I migliori ristoranti di cucina italiana in Campania

07/08/2025: Good and tasty dishes. I had a delicious tomahawk (brontosaurus steak), blended, spiced, and cooked to perfection. The prices were truly fair.

16/07/2025: Excellent appetizers, exceptional first courses, and very good grilled meat. Super prices!

04/11/2025: Delicious food, more than fair prices. Very kind people ❤️

27/10/2025: Delicious seafood dinner, friendly and welcoming waitress, excellent value. A few words about Cetara. Cetara is the town on the Amalfi Coast we liked the most, a still authentic fishing village. But 😄.... Remove the ban on motorcycles, it seems inexplicable to me. They take up less space than cars, which are allowed inside.

16/07/2025: Location curata e raffinata, ambiente molto suggestivo. Piatti ricercati e ben strutturati. Personale preparato, preciso e attentissimo. Forse con dei nuovi clienti e con poca gente come ieri sera, lo chef avrebbe potuto intrattenersi e spiegare la sua storia i suoi piatti, invece che sedersi al tavolo con gli amici/clienti abituali. Prezzi in linea con la tipologia di locale

07/07/2025: Lo chef Alessandro Feo con coraggio, passione e competenza ha saputo creare una gemma di alta cucina a Marina di Casalvelino. I suoi piatti raccontano il territorio, esaltando i sapori dei prodotti della tradizione attraverso tecniche culinarie raffinate e innovative. Il servizio è attento e impeccabile, in perfetta sintonia con la qualità della proposta gastronomica. Nonostante l’eccellenza dell’esperienza, il ristorante mantiene una politica di prezzi in linea con quella dei buoni ristoranti della zona.

15/03/2025: Cozy place. Friendly and efficient staff. Dishes offered well prepared and tasty.

14/02/2025: Beautiful surprise, exceptional and typically American food.

20/07/2025: Questa mattina Domenica 20 luglio 2025 , sono stato da Battiniello ho preso 1kg di Bufala e 300 gr di prosciutto San Daniele , la Bufala era Buonissima ci sono andato a posta perche me l hanno consigliato in tanti , il Prosciutto mi e stato affettato troppo doppio e in piu tutto nello stesso strato ,non separato da nessun foglio , quando sono arrivato a casa mi si strappava tutto e per quello che costa non mi e sembrato un bel servizio ,un salumiere dovrebbe saperlo , almeno 2/3 strati andavano fatti , il ragazzo con capelli neri ho sentito che era di afragola perche parlava con una Signora che veniva prima di me ,il nome non lo conosco , fategli un bel corso di salumeria prima di farlo servire la gente mi ha fatto fare una pessima figura a casa dei miei suoceri .

05/10/2025: I was there last night and I will never go back. The prices are exorbitant, there is no menu at the table. The service is slow and poor, not to mention the hygiene. The girl brought the pizzas to the table and then touched the money and after a while the forks with her hands. The lady who put the fried food on display was without a cap on her head, truly shameful.

16/08/2025: A place where you walk in and feel at home, warm and welcoming. A family-run business that makes you feel right at home. Excellent service, with young Jacopo entertaining us and showing us the best dishes on the menu. A delicious, light, and above all unique pizza. The delicateness of the pancetta pairs perfectly with the crunchiness of the tarallo, complemented by small pieces of lightly toasted almonds that provide a truly remarkable aftertaste. Overall, it was a truly amazing experience. Definitely worth repeating!

19/09/2025: Very simple atmosphere. Amazing food. We'll be back.

10/08/2025: Excellent pizza, very good croquettes, and if you dine on Saturdays before 9:00 PM, the service is impeccable (Franco, the head waiter, coordinates everything well). As for the owners or managers at the cash register, they clearly have little "familiarity or tact with customers," so I'll refrain from commenting on them.

