I migliori ristoranti di cucina italiana in Potenza

07/01/2026: An enchanting location, surrounded by nature. Suitable for all types of travelers, singles, couples, and families. A short drive or walk will easily take you to the centers of Rotonda and Viggianello, two of Italy's most beautiful villages. The Masseria's restaurant is simply stunning, offering traditional dishes expertly prepared by Antonio, the chef and owner, with a simple and authentic approach, just like his dishes. Highly recommended.

02/01/2026: Dinner featuring local specialties, including cured meats, cheeses, meat, and truffles. Excellent and generous dishes at a truly fair price, and the staff is extremely friendly.

15/01/2026: A delicious dinner with refined and tasty dishes. Top

06/01/2026: A rare Michelin-starred restaurant whose food preparation didn't cause me any digestive discomfort... The price was also affordable...

24/01/2026: Apparently, the name Donato is synonymous with friendliness and culinary excellence! Recipes that respect the origins and the kindness typical of these wonderful villages. Rating 10! Highly recommended! For the full video, follow IG: @clariccia

05/01/2026: We chose Acerenza as a base for our excursions. On our first night there, we decided to try the pizza at this restaurant, inspired by the reviews. It was a perfect choice...delicious pizza made by a skilled and certified pizza chef with undeniable talent: delicious pizzas!!!! We had reserved the B&B breakfasts at the bar in the same restaurant, where we met the delightful Donato, the waiter we had the pleasure of meeting the night before. We decided to return a couple of nights later to try the cuisine...the mixed roast was superb and superbly prepared! We highly recommend it... I forgot to mention the prices, absolutely in line with the excellent products offered.

14/01/2026: Excellent food....be careful to bring me foods that do not contain peppers to which I am allergic.....courteous and professional staff.....top pizza in the evening.....fair price.....highly recommended

10/01/2026: Fantastic experience, unique and enchanting place, immaculately clean and with extremely kind staff. Authentic and uniquely flavorful food, carefully prepared. The owner is extremely friendly and helpful. We will always return.

19/01/2026: A stroll to discover the Lucanian villages, always rich in history and tradition. Looking for a place to taste typical dishes, we found ourselves in a family-run restaurant. A father, a mother, and Stefano, in love with their land and their business, delighted us with simple dishes yet rich in passion, history, flavors, and traditions. Our heartfelt congratulations, keep up the good work!

07/01/2026: Highly recommended!!! We went a few nights ago with our dog, and I have to say it was a real treat. The food was exceptional and authentic, made with top-quality local products. Kudos to the owner and all the staff!!! We'll be back to visit beautiful Basilicata and will definitely return to Piccolo Ristoro le Rocce!

05/01/2026: A true agriturismo with its own products and traditional dishes that are rarely found these days. The food is top-notch, and the owners' courtesy is exceptional.

03/01/2026: Excellent food and hospitality. Well done I returned with my wife on Sunday for lunch... We had a wonderful meal, with the usual exquisite hospitality and kindness. Even better! Very good!

11/01/2026: Today we had the pleasure of lunch at Sirtaki, a truly exceptional experience! We started with a delicious appetizer of cod and cruschi peppers, followed by a generous cheese platter and two first courses that won us over with their balanced flavors. The perfect finale was a melt-in-your-mouth Pizzo Calabro gelato. The service, from the incredibly sweet waitresses and the owner, was equally genuine and attentive, making us feel right at home. The location is wonderful, with an enchanting view of the lake, which makes everything even more special. Many compliments! We will definitely be back to discover other dishes from this restaurant that won us over. 🙏🏽🥰❤️ Highly recommended!

09/01/2026: It was my first time at SIRTAKI, and I have to thank some dear friends for it; otherwise, I wouldn't have discovered this restaurant. The food was excellent and very tasty, the staff was very kind and professional, and the location is truly charming. I will definitely return and recommend it.

10/02/2026: Returning after some time we found a renovation with renovation, and external expansion, the owner always kind, wood-fired oven pizza well leavened, friendly and helpful staff.

10/02/2026: The food is very good but unfortunately they make you wait a long time, also due to the lack of staff.

22/01/2026: Typical Neapolitan pizza, good and well-leavened! Friendly staff! Welcoming place! Normal prices!

07/12/2025: The food is good, the chef is talented, the service is excellent, and... they smile. June 1, 2023.

01/02/2026: Despite our unreasonable delay, the owner and staff welcomed us with open arms and smiles. Rocco and the waitress were impeccable, the place is amazing, and the owner and his magical cuisine captivated us. It would have been a real shame if, because of our delay, we'd missed out on an experience like this, which earned us a top rating. Wonderful.

