, I phone to ask for explanations as soon as they hear the surname they hang up and don't answer anymore.

07/09/2025: A fantastic experience at Borgo di Mare: friendly and knowledgeable staff, sublime food—high-quality, fresh ingredients. I highly recommend it.

03/09/2025: I hadn't dined at Borgo since it was renovated, so taking advantage of a quieter late-summer evening, I decided to try it with some friends. The location is very well-maintained, with wooden tables and benches giving way to more modern and elegant furnishings that blend perfectly with the splendid setting of Acciaroli's harbor. The new, fully open kitchen is also very attractive. I really enjoyed the appetizers, both raw and cooked, where I found great respect for the raw ingredients, which remain the protagonist even in the more elaborate dishes. For the first course, I opted for the linguine with prawns, a simple dish but truly excellent in flavor. The desserts also deserve special mention; we tried several, all very good (but if I could have, I would have eaten 12 ricotta flowers!). The value for money was good considering the location, service, and overall quality of the dinner.