17/06/2025: Il posto è bruttino, pizza napoli senza mozzarella..... Coltelli che NON TAGLIANO! dolce a 7 euro è un furto allucinante! Non ci torneremo

25/07/2025: Beautiful location with a fantastic view. Beautiful, elegant exterior. Clean, welcoming, and classy rooms. The food is excellent.

18/06/2025: All beautiful if it wasn't for the fact that he was dying of heat

19/09/2025: We shared an octopus salad, and then I ordered cream cheese, which arrived frozen, but even that didn't ruin our meal. The waiter was very friendly and explained what each fruit was.

17/09/2025: Update Just ate here again and different experience. Ordered t-bone steak again and we suggested 800 grams. Waiter said larger would be better so we said less than 1kg. We had to force ourselves to finish the meat and we didn't feel that great. The bill showed that the weight was way over 1kg. Nearer 1.5kg. Dined here twice. Good quality food well prepared. Ordered a large t-bone steak to share between 4. Told that it would be better if we had two. Indeed it was excellent and better than the single large one we had the week before elsewhere which wasn't cooked through. Fish, pasta and pizza also good. Maybe better to go elsewhere for pizza if that's all you want. Given a free tiramisu to compare with my wife's. It was not as good.

10/12/2025: Excellent first and second courses, increasingly excellent service.

09/12/2025: The employees are often angry, rude, and impolite. Excellent coffee, reasonable prices.

08/09/2025: Located in a quiet area of ​​Buonalbergo, Pizzeria da Nando offers a welcoming and informal atmosphere, ideal for an evening with friends. The restaurant, as you can see from the exterior photo, has a traditional and simple look. The pizzas, as shown in the photos, feature a variety of toppings. The crust appears thin and slightly thick, typical of Neapolitan pizza, and you can see a good golden brown, a sign of expert cooking. Among the pizzas photographed, the classic one with sausage and fries stands out, an unusual but popular choice in some parts of Italy. Another pizza features more traditional toppings like eggplant and mushrooms. Finally, a white pizza is topped with prosciutto and melted cheese. Overall, Pizzeria da Nando seems like a good place to enjoy pizza in a relaxed atmosphere. The variety of pizzas and the quality of preparation indicate a focus on tradition, while also offering more unique options. It's an excellent choice for those seeking a simple and authentic culinary experience in the area.

08/08/2025: A pleasant surprise... Delicious pizza and very friendly staff. I'll definitely be back when I'm in town!!! Highly recommended.

24/09/2025: Pizzeria restaurant located on the main road to Montesano, two hundred meters from the Buonabitacolo highway exit. The vintage sign appears faded by time, with a dull yellow light. At the entrance, a counter that serves as a bar, surrounded by a few tables with red tablecloths. In front of the entrance is the pizza oven, and a very courteous non-Italian waitress seats us. There were only two tables eating, and we ordered the Margherita pizza, which arrived ten minutes after ordering. The dough seems to have been made with milk, or oil, because it tears easily, the oven didn't reach the ideal temperature, and the colored part underneath is missing. It's not the best, but not terrible either, and the surprise is the very low bill. If you're looking for something quick, this is the place for you. Ready to go.

14/05/2025: Excellent pizza, exquisite staff, welcoming atmosphere... excellent value for money... Highly recommended 🤩🤩🤩

19/11/2025: Welcoming atmosphere. The first courses are delicious (amatriciana and scialatielli with porcini mushrooms), as are the desserts (crumbled ricotta and pear). The mixed grill is worth a try. The owner makes the difference: he's a delightful person and very attentive to his customers. We'll be back.

26/10/2025: An unpretentious dinner on a business trip brought me to this osteria. Unfortunately, I had to forgo pizza after having eaten too much the previous few days, but the dishes served by the nearby diners looked very inviting! If I'm ever in the area again, I'll definitely consider it. I had a first course, the name of which I unfortunately don't remember, and a dessert, both very good. Service was fairly quick and the prices reasonable.