I migliori ristoranti di cucina italiana in Campania

01/02/2026: I celebrated my 31st birthday and everything was perfect down to the smallest detail, taken care of by the staff with extreme kindness and friendliness. I am very happy with the elegant and welcoming location, I highly recommend it for your events!

24/11/2025: I celebrated my graduation here and it was a wonderful evening. The venue is gorgeous and everyone was so happy ❤️

14/04/2026: What can I say: Tasty, light, something unique!! Soft dough! Saying it's good is truly an understatement! 🔝 I recommend it!!

12/04/2026: Light and quality frame too large even if it was requested not to want it I still recommend it

18/05/2026: My wife and I spent two glorious weeks in Ischia in late May, and this place quickly became our absolute go-to for morning coffees and pastries, and lazy evening drinks in their beautiful semi-covered seating area. Their coffee is amongst the best I've ever tasted, and their selection of pastries, cornetti, and cakes will blow your mind. Then there's the gelato... We did our best to sample all the flavours, but once we tried their signature 'Winner' we never looked back. All this comes with trademark Ischian hospitality, in beautiful surroundings. We'll definitely be back the next time we're on the island, senza dubbio.

16/05/2026: Excellent desserts, fast and friendly service, pleasant atmosphere

01/04/2026: Very nice place and above all the dinner show format was much appreciated

31/03/2026: Beautiful and welcoming place, perfect organization, small flaw in the food, not up to par with the rest

17/05/2026: A tradition that continues over time, a must to taste the legendary efogliatella and an excellent coffee

09/12/2025: Terrible food, grated cheese with mold inside, I don't know how long it's been re-proposing it at the tables... potatoes visibly reheated more than once, dry and old, need I say more???!

04/12/2025: Excellent cuisine, divine food with respect and appreciation for the ingredients, but the atmosphere is cold, with no on-site management, no real human contact. The waitresses did a good job, but there's no real dining experience, with no real contact with the customer. Excellent food.

22/03/2026: My son went to your restaurant this afternoon and was not satisfied with the product he consumed, he claims that it was given to him in a smaller size than the standard.

10/01/2026: A little out of the way, but close to my fishmonger. Every time I buy fish (very often), I stop for a coffee. The pastries are delicious, and the staff is always very kind and courteous.

25/05/2026: I wanted to go in that evening with my girlfriend and a friend. The man at the door initially asked me for a reservation (even though I'd called a few hours earlier and was told it wasn't necessary). Then, when I told him this, he literally kicked me out because he thought we were too young (all three of us were 21). A few minutes later, two other friends tried to come in with a friend of ours (so they were the same as us), and they got in without a hitch, and the girl was even younger. It was truly a shame to be kicked out just because the bouncer didn't like it.

22/05/2026: Excellent drinks. Perfect view for a relaxing day. Quite windy for the location.

11/03/2026: the pizza was good but a little raw, inside we found a hair

17/11/2025: Family lunch, excellent food, friendly and helpful staff. Recommended.

10/05/2025: Three weeks in Italy and the four dishes we tried here were the four worst if the trip. If you like wine this is likely your favorite place for the variety. Less stars as it is very expensive bad food. Very nice place, very nice people, 40E per person and left hungry.

02/05/2025: Very tasty food, great value for money, highly recommended

17/03/2026: Located in the Telesina Valley, in a secluded location surrounded by the warm Telesina landscape, rich in history and tradition. The accommodation is an integral part of the DI PALMA farm, which extends over approximately 48 hectares, nestled in an area populated by wildlife, raising cattle, buffalo, and pigs, and cultivating corn, wheat, grapes, and olives. Renovated and restored to its original splendor, it is the ideal venue for a memorable day, a variety of events, or a unique vacation, enjoying complete freedom and away from traditional tourism. The shop offers more than 50 products, including not only milk and cheese, but also fresh seasonal fruit and vegetables, cured meats, oils, taralli, pasta and cereals, desserts and honey, preserves, sauces, and wines. For three years, they have also been producing buffalo mozzarella. A welcoming atmosphere and friendly staff. Recommended

05/03/2026: Wonderful place! Above all, it's so peaceful and natural, perfect for spending time with family. The beauty of the place feels like being in a castle. The food is excellent, especially because most of the food is homemade.

01/05/2026: It's a wonderful place. The most beautiful view in Campania, top-notch food, drinks, and service. You couldn't ask for more on a sunny day. Great!

21/09/2025: Excellent food, excellent service and above all excellent atmosphere

18/09/2025: Truly excellent, welcoming atmosphere. I tried various dishes, all delicious. The presentation was excellent, with sauces that enhanced the flavor without overpowering it. I recommend it.

21/03/2026: An excellent croissant, a good cappuccino, a pleasant aperitif, and what more do you want from life, and also having breakfast at home

11/09/2025: The place is a bit dated and basic; when we left, our clothes smelled of fried food. The staff isn't exactly friendly, and especially not very talkative. I don't necessarily need to chat, but at least a nod of understanding would be appreciated as I order. As for the food, the fried anchovies are excellent, but the zeppole are less so. The margheritas are good.

04/09/2025: The food is excellent, but the service is terrible. We ordered from a gentleman who brought the English menu, and when we took our order, he ordered something else entirely. The price was higher, and when we spoke to the waitress, she became extremely stressed and called over two other people who argued as if the mistake was ours. We had to pay for the service error and left feeling incredibly embarrassed by the whole situation.