24/01/2026: A tasteful and courteous experience. A lunch that fully deserves five stars; my choice fell on spaghetti with fondue and truffle and lamb Satrianese-style. What can I say, everything was excellent, from the taste to the presentation, not to mention the courtesy of the staff, who welcomed us and our dog into a comfortable and well-kept environment. I will be back, and with pleasure ✌️

22/09/2025: Spectacular food! Starting with the appetizers, featuring local, authentic Lucanian products, an endless variety that's already filling. The eggs with sausage and crusco peppers were an unforgettable dish! The first courses were also excellent, also prepared with local ingredients. Unfortunately, I was too full to try the meat-based main courses, but I'll definitely be back next time! The place is very cute, although a little hard to spot from the street because it's next to a gas station. Service was far too fast; I would have preferred a few minutes' pause between appetizers and first courses to better enjoy each course and prepare for another hearty meal.

22/09/2025: Great experience, everything locally sourced. I recommend it: excellent quality, food, and quantity. In fact, I'll be celebrating my 60th birthday there. Greetings from Una Tarantina sitting at table 4 yesterday, September 21, 25

06/01/2026: A truly unique taste experience! The gourmet pizzeria exceeded all expectations: light dough, select ingredients, and sophisticated combinations enhance every bite. You can sense the passion and attention to detail in every pizza, from the flavor to the presentation. The staff is friendly, knowledgeable, and attentive, and the atmosphere is refined and welcoming. It's much more than just a pizzeria: it's a journey through flavors. Highly recommended for those seeking quality and originality!

08/12/2025: When food speaks to your heart ⭐⭐⭐⭐⭐ Le Gourmet is one of those places that stays in your heart. As soon as you enter, you immediately feel warmth and a welcome: an intimate, sincere atmosphere that makes you forget the rush and prepares you for a special experience. Each dish tells the story of Corleto Perticara and Basilicata in a new way: recognizable aromas, familiar flavors, but presented with a creativity that surprises without ever being overbearing. You can sense the love for the region and the passion for cooking in every detail, from the first taste to the last bite. Master Chef Antonello and his sweetheart Giovanna are kind, smiling, and never intrusive. They make you feel truly at home, with a care that is increasingly rare these days. It's the kind of restaurant where you don't just go to eat, but to experience a moment. Highly recommended; places like this deserve to be treasured. ❤️🍷✨

11/11/2025: Exceeded all expectations! The cuisine is elaborate, yet unpretentious. The highlight is the chef's skill in harmonizing the ingredients used, all of which are of evident quality and freshness. Kudos to the chef and the entire team, efficient and friendly. Considering the quality, the value for money is also excellent. We'll definitely return and recommend it.

02/11/2025: 🗓️Last ​​weekend in Basilicata, we had dinner at the "Sotto la Torre" restaurant in Satriano di Lucania. 🤵‍♂️The hospitality and skill of the staff, both in serving and explaining the dishes served—all expertly prepared, beautifully presented, and with balanced flavors—made it a pleasant discovery. I think it deserves greater recognition, not only from locals but also from tourists like us. And why not, in my opinion, it also deserves some recognition. 🏆 Here's what we were delighted with. Welcome aperitif: Peperone crusco with ricotta mousse and duck speck. Paired with: Prosecco di Valdobbiadene. And from their bread: Peperone crusco, Sesame white bread, Turmeric and Ferrandina olives, Cuttlefish ink. Cuttlefish egg in a crust of its ink on a potato mousse, stracciatella, Stigliano pistachio, and a dusting of beetroot. Dry-marinated salmon with: Zucchini with mint, passion fruit dressing. Accompanied by: Watermelon sgroppino. Podolica beef tartare with: tuna sauce, almonds, capers, and balsamic vinegar. Slow-cooked egg on a cheese fondue, savory crumble, truffle, and cardoncelli mushrooms from the Lucanian mountains. Saffron Carnaroli rice with: Red shrimp tartare, buffalo mozzarella sauce, raspberry caviar, and parsley powder. Double-cooked octopus on a roasted pepper sauce, purple potato mousse, and sweet and sour Tropea onion. All accompanied by Verbo Bianco, from the cellars of Venosa. 2024 Small pastries with: Melon sphere, Pineapple, Carrot mousse, Creamy ricotta and mango. And to finish, Cheesecake mousse with berries. 🧳 If you're near Satriano di Lucania, you can't miss it. 😋 You won't regret it. 🤩

25/01/2026: The food is excellent!!! Exquisite, as is the entire staff!! Must try!

06/01/2026: Found by chance while traveling in a camper, we were welcomed with warmth and kindness, we ate very well, everything was delicious but the dessert was divine. Thank you.